Easy Teriyaki Pork Roast No Marinating Recipes
TERIYAKI PORK TENDERLOIN
Steps:
- Combine the soy sauce, oil, sugar, sherry, vinegar, garlic, ginger and red pepper flakes, and stir until the sugar dissolves. Transfer to a resealable plastic bag and add the pork tenderloin. Seal the bag and marinate the pork in the refrigerator, turning once, for 1/2 hour, or up to 8 hours.
- Preheat the broiler. Place the pork on a roasting pan and broil for 15 minutes, turning once.
EASY TERIYAKI PORK ROAST (NO MARINATING)
I needed to put dinner in the oven ASAP and had no time to marinate. After looking around on the web, I combined a couple different recipes and came up with this. We really enjoy it...hope you will too!
Provided by Karen..
Categories Pork
Time 3h15m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325*.
- Brown pork on all sides in 2 tbl oil over medium-high heat.
- Place pork in roasting pan.
- Combine remaining ingredients and pour over roast.
- Roast for about 3 hours (or until instant-read thermometer reads 165*), basting frequently and turning over a couple times.
- Let sit for a few minutes before slicing and serve with juices.
TERIYAKI PORK ROAST (CROCK-POT)
Grand Prize winner in a Simple & Delicious contest for crock-pot recipes. . .not my recipe unfortunately, but I had to post it here for safe keeping. They recommend serving it sliced with a side of hot mashed potatoes however I think it's much better atop fluffy white rice!!! This is a fabulous recipe and your end product won't have that "crock pot" flavor!!
Provided by januarybride
Categories Pork
Time 16m
Yield 1 roast, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Cut roast in half; rub with brown sugar. Place in a 5-qt. slow cooker.
- Mix together apple juice and soy sauce (and garlic and ginger if using) and pour over roast.
- Sprinkle with salt and pepper.
- Cover and cook on low for 6 to 6-1/2 hours or until meat is tender.
- Remove roast; cover and let stand for 15 minutes.
- Meanwhile, strain cooking juices and return to slow cooker. Increase temp to high.
- Combine cornstarch and cold water until smooth; gradually stir into juices in slow cooker.
- Cover and cook on high for 15 minutes or until thickened.
- Slice pork; serve with gravy.
CONTEST-WINNING TERIYAKI PORK ROAST
How good is this dish? Well, Debbie Dunaway in Kettering, Ohio says it's the only kind of meat her two young kids will eat and enjoy-other than hot dogs! It's also incredibly easy to make and simply delicious!
Provided by Taste of Home
Categories Dinner
Time 6h25m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Cut roast in half; rub with brown sugar. Place in a 5-qt. slow cooker. Pour apple juice and soy sauce over roast. Sprinkle with salt and pepper. Cover and cook on low for 6 to 8 hours or until meat is tender., Remove roast; cover and keep warm. Skim fat from cooking juices. Mix cornstarch and water until smooth; stir into juices. Cover and cook on high for 15 minutes or until thickened. Serve with pork.
Nutrition Facts : Calories 545 calories, Fat 21g fat (7g saturated fat), Cholesterol 194mg cholesterol, Sodium 945mg sodium, Carbohydrate 30g carbohydrate (28g sugars, Fiber 0 fiber), Protein 56g protein.
EASY TERIYAKI CHOPS
This is an extremely easy recipe! The marinade also works great with chicken breasts.
Provided by KMSTAT
Categories World Cuisine Recipes Asian
Time 4h15m
Yield 4
Number Of Ingredients 5
Steps:
- In a shallow dish, combine the soy sauce, vinegar, honey and garlic powder. Place chops in dish, and turn to coat. Cover, and marinate for 2 to 4 hours in the refrigerator.
- Preheat grill to high heat, and lightly oil grate.
- Grill steaks 5 to 8 minutes per side, or to desired doneness.
Nutrition Facts : Calories 156.3 calories, Carbohydrate 7.1 g, Cholesterol 64.9 mg, Fat 3.8 g, Fiber 0.4 g, Protein 22.6 g, SaturatedFat 1.1 g, Sodium 1859.8 mg, Sugar 3.9 g
EASIEST TERIYAKI MARINADE EVER
This fabulous, quick and easy teriyaki marinade is great for all meat types and kabobs. It works especially well with pork chops. The longer the meat marinates, the better it will taste!
Provided by KELLI-JO
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 2h10m
Yield 8
Number Of Ingredients 5
Steps:
- In a medium bowl, mix water, brown sugar, soy sauce, garlic, and cinnamon. Place desired meat in the mixture. Cover, and marinate in the refrigerator at least 2 hours before grilling as desired.
Nutrition Facts : Calories 29.5 calories, Carbohydrate 7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 0 g, Sodium 603.3 mg, Sugar 6 g
TERIYAKI PORK ROAST
With three kids and a husband who works full time and attends school, it's fair to say we have a busy household. I'm always looking for no-fuss recipes, so I was thrilled to find this one. The juicy teriyaki seasoned pork roast has become a family favorite. -Roxanne Hulsey, Gainsville, Georgia
Provided by Taste of Home
Categories Dinner
Time 7h10m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a greased 3-qt. slow cooker, combine the first 7 ingredients. Add roast and turn to coat. Cover and cook on low for 7-8 hours or until meat is tender. , Remove pork to a serving platter; keep warm. Skim fat from cooking juices. Transfer juices to a small saucepan; bring to a boil. Combine cornstarch and water until smooth. Gradually stir into the pan. Bring to a boil; cook and stir until thickened, 1-2 minutes. Serve with meat.
Nutrition Facts : Calories 247 calories, Fat 8g fat (3g saturated fat), Cholesterol 85mg cholesterol, Sodium 194mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 0 fiber), Protein 33g protein. Diabetic exchanges
More about "easy teriyaki pork roast no marinating recipes"
TERIYAKI PORK STIR FRY - DINNER AT THE ZOO
Season to taste with salt and pepper. Remove the vegetables from the pan; place on a plate and cover with foil to keep warm. Add the remaining 2 teaspoons of oil to the pan. Add the pork, then season with salt and pepper to taste. Cook, stirring occasionally, until the meat is browned and cooked through, 4-6 minutes.
From dinneratthezoo.com
From dinneratthezoo.com
FOODCOMBO
EASY TERIYAKI PORK ROAST NO MARINATING RECIPE - WEBETUTORIAL
The ingredients or substance mixture for easy teriyaki pork roast no marinating recipe that are useful to cook such type of recipes are: Boneless Pork Roast; Canola Oil; Soy Sauce; Brown Sugar; Ginger; Water; Garlic ; Easy teriyaki pork roast no marinating may come into the below tags or occasion, in which you are looking to create easy ...
From webetutorial.com
From webetutorial.com
HOMEMADE TERIYAKI MARINADE - SNAPPY GOURMET
Instructions. Whisk all the ingredients together or place all in a mason jar, seal, and shake until well combined. To use as a marinade, please meat in a resealable bag, cover with marinade, seal bag and marinate for desired amount of time.
From snappygourmet.com
From snappygourmet.com
33 TERIYAKI PORK IDEAS | PORK, COOKING RECIPES, PORK RECIPES
Mar 19, 2020 - Explore Rachel Paschael's board "Teriyaki Pork" on Pinterest. See more ideas about pork, cooking recipes, pork recipes.
From pinterest.com
From pinterest.com
TERIYAKI PORK MARINADE RECIPES ALL YOU NEED IS FOOD
Remove pork from marinade & add to skillet, reserving marinade. Stir fry 1-2 minutes or until no longer pink. Remove from skillet with slotted spoon & keep warm. Add remaining sesame oil to skillet. Add bell pepper, snow peas and green onions. Stir fry 2-3 minutes. Return pork to skillet & stir in reserved marinade and bamboo shoots. Bring to a ...
From stevehacks.com
From stevehacks.com
10 BEST TERIYAKI PORK RECIPES & HOW TO COOK THEM PERFECTLY
Grill the marinated teriyaki pork chops oven on both sides. To avoid having a burnt side, flip each side for around 3 minutes. Glaze each side with the remaining marinade mixture.. Prepare the teriyaki pork loin oven on a plate and garnish it with sesame seeds. #2. Teriyaki Pork Roast. Now, let’s create the teriyaki pork roast oven recipe ...
From feastofcrumbs.com
From feastofcrumbs.com
TERIYAKI PORK ROAST RECIPES ALL YOU NEED IS FOOD
Steps: Heat the olive oil in a skillet over medium-high heat. Brown tenderloins on all sides, about 10 minutes. Meanwhile, mix together teriyaki sauce, chicken broth, and brown sugar in a bowl.
From stevehacks.com
From stevehacks.com
RECIPE OF THE WEEK: TERIYAKI PORK ROAST - CU INDEPENDENT
About an hour and a half before the meal needs to be ready, preheat the oven to 375˚F. When the oven is ready, place the roast in the baking dish and place the baking dish in the oven. Discard the bag and leftover marinade. Cook the meat for an hour before checking with an instant-read thermometer.
From cuindependent.com
From cuindependent.com
TERIYAKI PORK TENDERLOIN (QUICK COOK TIME) - SPEND WITH PENNIES
Line a baking sheet with foil. Cook tenderloin 17-20 minutes or until a thermometer reads an internal temperature of 145° F. While pork is cooking, combine reserved sauce with 3 tablespoons water in a small saucepan and bring to a simmer. Combine 1 tablespoon cornstarch with 1 tablespoon water and add to simmering sauce a bit at a time to thicken.
From spendwithpennies.com
From spendwithpennies.com
TERIYAKI ROAST PORK - CHINESE-JAMAICANGIRL.COM
Season with all ingredients except oil, pineapple, and pineapple juice. Marinate over night or at least a couple hours. Heat a deep pot or pressure cooker on high heat. Add oil, when hot in 1-2 minutes, add meat and stir about 3 minutes. If using the pressure cooker, add about 1/2 cup water and pressure for 15 minutes after hissing starts.
From chinese-jamaicangirl.com
From chinese-jamaicangirl.com
TERIYAKI PORK LOIN ROAST RECIPE - CREATE THE MOST AMAZING DISHES
1. Preheat oven to 350 degrees F. 2. In a small bowl,combine teriyaki sauce,honey mustard,italian dressing mix,brown sugar,seasoned pepper and minced garlic,whisk well.Place pork loin into a resealable plastic bag and pour marinade overtop.Squeeze out air and seal bag;marinade 3 hour. to overnight. 3.
From recipeshappy.com
From recipeshappy.com
BAKED TERIYAKI PORK CHOPS RECIPE (SO TASTY AND TENDER)
Pour ¾ cup teriyaki sauce on top of pork chops and let marinate in fridge for at least 2 hours. Spray a 9 x 13 inch baking dish with non-stick cooking spray. Remove pork chops from fridge and place in prepared dish, pouring the teriyaki sauce from the bag on top of chops. Place a pineapple slice on top of each pork chop.
From sixsistersstuff.com
From sixsistersstuff.com
GRILLED TERIYAKI PORK CHOPS RECIPE - GRILLONADIME.COM
How to Grill Teriyaki Pork Chops: Make Marinade – Mix together the brown sugar, soy sauce, rice wine vinegar, honey, garlic, ginger and black pepper together in a small bowl. Place Pork Chops in Marinade – Reserve approximately ½ cup of the this mixture. Use the remaining mixture to marinade the pork chops.
From grillonadime.com
From grillonadime.com
5 EASY PORK MARINADES - GIMME SOME OVEN
When it comes specifically to pork, these are 5 of the marinades I use most often: Moo Shu Pork Marinade: a yummy hoisin-based marinade. BBQ Pork Marinade: my favorite KC-style homemade bbq sauce is always a winner. Pineapple Ginger Pork Marinade: sweet and savory with a kick. Maple Dijon Pork Marinade: mustard and pork were made for each other.
From gimmesomeoven.com
From gimmesomeoven.com
SUPER EASY MARINATED BAKED PORK - SON SHINE KITCHEN
In a medium bowl, whisk together olive oil, soy sauce, minced garlic, dijon mustard, salt and pepper. Add the pork and marinade for at least one hour. When ready to bake, preheat the oven to 350F. Put the pork in a glass baking dish and pour remaining marinade over the top.
From sonshinekitchen.com
From sonshinekitchen.com
TERIYAKI PORK CHOP MARINADE - BAKE. EAT. REPEAT.
Place the pork chops in a large ziplock bag. In a small bowl, whisk together the honey, soy sauce, rice wine vinegar, garlic, ginger, brown sugar, and sesame oil. Pour the marinade over the pork chops and seal the bag, squeezing out all the air. Move the pork chops around in the marinade until they are all evenly coated.
From bake-eat-repeat.com
From bake-eat-repeat.com
TERIYAKI TRI TIP ROAST - AMANDA COOKS & STYLES
Add all marinade ingredients to a large bowl and whisk to combine. Place tri-tip in a large storage bag and pour marinade over the roast. Seal bag and gently shake bag around to fully coat the roast. Place in the fridge for at least 8 hours but ideally 24 hours. Pull roast out of the fridge about 30 minutes before cooking.
From amandacooksandstyles.com
From amandacooksandstyles.com
9 TERIYAKI PORK ROAST IDEAS | FOOD DISHES, FOOD, YUMMY DINNERS
Jul 12, 2017 - Explore Donna Barbosa's board "Teriyaki pork roast" on Pinterest. See more ideas about food dishes, food, yummy dinners. See more ideas about food dishes, food, yummy dinners. Pinterest
From pinterest.nz
From pinterest.nz
TERIYAKI MARINADE - QUICK & EASY! - GIMME SOME GRILLING
Teriyaki Steak and Mushrooms: Marinate sirloin steak and mushrooms and then grill! Serve with a drizzle of sesame oil for garnish. BBQ Rice Bowls: Grill your favorite teriyaki marinated protein and vegetables. Pile it all on rice in a bowl, sprinkle some sesame seeds, and sliced green onions over the top. More Quick Marinade Recipes!
From gimmesomegrilling.com
From gimmesomegrilling.com
THE BEST BAKED TERIYAKI PORK TENDERLOIN RECIPE - SWEET CS DESIGNS
Heat olive oil in a large nonstick pan. Remove tenderloin from marinade (discard the marinade pork was in) and brown pork tenderloin on all sides - about 2-3 minutes per side. When pork has browned, remove from pan and place on a large piece of foil on a baking sheet. Add reserved marinade to top of pork.
From sweetcsdesigns.com
From sweetcsdesigns.com
TERIYAKI PORK ROAST RECIPE: HOW TO MAKE IT - FOOD NEWS
Add roast and turn to coat. Cover and cook on low for 7–8 hours or until meat is tender. Remove pork to a serving platter; keep warm. Skim fat from cooking juices. Transfer juices to a small saucepan; bring to a boil. Combine cornstarch and water until smooth. Gradually stir into the pan. Bring to a boil; cook and stir until thickened, 1–2 minutes.
From foodnewsnews.com
From foodnewsnews.com
EASY TERIYAKI PORK ROAST (NO MARINATING) RECIPE - FOOD.COM
Apr 13, 2015 - I needed to put dinner in the oven ASAP and had no time to marinate. After looking around on the web, I combined a couple different recipes and came up with this. We really enjoy it...hope you will too!
From pinterest.com
From pinterest.com
CROCK POT TERIYAKI PORK ROAST - LAZY OVEN
In a greased 3-qt. slow cooker, combine the first seven ingredients. Add roast and turn to coat. Cover and cook on low for 7-8 hours or until meat is tender.
From lazyoven.com
From lazyoven.com
EASY TERIYAKI PORK ROAST (NO MARINATING) RECIPE - YOUTUBE
SWEET TERIYAKI PORK WITH GARLIC OVEN ROASTED VEGETABLES
Instructions. Preheat oven to 425°. Place your pork tenderloin in a roasting pan, lined with foil to make cleanup easier. Cut fresh broccoli into florets, rinse and let drain. Clean and prep your carrots if using full carrots. In a mixing bowl; whisk together the olive oil, garlic, pepper, salt, and lemon juice.
From thelovenerds.com
From thelovenerds.com
114 EASY AND TASTY PORK TERIYAKI RECIPES BY HOME COOKS - COOKPAD
pork loin or tenderloin cut into bite sized cubes or slices. I prefer sliced for quicker more even cooking • bell peppers cut in 1" squares. (Use 2 different colors) • red onion cut in 1" squares • white or yellow onion cut in 1" squares • large mushrooms cut in halves or quarters • celery stalk diced • red chili pepper sliced (optional if you like some heat) • garlic minced
From cookpad.com
From cookpad.com
HOW TO MAKE HOMEMADE TERIYAKI MARINADE - GARLIC & ZEST
In a small bowl, combine the tamari, mirin and honey, stirring until the honey is dissolved. Add the dark sesame oil, ginger sices, garlic and scallions. Whisk to combine. Pour over your pork, beef, poultry, seafood or vegetables and marinate. For large pieces of meat, 6-8 hours of marinading time is appropriate.
From garlicandzest.com
From garlicandzest.com
TERIYAKI MARINADE RECIPES FOR PORK - CREATE THE MOST AMAZING …
Recipe For Ham Bean And Potato Soup Green Bean Soup Creamy Ham Bone Bean And Potato Soup
From recipeshappy.com
From recipeshappy.com
EASY TERIYAKI PORK ROAST (NO MARINATING) | NEWFOUND WRITER
Easy Teriyaki Pork Roast (No Marinating) Time: 3 hrs 15 mins Ingredients. 3 lbs boneless pork roast; 2 tablespoons canola oil; 1/2 cup soy sauce; 2 tablespoons brown sugar; 1 teaspoon grated ginger (I use jarred minced ginger) 1 tablespoon canola oil; 1/2 cup water
From innobean.blogspot.com
From innobean.blogspot.com
SLOW COOKER PULLED PORK TERIYAKI MARINADE RECIPE - FOOD NEWS
Remove teriyaki sauce from heat. Step 3. Place pork roast in a slow cooker and pour teriyaki sauce over the top. Cook on Low until the pork is tender and falls apart when pulled with a fork, 6 to 8 hours. Step 4. Remove the pork from the cooker and let rest for 5 minutes before shredding with 2 forks. Step 5
From foodnewsnews.com
From foodnewsnews.com
TERIYAKI PORK RECIPES EASY - THERESCIPES.INFO
Directions for teriyaki pork stir fry. To prepare the vegetables, combine the cabbage and red pepper with 1/4 cup water in a bowl and mix well. Wait 15 minutes to get the best results. Stir into a large bowl with soy sauce, sugar snap peas, carrots, garlic, and ginger. See more result ››.
From therecipes.info
From therecipes.info
CONTEST WINNING TERIYAKI PORK ROAST RECIPE - ALL INFORMATION …
Contest-Winning Teriyaki Pork Roast Recipe: How to Make It ... Directions. Cut roast in half; rub with brown sugar. Place in a 5-qt. slow cooker. Pour apple juice and soy sauce over roast. Sprinkle with salt and pepper. Cover and cook on low for 6 to 8 hours or until meat is tender. Remove roast; cover and keep warm.
From therecipes.info
From therecipes.info
You'll also love
