Essex County Chicken Breast Bounty Recipes
ESSEX COUNTY CHICKEN BREAST BOUNTY
Make and share this Essex County Chicken Breast Bounty recipe from Food.com.
Provided by golddigge-wally
Categories One Dish Meal
Time 1h
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- season chicken breast's salt pepper.
- dredge in flour both sides.
- in hot pan cook chicken breast until brown.
- remove from pan and set aside.
- add some olive oil and cook galic and green onions.
- add the fruit reduce it until almost all liquid is disloved add white wine.
- and sour cream and the half and half return breast into pan let stew for 20 min on low heat or until it becomes a thick sauce.
Nutrition Facts : Calories 392.5, Fat 22.6, SaturatedFat 11.6, Cholesterol 52.3, Sodium 695.6, Carbohydrate 41.3, Fiber 4.6, Sugar 34.1, Protein 6.1
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