Excellent And Healthy Cornbread Recipes
EXCELLENT AND HEALTHY CORNBREAD
This cornbread recipe contains no oil and tastes very, very good. Serve warm with honey, butter or margarine.
Provided by MUSCHI7
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 35m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8x8 inch baking pan.
- In a large bowl, mix flour, cornmeal, sugar, soda and salt. Stir in yogurt and eggs. Do not over mix, stir only until well blended. Pour batter into prepared pan.
- Bake in preheated oven for 20 to 25 minutes, or until center of the bread springs back when gently pressed.
Nutrition Facts : Calories 76.3 calories, Carbohydrate 13.6 g, Cholesterol 31.4 mg, Fat 1.2 g, Fiber 0.7 g, Protein 3 g, SaturatedFat 0.3 g, Sodium 281.2 mg, Sugar 5.9 g
EXCELLENT AND HEALTHY CORNBREAD
Make and share this Excellent and Healthy Cornbread recipe from Food.com.
Provided by SnowHat
Categories Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degees.
- Combine flour, cornmeal, sugar, baking soda, and salt.
- Stir in yogurt and eggs lightly until well-blended.
- Pour batter into 8x8 pan.
- Bake for 20-25 minutes.
WINCO'S 'EXCELLENT & HEALTHY' CORNBREAD
A 'giveaway' from the bulk flour section at Winco. I think it's the best cornbread I've ever tasted. Note that there's no oil or melted butter. The only fat is what's in the flour(s), eggs, and yogurt. If you have any leftovers, heat them up for breakfast and slather with honey or syrup.
Provided by ccferne
Categories Quick Breads
Time 35m
Yield 16 squares, 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400* F.
- Lightly grease an 8x8" baking pan.
- In a large bowl, mix flour, cornmeal, sugar, soda, and salt.
- Stir in yogurt and eggs. (Stir only until mixed.).
- Pour batter into prepared pan.
- Bake 20-25 minutes in preheated oven.
- Bread is done when center springs back when gently pressed.
- Cut into 2" squares and serve while hot.
Nutrition Facts : Calories 172.8, Fat 2.9, SaturatedFat 1.1, Cholesterol 50.5, Sodium 267.5, Carbohydrate 31.4, Fiber 1.5, Sugar 7.8, Protein 5.5
EXCELLENT AND HEALTHY CORNBREAD
This cornbread recipe contains no oil and tastes very, very good. Serve warm with honey, butter or margarine.
Provided by MUSCHI7
Categories Cornbread
Time 35m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8x8 inch baking pan.
- In a large bowl, mix flour, cornmeal, sugar, soda and salt. Stir in yogurt and eggs. Do not over mix, stir only until well blended. Pour batter into prepared pan.
- Bake in preheated oven for 20 to 25 minutes, or until center of the bread springs back when gently pressed.
Nutrition Facts : Calories 76.3 calories, Carbohydrate 13.6 g, Cholesterol 31.4 mg, Fat 1.2 g, Fiber 0.7 g, Protein 3 g, SaturatedFat 0.3 g, Sodium 281.2 mg, Sugar 5.9 g
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #breads #side-dishes #vegetables #oven #finger-food #holiday-event #low-fat #dietary #thanksgiving #low-saturated-fat #low-in-something #corn #brunch #equipment #presentation
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