Farmersbreakfastcasserole Recipes
FARMER'S CASSEROLE
Between family and friends, we average 375 visitors a year! This casserole is handy-you can put it together the night before, let the flavors blend, then bake it in the morning. -Nancy Schmidt, Center, Colorado
Provided by Taste of Home
Time 1h5m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Place potatoes in an 8-in. baking dish. Sprinkle with cheese, ham and onions. Whisk eggs, milk, pepper and salt; pour over all. Cover and refrigerate for several hours or overnight. , Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake, uncovered, until a knife inserted in the center comes out clean, 55-60 minutes.
Nutrition Facts : Calories 252 calories, Fat 14g fat (7g saturated fat), Cholesterol 187mg cholesterol, Sodium 531mg sodium, Carbohydrate 14g carbohydrate (7g sugars, Fiber 1g fiber), Protein 17g protein.
FARMER'S CASSEROLE
Layer the ingredients in a baking dish the night before, then cover and refrigerate. In the morning, pop the casserole into the oven about an hour before serving. Serve with melon wedges, fresh strawberries, and orange wedges.
Provided by Lorrie Starks
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h10m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
- Arrange hash brown potatoes evenly in the bottom of the prepared dish. Sprinkle with pepperjack cheese, ham, and green onions.
- In a medium bowl, mix the eggs, evaporated milk, pepper, and salt. Pour the egg mixture over the potato mixture in the dish. The dish may be covered and refrigerated at this point for several hours or overnight.
- Bake for 40 to 45 minutes (or 55 to 60 minutes if made ahead and chilled) in the preheated oven, or until a knife inserted in the center comes out clean. Let stand 5 minutes before serving.
Nutrition Facts : Calories 316.3 calories, Carbohydrate 21.4 g, Cholesterol 172.5 mg, Fat 22.4 g, Fiber 1.3 g, Protein 17.8 g, SaturatedFat 10.3 g, Sodium 576.4 mg, Sugar 6.7 g
FARMER'S CASSEROLE
This is a great use for the leftover Easter ham. You can prepare it the night before, or if you're last minute like me it still works like a charm to throw it all together at once. I didn't have ham, but Jimmy Dean sausage was wonderful (I cooked it first then mixed it in with everything). I think this serves more than 6 people, but I must confess I couldn't eat just one scoop. Recipe courtesy of Taste of Home.
Provided by AmyZoe
Categories < 4 Hours
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place potatoes in an 8 inch square baking dish.
- Sprinkle with cheese, ham, and onions.
- Beat eggs, milk, pepper, and salt and pour over all.
- Cover and refrigerate for several hours or overnight.
- Remove from refrigerator 30 minutes before baking.
- Bake uncovered at 350 for 55 to 60 minutes or until a knife inserted near the center comes out clean.
FARMER'S CASSEROLE
This wonderful casserole is the best 'breakfast casserole' I have ever eaten. It could easily be served at any time of day. I first ate it at a Wedding Shower and could hardly wait for the bride's mother to get the recipe for me from the Aunt who lived in another state. I am posting the recipe exactly as I received it...however I would personally increase the salt to 1 teaspoon instead of the 1/4th teaspoon since I remember adding salt when I ate it before.
Provided by CarrolJ
Categories Breakfast
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Grease 2 quart rectangular baking dish.
- Arrange potatoes evenly on bottom of baking dish.
- Sprinkle with cheese, ham, onions.
- Combine milk and eggs and seasonings.
- Pour over potatoes and cheese.
- Refrigerate over night.
- Bake at 350 for 40-50 minutes until set.
- Let rest 5 minute.
FARMERS' COUNTRY BREAKFAST CASSEROLE
Mmmmm....hash browns, ham and eggs; just like down on the farm, but you only need one pan! This needs to chill overnight, so plan ahead. Prep. time does not reflect refrigeration time.
Provided by shelbyrose
Categories Breakfast
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- In a 9 x 13 greased baking pan, layer potatoes, ham, onion and cheese.
- In a medium bowl, beat eggs; add milk, salt and pepper to eggs; beat well until thoroughly incorporated.
- Pour over potato/ham layers.
- Cover and refrigerate overnight.
- To prepare: Preheat oven to 350 degrees; remove cover and bake for approximately 60 minutes.
Nutrition Facts : Calories 426.8, Fat 23.4, SaturatedFat 11.8, Cholesterol 345.6, Sodium 1097.8, Carbohydrate 24.4, Fiber 1.8, Sugar 1.3, Protein 29.4
FARMER'S BREAKFAST CASSEROLE
I try to send the girls out the door with a good breakfast in the morning and this can be altered to be lower in fat and cholesterol by the use of skimmed evaporated milk and egg beaters. Results still excellent! I use turkey bacon instead of ham, although it is great with ham too. Pat Ensenbach submitted this recipe for the St. John's Lutheran Church and Preschool Cookbook, Yankton South Dakota. Serving size indicates 8-10 servings but that is if you cut it evenly before serving. If people help themselves, you may have more or less servings depending on how much they take! Please note there is a refridgeration time (several hours to overnight)
Provided by KCShell
Categories Breakfast
Time 1h10m
Yield 1 casserole, 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Place potatoes in an 8 inch square baking dish ( I used a 10 inches skillet with good results) which has been wiped down with shortening or sprayed with Pam. Potatoes will thaw over night in the fridge.
- Sprinkle dish with cheese, ham and onions.
- In a separate bowl, beate eggs, evaporated milk, pepper and salt together.
- Pour into baking dish over the potato mixture.
- Cover and refridgerate for several hours or overnight.
- Remove from refridgerator 30 minutes before baking.
- Bake, uncovered, at 350* for 55-60 minutes or until a knife inserted near the center comes out clean.
FARMER'S MARKET CASSEROLE
Another wonderful recipe from my favorite award-winning cookbook and a great way to create a colorful and tasty concoction while using up some of your fresh garden vegetables. Nice vegetarian main meal for two or side dish for four. Be sure to use a shallow casserole so vegetables are tender in allotted time. Note that this may be prepared a couple of hours ahead, up to last cooking interval, if left at room temperature. (This recipe comes from a cookbook of the UP area of Michigan, which could be construed as Canada, so I'm submitting this for Zaar World Tour Canadian recipes.)
Provided by Kumquat the Cats fr
Categories One Dish Meal
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees.
- In ungreased, shallow 8x11 inch casserole, layer vegetables in order given, seasoning each layer with thyme, marjoram, salt and pepper, to taste.
- Pour wine overall, cover (with aluminum foil if cover otherwise unavailable) and bake 1 hour.
- Meanwhile melt butter in small skillet, then stir in bread cubes until butter is absorbed. Sprinkle cheese, then buttered bread cubes over casserole. Bake, uncovered, another 15-20 minutes.
Nutrition Facts : Calories 383.4, Fat 7.7, SaturatedFat 4.5, Cholesterol 19.5, Sodium 472.3, Carbohydrate 52.1, Fiber 7.7, Sugar 9.6, Protein 20.5
More about "farmersbreakfastcasserole recipes"
FARMER'S CASSEROLE - RECIPE GIRL
Sprinkle with cheese, ham, and green onion. In a large mixing bowl, combine eggs, milk, salt and pepper. Pour egg mixture over potato mixture in dish. At this point, you can cover and refrigerate until ready to bake (several hours or …
From recipegirl.com
From recipegirl.com
FARMER'S HEALTHY BREAKFAST CASSEROLE RECIPE - SWEET …
Instructions. Preheat oven to 350 degrees. Heat oil in a non-stick skillet over medium heat. Add potatoes and cook until lightly browned. Spray an 11x13 dish with non-stick cooking spray. Add cooked potatoes in a layer on the bottom of the casserole dish. …
From sweetpeaskitchen.com
From sweetpeaskitchen.com
10 BEST QUICK BREAKFAST CASSEROLE RECIPES | YUMMLY
Fiesta Breakfast Casserole Pepperidge Farm. sandwich bread, Pace Picante Sauce, milk, shredded cheddar cheese and 2 more. Ham Breakfast Casserole. This Mama Loves. eggs, shredded cheese, diced ham, whole milk, salt, black pepper.
From yummly.com
From yummly.com
FARMERS' MARKET OVERNIGHT BREAKFAST EGG CASSEROLE
Cover with plastic wrap and refrigerate overnight. (Alternately, you can bake this casserole immediately.) In the morning, preheat the oven to 375°F. Bake casserole, uncovered, for about 60-70 minutes, or until egg in middle is just set and …
From twohealthykitchens.com
From twohealthykitchens.com
55 FARM RECIPES THAT ARE FULL OF DOWN-HOME COMFORT I
Irresistible Coconut Cream Pie. My husband and I grow 500 acres of wheat on the farm his family homesteaded in 1889. I grind my own flour and love to use it in this recipe. The easy, pat-in crust has a rich grain flavor. It’s irresistible filled with …
From tasteofhome.com
From tasteofhome.com
60 HEARTY BREAKFAST CASSEROLES - TASTE OF HOME
This frittata is filled with the classic ingredients of a Denver omelet—peppers, onion and ham—along with potatoes to make it hearty. It’s the perfect brunch dish to serve company after church or another early outing. —Connie Eaton, …
From tasteofhome.com
From tasteofhome.com
FARMER'S CASSEROLE - BETTER HOMES & GARDENS
Directions. Step 1. Coat a 2-quart square baking dish with nonstick cooking spray. Arrange potatoes evenly in the bottom of the dish. Sprinkle with cheese, ham, and green onions. Advertisement. Step 2. In a bowl combine eggs, milk, salt, and …
From bhg.com
From bhg.com
FARMER'S CASSEROLE | MIDWEST LIVING
Step 2. In a bowl combine eggs, milk, salt, and pepper. Pour egg mixture over potato mixture in dish. Step 3. Bake, uncovered, in a 350 degree F oven for 40 to 45 minutes or until a knife inserted near the center comes out clean. Let stand 5 minutes before …
From midwestliving.com
From midwestliving.com
EASY FARMERS BREAKFAST CASSEROLE RECIPE - LEMONS FOR …
Spray an 8-inch baking dish with non-stick spray. Place the frozen hash browns on the bottom of the baking dish. Top with crumbled sausage, ham, and cheeses. In a separate bowl, whisk together the eggs, milk, salt, pepper, oregano, …
From lemonsforlulu.com
From lemonsforlulu.com
10 BEST BREAKFAST CASSEROLE RECIPES | YUMMLY
Breakfast Casserole Real Food Real Deals. plain yogurt, asparagus, eggs, mustard powder, whole wheat bread cubes and 3 more. Breakfast Casserole Eggland's Best. sausage links, baby spinach, bread, mozzarella cheese, Eggland's …
From yummly.com
From yummly.com
FARMER'S BREAKFAST CASSEROLE - CHEW OUT LOUD
In a 8×8 square pan or 9-10 inch deep dish pie pan, add the shredded potatoes evenly, followed by the cheese. Layer half the bacon and half the onions evenly over top. In a bowl, combine …
From chewoutloud.com
5/5 (1)Category BreakfastAuthor Shannon DraperTotal Time 1 hr
From chewoutloud.com
5/5 (1)Category BreakfastAuthor Shannon DraperTotal Time 1 hr
- In a 8×8 square pan or 9-10 inch deep dish pie pan, add the shredded potatoes evenly, followed by the cheese. Layer half the bacon and half the onions evenly over top.
- In a bowl, combine the beaten eggs, milk, salt, onion, garlic, and pepper. Whisk to combine well. Pour evenly over the casserole dish. Top with remaining half of the bacon and onions. Cover tightly and chill overnight.
- Thirty minutes before baking, take casserole out to room temp. Meanwhile, preheat oven to 350F, with rack on lower middle position. Bake uncovered 40-50 minutes or until top is golden brown. Let rest at room temp for 10 minutes before slicing and serving.
35 MUST-TRY FARMERS MARKET RECIPES! | FEASTING AT HOME
Farmers Market Fried Rice, made with seasonal veggies and edamame! A highly adaptable recipe that can be made vegan, vegetarian or add chicken or shrimp. This Farmer’s Market Beet Salad with Pistachios & Feta is one of our favorites! Beautiful and festive it can be made ahead and keeps for 3 days in the fridge.
From feastingathome.com
From feastingathome.com
CLASSIC BREAKFAST CASSEROLE (EASIEST RECIPE!) - LAUREN'S LATEST
Instructions. Preheat oven to 350 degrees. Pour melted butter into the bottom of a 9×13 glass dish. Using a pastry brush, brush butter across the bottom and up the sides of the dish. Add an even layer of hashbrowns across the bottom and bake 20 …
From laurenslatest.com
From laurenslatest.com
15 EASY BREAKFAST CASSEROLES FOR BUSY MORNINGS | ALLRECIPES
Cheddar cheese, eggs, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper are combined and dumped into a casserole dish before baking — it doesn't get much easier than that! "This could easily be prepared the night before and baked in the morning," says reviewer Lekili.
From allrecipes.com
From allrecipes.com
FARMER'S BREAKFAST CASSEROLE - FAMILY FRESH MEALS
Preheat oven to 350 degrees F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Arrange potatoes evenly in the bottom of the prepared dish. Sprinkle with your cheese, ham, bacon and green onions. In a medium bowl, mix the eggs, evaporated milk, garlic powder, pepper, and salt.
From familyfreshmeals.com
From familyfreshmeals.com
FOOD LOVIN' FAMILY - EASY, FAMILY FRIENDLY RECIPES.
Instructions. Preheat oven to 375 degrees F. Spray 9 x 13 casserole dish with non-stick cooking spray. Add shredded hash browns to the casserole dish. Spread out evenly. Top with diced ham, bell pepper, green onion and cheese. In a bowl, whisk together eggs, evaporated milk and spices. Pour over casserole. Bake for 45-55 minutes or until eggs ...
From foodlovinfamily.com
From foodlovinfamily.com
FARMERS MARKET HAM AND CHEESE BREAKFAST CASSEROLE
Top the hashbrowns with a layer of cheese, followed by the cheese, ham, and green onions. Set aside. In a large mixing bowl, add the eggs, evaporated milk, salt, and pepper. Whisk the egg mixture until well combined and pour it right over the layered mixture in the dish. Bake the casserole in the preheated oven for 1 hour or until the center is ...
From recipelion.com
From recipelion.com
FARMERS BREAKFAST CASSEROLE - MODERN FARMHOUSE EATS
Once done, set aside. Preheat the oven to 350° F. and grease a 9x13 inch casserole dish. Crack the eggs into a large bowl and whisk together for a couple minutes; this makes the eggs fluffy, giving the casserole a good body. Whisk in the half-and-half, baking powder, ½ teaspoon salt, and ½ teaspoon pepper.
From modernfarmhouseeats.com
From modernfarmhouseeats.com
MYFRIDGEFOOD - FARMERS BREAKFAST CASSEROLE
Preheat oven to 375°. Heat oil in a non-stick skillet over medium heat. Add potatoes to skillet and cook until lightly browned. Add cooked potatoes to bottom of a casserole dish. Layer ham, cheese, and green onion on top of potatoes. In a large mixing bowl, combine Egg …
From myfridgefood.com
From myfridgefood.com
FARMERS CASSEROLE - TABLE FOR SEVEN | FOOD FOR EVERYDAY
Spread hash brown potatoes on the bottom of baking dish. Then, sprinkle top of potatoes with cheese and chopped ham. In a mixing bowl, whisk together eggs, milk, salt and pepper well. Pour over potatoes/cheese/ham mixture. Bake uncovered for 40-45 minutes or until center is set. Let casserole cool off for 10 minutes or so before serving.
From ourtableforseven.com
From ourtableforseven.com
FARMER'S CASSEROLE (FOR 24) - BETTER HOMES & GARDENS
Step 1. Grease two 3-quart rectangular baking dishes. Arrange half of the potatoes evenly in the bottom of each dish. Sprinkle each dish with half of the cheese, ham, and green onion. In a large mixing bowl beat 8 of the eggs until whites and yolks are mixed or use 2 cups egg product. Stir in 2 cans of the milk, 1/4 teaspoon salt, and 1/4 ...
From bhg.com
From bhg.com
FARMER'S BREAKFAST CASSEROLE RECIPE - MY SPICE SAGE
Add the frozen hashbrowns to the bottom. Sprinkle the ham cubes and green onions over the hashbrowns. Whip together the eggs, evaporated milk, hot sauce and seasonings. Pour over the ham. Top with the shredded sharp cheddar. Bake uncovered at 375-degrees for 55-60 minutes, until the cheese is golden brown. If there seems to be “extra ...
From myspicesage.com
From myspicesage.com
CAFé AT FARM STATION
Vint Hill's new Café at Farm Station is an unprecedented farm-to-fork experience, with affordable, gourmet dine-in or grab-and-go options for every palette. The menu features creative twists on sandwiches, burgers, and salads, plus artisan pizzas, plant-based options, and even a grazing menu of comfort foods to share.
From farmstation.cafe
From farmstation.cafe
FARMER'S BREAKFAST CASSEROLE | RECIPELION.COM
This hash brown casserole is the perfect man-pleasing breakfast that's filling, comforting, and super easy to make. Farmer's Breakfast Casserole is packed with hash browns, cheese, meat, eggs, and more, so it's the perfect dish to feed a crowd. This easy breakfast casserole can be prepared ahead of time, refrigerated, and baked when you're ready for it. Nothing's better than a delicious ...
From recipelion.com
From recipelion.com
FARMER'S BREAKFAST SKILLET - SIMPLY SCRATCH
In a 12-inch cast iron skillet. Cook the bacon until crispy, then pour the bacon fat into a heat-safe bowl and set off to the side. Next add in the breakfast sausage, using a wooden spatula to break it up into small crumbles. Cook until browned and no longer pink. About 10 to 12 minutes.
From simplyscratch.com
From simplyscratch.com
FARMER’S BREAKFAST CASSEROLE
Directions. Preheat oven to 350 degrees. Spray a large baking dish (square or 13×9″) with cooking spray. Place hashbrowns on the bottom of the dish. Sprinkle with garlic powder, salt, pepper, cheese and bacon. In a large bowl, whisk together eggs with milk, salt, and pepper. Pour on top of hasbrown mixture. Bake, uncovered, for 40-45 minutes ...
From leencuisine.com
From leencuisine.com
FARMER'S BREAKFAST CASSEROLE - FEELING FOODISH
Instructions. Preheat oven to 350 degrees. In a non-stick skillet, crumble and cook turkey sausage over medium high heat until browned and then set aside. In a medium sized bowl, combine eggs, milk, salt, pepper, and cheese. To assemble the casserole, line the bottom of a 9 x 13 casserole dish with the thawed hashbrowns and pour egg mixture on top.
From feelingfoodish.com
From feelingfoodish.com
EASY FARMER'S BREAKFAST BAKE CASSEROLE RECIPE - ~TEXAS …
Cover bottom of a 4" deep 8" casserole dish with crumbled hashed browns & place them in an oven set to broil to crisp the hash-brown crust - about 3-5 minutes. In the meantime mix eggs and milk, add chopped onion & bell pepper and set aside. Remove dish with crisped hash browns from oven. Chop 1/2 cup of smoked ham and sprinkle over surface of ...
From texashomesteader.com
From texashomesteader.com
THE BEST AMISH BREAKFAST CASSEROLE — BUNS IN MY OVEN
Ingredients: Bacon – Sausage may be swapped in, if preferred.. Eggs – A must in any breakfast casserole.. Seasonings – Onions, garlic, and green chiles add loads of flavor.. Cheese – We’re using a combination of cheddar, swiss, and cottage cheese.Don’t let the cottage cheese scare you – it melts in and makes the dish so creamy! Potatoes – Frozen shredded hashbrowns work best ...
From bunsinmyoven.com
From bunsinmyoven.com
SLOW COOKER FARMERS BREAKFAST CASSEROLE
Spray the slow cooker with non-stick spray. Add the cubed cheese, bacon and ham. Whisk the egg mixture one more time to get it combined again, then pour over the ham, bacon and cheese. Cover and cook on HIGH for 2.5 hours. If there is any liquid on top of the casserole, blot it with a paper towel. Add remaining cheese and cover for 5-10 minutes ...
From themagicalslowcooker.com
From themagicalslowcooker.com
FARMER’S MARKET BREAKFAST CASSEROLE – SIMPLY WELLMAN
Preheat oven to 350F. Brown sausage in skillet over medium heat until cooked through – No pink…. Stir in 2 tsp. minced garlic. Beat eggs in a bowl, whisk in plain Greek yogurt, stir in Bisquick. Chop peppers and tomatoes, add to browned sausage and cook a few minutes until softened. Add egg/bisquick mixture.
From simplywellman.com
From simplywellman.com
18 OF OUR FAVORITE MAKE-AHEAD BREAKFAST CASSEROLES - ALLRECIPES
Credit: Culinary Envy. View Recipe. Save yourself time and dishes with this cast iron skillet casserole. The ingredients can be cooked in the skillet then baked in the same skillet once the egg mixture is added. Make it ahead of time or the morning of — this dish is ready in just 40 minutes from start to finish!
From allrecipes.com
From allrecipes.com
FARMERS CASSEROLE – WHAT'S FOR DINNER MOMS?
Directions: Spray non stick spray in a 13″ x 9″ casserole dish. Layer the potatoes in the bottom of the pan. Over the potatoes sprinkle the ham, cheese, and onion. In a bowl whisk together the eggs, half and half, salt, pepper and red pepper flakes (if desired). Pour mixture over the casserole.
From whatsfordinnermoms.com
From whatsfordinnermoms.com
FARMERS BREAKFAST CASSEROLE - HOT ROD'S RECIPES
Arrange hashbrowns evenly in the bottom of a greased 9 x 13 baking pan. Sprinkle with cheese, ham or bacon and onion. Set aside. In a mixing bowl, combine eggs, milk, pepper and salt and blend well. Pour egg mixture over potato mixture, cover and refrigerate for several hours or overnight.
From hotrodsrecipes.com
From hotrodsrecipes.com
FARMER'S CASSEROLE - THE BEST BREAKFAST CASSEROLE ⋆ ... - REAL …
Preheat oven to 350 degrees F. Grease a 2-quart baking dish with butter or non-stick cooking spray. Arrange hash brown potatoes evenly in the bottom of the prepared dish. Sprinkle cheese, ham, and green onions over the hash browns. In a medium bowl, mix the eggs, evaporated milk, pepper, and salt together.
From realhousemoms.com
From realhousemoms.com
BREAKFAST CASSEROLE RECIPES | ALLRECIPES
I love Mexican food and can eat it for breakfast, lunch, and dinner! Here's an easy, yummy breakfast casserole recipe. Cut and serve with a slice of avocado, a dollop of sour cream, a spoonful of salsa, and a sprinkling of chopped fresh cilantro. By kcjovigirl. Crustless Spinach Quiche. Save . Crustless Spinach Quiche . Rating: 4.5 stars 3307 . I serve this in the summer for brunch with a side ...
From allrecipes.com
From allrecipes.com
FARMER'S HAM & EGG BREAKFAST CASSEROLE - OH SO DELICIOSO
Coat a 2-quart baking dish with non-stick cooking spray. An 8x8 or a cast iron skillet work great. arrange potates evenly in the bottom of the dish. Sprinkle with Cheese, ham and green onions. In a bowl combine eggs, milk, salt, and pepper. Pour egg mixture over potato mixture. Bake, uncovered, in a 350 oven for 40-45 minutes or until a knife ...
From ohsodelicioso.com
From ohsodelicioso.com
HASH BROWNS FARMER'S BREAKFAST CASSEROLE - MY FARMHOUSE TABLE
In a large bowl, stir together thawed hash browns, butter, and beef seasoning. Pour potatoes into a greased 9×13 inch pan. Press into the bottom. Bake hash browns at 350°F for 25-30 minutes or until the edges are lightly browned. While the hash browns bake, cook the sausage and chopped onions in a large skillet over medium heat.
From myfarmhousetable.com
From myfarmhousetable.com
FARMER'S BREAKFAST CASSEROLE - 4 SONS 'R' US
Instructions. Lightly spray a 2 quart casserole dish with non stick cooking spray. Add the potatoes, and spread them out into an even layer on the bottom of the dish. Sprinkle half of the shredded cheese evenly out overtop of the potatoes. Spread the ham & …
From 4sonrus.com
From 4sonrus.com
30 ALL-TIME FAVORITE MAKE-AHEAD BREAKFAST CASSEROLES
Recipe: Cheesy Sausage and Croissant Casserole. This casserole is rich, delicious, and worthy of a special holiday breakfast, but you don't need to wait for a houseful of company to prepare it. Gruyère cheese browns beautifully and adds a nutty flavor to …
From southernliving.com
From southernliving.com
FARMERS CASSEROLE | 12 TOMATOES
When ready to bake, preheat oven to 350°F. Arrange potatoes in the bottom of an 9x13-inch baking dish. Sprinkle with cheese, ham, and green onion. In a large mixing bowl, combine eggs, evaporated milk, garlic salt, and pepper. Pour evenly over ingredients in baking dish. Cover and refrigerate up …
From 12tomatoes.com
From 12tomatoes.com
FARMER'S CASSEROLE RECIPE - 100K RECIPES
Instructions. Preheat the oven to 350F. Place hash brown potatoes in an 8 inch baking dish along with the bell peppers. Sprinkle with Cheddar cheese. Add the cubed ham and chopped green onions. In a small bowl, whisk the eggs, milk, garlic powder, salt, and pepper.
From 100krecipes.com
From 100krecipes.com
You'll also love