Fast And Easy 3 Bean Salad Recipes

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FAST AND EASY 3 BEAN SALAD

This colorful salad gets its flavor from the Italian dressing. If you can open a can, you can make this quick side dish. Takes an hour or so to chill.

Provided by Always in the kitch

Categories     Vegetable

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7



Fast and easy 3 bean salad image

Steps:

  • Mix all ingredients together.
  • Chill one or more hours before serving.

Nutrition Facts : Calories 129.4, Fat 10.8, SaturatedFat 1.7, Sodium 709.1, Carbohydrate 8.6, Fiber 1.2, Sugar 5.8, Protein 0.8

1 can French style green bean, drained
1 can yellow beans, drained
1 can dark red kidney beans, drained
8 ounces bottled Italian dressing
1 tablespoon sugar
1 tablespoon chopped fresh parsley
2 green onions, chopped

THREE BEAN SALAD

We like a buffet with all the family here. We serve a variety of salads. This is also great for summer picnics and cookouts. Keeps well, and serves a lot of people.

Provided by JJOHN32

Categories     Salad     Beans     Three Bean Salad Recipes

Yield 16

Number Of Ingredients 10



Three Bean Salad image

Steps:

  • Mix together green beans, wax beans, kidney beans, onion, sugar, vinegar, vegetable oil, salt, pepper, and celery seed. Let set in refrigerator for at least 12 hours.

Nutrition Facts : Calories 111.5 calories, Carbohydrate 15.9 g, Fat 4.7 g, Fiber 2.4 g, Protein 2 g, SaturatedFat 0.6 g, Sodium 298.6 mg, Sugar 10.6 g

1 (15 ounce) can green beans
1 pound wax beans
1 (15 ounce) can kidney beans, drained and rinsed
1 onion, sliced into thin rings
¾ cup white sugar
⅔ cup distilled white vinegar
⅓ cup vegetable oil
½ teaspoon salt
½ teaspoon ground black pepper
½ teaspoon celery seed

SUPER EASY AND QUICK THREE BEAN SALAD

This is the easiest, quickest, tastiest 3 Bean Salad that I've ever made. I take it to many potlucks and family dinners and everyone seems to love it (I never have any left in the bowl when I get ready to leave) Cook time is refrigeration time BEFORE serving.

Provided by Sherrybeth

Categories     Beans

Time 3h10m

Yield 8-10 serving(s)

Number Of Ingredients 8



Super Easy and Quick Three Bean Salad image

Steps:

  • Drain and rinse beans.
  • Place beans in a large bowl and add the remaining ingredients.
  • Toss, cover and refrigerate for 3 hours before serving.

Nutrition Facts : Calories 300.8, Fat 9.1, SaturatedFat 1.5, Sodium 491.1, Carbohydrate 42.5, Fiber 11.5, Sugar 4.5, Protein 14.3

1 (16 ounce) can dark red kidney beans
1 (16 ounce) can cannellini beans
1 (16 ounce) can black beans
1/2 yellow bell pepper, chopped
2 tablespoons balsamic vinegar
1 cup Italian dressing (I use Newman's)
1 tablespoon sugar
1 teaspoon garlic powder

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