EASY CHEESE SCONES - IN A HURRY.
Make and share this Easy cheese scones - in a hurry. recipe from Food.com.
Provided by Ivana
Categories Scones
Time 30m
Yield 10-12 scones
Number Of Ingredients 5
Steps:
- Preheat oven to very hot- 225 degrees C.
- Mix flour, cheese, milk and salt together until combined.
- The mixture is fairly moist and sticky.
- Put about a rounded tablespoon of mixture onto a greased tray.
- Makes 10- 12 scones approx.
- Sprinkle on the paprika if you wish.
- Bake for about 15 minutes.
- I turn the tray round half way through cooking for an even result.
- Best served warm- split and serve with butter (optional).
EASY FLUFFY SCONES
These are the business - light but with a nice crusty outside
Provided by Jane Hornby
Categories Afternoon tea, Treat
Time 22m
Yield Makes 9
Number Of Ingredients 9
Steps:
- Put a baking sheet in the oven at 220C/200C fan/gas 7. Put the flour, salt and baking powder into a food processor, then whizz in the butter until it disappears. Pulse in the sugar, tip into a large bowl, then make a well in the middle.
- Warm the yogurt, milk and vanilla together in the microwave for 1 min or in a pan; it should be hot and may well go a bit lumpy-looking. Tip into the bowl and quickly work into the flour mix using a cutlery knife. As soon as it's all in, stop.
- Tip the dough onto a floured surface, then, with floured hands, fold the dough over a few times - just enough to create a smoothish dough. Press out to about 4cm/1½in thick, dip a 7cm cutter into more flour, then stamp out 4 rounds, flouring the cutter each time. Squash the remainder lightly together, then repeat until the dough is used up. Brush tops with egg wash, scatter flour over the hot sheet, then lift the scones on. Bake for 12 mins until risen and golden. Best eaten just-warm, or on the day.
Nutrition Facts : Calories 233 calories, Fat 9 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 36 grams carbohydrates, Sugar 9 grams sugar, Fiber 1 grams fiber, Protein 5 grams protein, Sodium 0.8 milligram of sodium
EASY CHEESE AND GARLIC SCONES
This is my favorite, very simple, recipe for savory scones. They are wonderful served hot, spread with a little butter, and eaten alongside a steamy hot soup. It's important not to over handle these scones, as they will be heavy and tough.
Provided by ANGG
Categories Bread Quick Bread Recipes Scone Recipes
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet.
- In a large bowl, sift together flour and salt. Rub in butter lightly with finger tips until mixture resembles coarse breadcrumbs. Stir in cheese and garlic. Make a well in the center of the mixture and pour in the milk, reserving 1 teaspoon for a glazing the scones. Gently mix, just until combined.
- Turn out onto a lightly floured board and knead briefly and lightly. Be careful not to overwork the dough. Press out dough to form a 1 inch thick round. Cut into 8 wedges. Place on prepared tray and brush with reserved milk.
- Bake in preheated oven for 10 to 20 minutes, or until light brown. Serve hot or let cool on a wire rack.
Nutrition Facts : Calories 180.3 calories, Carbohydrate 24.8 g, Cholesterol 17.5 mg, Fat 6.1 g, Fiber 0.9 g, Protein 5.9 g, SaturatedFat 3.7 g, Sodium 473.7 mg, Sugar 1.5 g
CHEDDAR AND CREAM SCONES
Categories Bread Milk/Cream Mixer Cheese Dairy Breakfast Brunch Bake Cheddar Winter Bon Appétit Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 12
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F. Blend flour, baking powder, sugar, and salt in processor. Using on/off turns, cut in butter until mixture resembles coarse meal. Add cheese and cut in using on/off turns. Whisk cream and egg in small bowl. With machine running, add cream mixture through feed tube. Process just until dough begins to clump together (do not overmix).
- Turn dough out onto lightly floured work surface. Gather dough together; divide in half. Pat each half into 6-inch round. Cut each round into 6 wedges. Transfer to ungreased baking sheet, spacing 2 inches apart.
- Bake scones until golden and tester inserted into center comes out clean, about 20 minutes. Transfer scones to rack and cool at least 10 minutes. Serve warm or at room temperature. (Can be made 8 hours ahead. Let stand at room temperature. If desired, rewarm in 350°F oven about 5 minutes.)
CLASSIC CHEESE SCONES
Indulge in some cheese scones for afternoon tea or as part of a picnic. They're also great served alongside soups and you can freeze them for later use
Provided by sarahheron
Categories Afternoon tea, Side dish, Snack, Supper
Time 35m
Yield Makes 5-6
Number Of Ingredients 7
Steps:
- Heat the oven to 200C/180C fan/gas 6 with a large baking tray inside. Sift the flour, salt, cayenne pepper and baking powder into a bowl, then sift again to make sure the ingredients are thoroughly combined.
- Add the butter to the bowl and combine with your fingertips to make breadcrumbs. Sprinkle 100g of the cheese into the breadcrumb mixture and rub together until evenly distributed. Try not to mix too much as the heat from your hands may start to melt the butter.
- Make a well in the centre of the mixture and pour in enough milk to give a fairly soft but firm dough. Do not pour in all the milk at once as you may not need it all to get the right consistency.
- Lightly flour a surface and roll out the dough to approximately 2cm thick. Cut out the scones with a medium (about 8cm) cutter, then put on a sheet of baking parchment, glaze with a little milk and sprinkle with the remaining cheese. Slide onto the hot oven tray.
- Bake in the oven for 15-20 mins or until golden brown and cooked through.
Nutrition Facts : Calories 300 calories, Fat 16 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 30 grams carbohydrates, Sugar 1 grams sugar, Fiber 2 grams fiber, Protein 9 grams protein, Sodium 1.2 milligram of sodium
More about "fluffy cheesy quick scones recipes"
EASY SCONES RECIPE [LIGHT & FLUFFY] - A FOOD LOVER'S KITCHEN
From afoodloverskitchen.com
4.3/5 (137)Total Time 25 minsCategory BreakfastCalories 190 per serving
- Preheat oven to 425°F (220°C). Line a large baking sheet with parchment paper or a silicone baking mat and set aside.
- Add the cold cubed butter to the mixing bowl. Using a pastry cutter, incorporate the butter into the flour until it is in small crumbs.
- Whisk the sugar, milk, and egg in a separate bowl. Pour into the dry ingredients and mix gently, just until a soft dough forms. Do not over mix.
FLUFFY CHEESE SCONES - MAD ABOUT MACARONS
From madaboutmacarons.com
4.8/5 (20)Total Time 40 minsCuisine BritishCalories 293 per serving
- Heat oven to 220°C/425°F/Gas 7/200°C fan. Line a baking tray with parchment paper or a silicone mat.
- Mix together the flour, baking powder/soda, salt, pepper, and rosemary in a large bowl. Either rub in the butter using your fingers but if you have a mixer, this is even better. Mix just until the butter looks like breadcrumbs in the flour then add the cheese. Add the egg and milk and mix until fully combined. The result should be a sticky dough. If you find it's too dry, add a little bit more milk.
- Roll out on a floured surface to about 2 cm thick (nearly an inch) and using a scone/cookie cutter (6cm/2.5"), cut out medium-sized rounds. Alternatively, to save time or if you don't have cutters, roll into a circle (use a plate as a guide) and cut into triangles with a sharp knife.
- Place on the baking tray and brush with a mixture of egg yolk and a little milk to glaze (yolk is optional but recommended for a shiny glaze).
CHEESE SCONES RECIPE - BBC FOOD
From bbc.co.uk
14 EASY SCONES RECIPES | ALLRECIPES
From allrecipes.com
BEST CHEESE SCONES RECIPE - HOW TO MAKE CHEESE …
From delish.com
PAUL HOLLYWOOD'S BEST FLUFFY SCONE RECIPE - SOMETHING …
From somethingsweetsomethingsavoury.com
5 MINUTES SCONES, EASY AND FAST SOFT AND FLUFFY SCONES.
From onesarcasticbaker.com
SOFT FLUFFY SCONE RECIPE – GEMMAS SECRET RECIPE!
From thermo.kitchen
EASY, CHEESY CHEESE SCONES RECIPE WITH CHEDDAR
From dairyfarmersofcanada.ca
THE ULTIMATE CHEESE SCONES RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
BASIC SCONE RECIPE: MOIST, TENDER, & EASY -BAKING A …
From bakingamoment.com
CHEESE SCONES – BEST RECIPE EVER! – LIFE AND CHEESE
From lifeandcheese.com
SCONES | RECIPETIN EATS
From recipetineats.com
BUTTERMILK SCONES | RECIPE POCKET
From recipepocket.com
EASY CHEESY SCONES RECIPE - RECIPEZAZZ.COM
From recipezazz.com
VERY CHEESY CHEESE SCONES | RECIPES | MOORLANDS EATER
From moorlandseater.com
FLUFFY CHEESY QUICK SCONES - PLAIN.RECIPES
From plain.recipes
HOW TO MAKE EXCEPTIONALLY TENDER, FLUFFY SCONES - MYRECIPES
From myrecipes.com
HOW TO MAKE THE PERFECT CHEESE SCONES | FOOD | THE GUARDIAN
From theguardian.com
EASY CHEESE SCONES RECIPE - WOMAN AND HOME MAGAZINE
From womanandhome.com
LIGHT AND FLUFFY CHEESE SCONES (WITHOUT EGGS) - SOMEBODY FEED …
From somebodyfeedseb.com
LIGHT AND FLUFFY 3-INGREDIENT CHEESE SCONES - THE SIMPLE HEALTHY …
From thesimplehealthyhub.com
13 BEST SCONE RECIPES AND HOW TO MAKE THE PERFECT SCONES
From deliciousmagazine.co.uk
EASY CHEESE SCONES - APPLY TO FACE BLOG
From applytofaceblog.com
CHEESE SCONES / BISCUITS | DELECTABLE
From delectablecooks.com
TENDER AND FLUFFY CHEESE SCONES | YELLOWBLISSROAD.COM
From yellowblissroad.com
BEST COOKING BREADS RECIPES: FLUFFY CHEESY QUICK SCONES
From worldbestbreadsrecipes.blogspot.com
QUICK AND EASY HOMEMADE SCONES - ONLY 4 INGREDIENTS - FOODLE CLUB
From foodleclub.com
FLUFFY CHEESE AND ONION SCONES - 45 MINUTES TO YOUR TABLE!
From youtube.com
HOW TO MAKE CHEESE SCONES LIGHT AND FLUFFY - YOUTUBE
From youtube.com
CHEDDAR CHEESE SCONES (FREEZER FRIENDLY!) - SPEND WITH PENNIES
From spendwithpennies.com
CHEESE & CHIVE PANCAKES (SCOTCH PANCAKES/DROP SCONES)
From moorlandseater.com
FLUFFY AND LIGHT CHEESE SCONES - THE STAFF CANTEEN
From thestaffcanteen.com
EASY HOMEMADE SCONES (ANY FLAVOR) - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
FLUFFY CHEESY QUICK SCONES RECIPE - WEBETUTORIAL
From webetutorial.com
EASY SAVOURY SCONES WITH CHEESE, BACON AND CHIVES
From thecookingcollective.com.au
10 BEST CHEESE SCONES HEALTHY RECIPES - YUMMLY
From yummly.com
EASY, FLUFFY, AND QUICK SCONES | RECIPE | PUMPKIN SCONES RECIPE ...
From pinterest.com
FLUFFY CHEESE AND ONION SCONES - MRS JONES'S KITCHEN
From mrsjoneskitchen.com
#30-minutes-or-less #time-to-make #course #preparation #breads #breakfast #easy #dietary #scones #high-calcium #quick-breads #high-in-something
You'll also love