Forever Amber Recipes

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FOREVER AMBERS

VERY old recipe that I haven't made or had in years! So glad I found my old recipe! Going to add them to my holiday goody tray this year! Merry Christmas and happy holidays! (photo from bing images)

Provided by Kelly Williams

Categories     Fruit Desserts

Time 35m

Number Of Ingredients 5



Forever Ambers image

Steps:

  • 1. Mix all ingredients well and spread on cookie sheet. Bake for 30 minutes at 350. Let cool enough to handle, and roll into balls. Roll into powdered sugar.

1 pound fresh orange slice candies, chopped
1 cup chopped pecans
2 (14 oz.) cans sweetened condensed milk
1 (7 oz.) can sweetened angel flake coconut
1 tsp. vanilla

FOREVER AMBERS

Make and share this Forever Ambers recipe from Food.com.

Provided by Moe Larry Cheese

Categories     Candy

Time 32m

Yield 32 serving(s)

Number Of Ingredients 7



Forever Ambers image

Steps:

  • Combine chopped orange slice candy, sweetened condensed milk, chopped pecans, flaked coconut, orange extract and vanilla in a shallow, lightly oiled baking dish.
  • Bake for 20 minutes at 325 degrees or until mixture bubbles.
  • Stir in powdered sugar until smooth.
  • Drop by teaspoonfuls onto waxed paper, when cool enough to handle, roll into balls.
  • Let stand until firm.
  • Store in air-tight container.

Nutrition Facts : Calories 100.6, Fat 4, SaturatedFat 1.4, Cholesterol 4.2, Sodium 19.7, Carbohydrate 15.4, Fiber 0.4, Sugar 14.9, Protein 1.3

1 lb orange slice candy, finely chopped
1 (14 ounce) can sweetened condensed milk
1 cup pecans, chopped
1/2 cup sweetened flaked coconut
1 teaspoon orange extract
1 teaspoon vanilla
2 cups powdered sugar, sifted

FOREVER AMBER

Number Of Ingredients 7



Forever Amber image

Steps:

  • Preheat oven to 275°. Mix candy, coconut, milk, pecans, and extracts; place in a greased sheet cake pan. Bake 30 minutes. Remove from oven and stir in sugar, mix well. Drop by spoonfuls onto wax paper. Cool completely. Store tightly covered

Nutrition Facts : Nutritional Facts Serves

1 pound orange slice candy, cut up
2 (3 1/2-ounce) cans flaked coconut
2 (14-ounce) cans sweetened condensed milk
1 cup chopped pecans
1 teaspoon orange extract
1 teaspoon vanilla extract
1 (1-pound) box powdered sugar

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