Frans Greek Butter Cookies Recipes

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FRAN'S GREEK BUTTER COOKIES

When I was a little girl one of my favorite teachers taught me this wonderful recipe.

Provided by Jessica

Categories     World Cuisine Recipes     European     Greek

Yield 12

Number Of Ingredients 8



Fran's Greek Butter Cookies image

Steps:

  • Cream butter, add sugar gradually cream until smooth. Blend in flour. Stir in nuts, water, and vanilla. Mix well.
  • Shape into small 1 inch balls, press down while pressing in 1 whole clove on ungreased baking sheet.
  • Bake at 350 degrees F (175 degrees C) for 20 minutes. While still warm roll into confectioners' sugar. If desired roll again when cooled.

Nutrition Facts : Calories 308.3 calories, Carbohydrate 24.7 g, Cholesterol 40.7 mg, Fat 22 g, Fiber 2 g, Protein 4 g, SaturatedFat 10.3 g, Sodium 116.4 mg, Sugar 6.3 g

2 cups sifted all-purpose flour
1 cup butter
4 tablespoons confectioners' sugar
1 cup chopped walnuts
2 tablespoons water
2 teaspoons vanilla extract
⅓ cup confectioners' sugar for decoration
30 whole cloves

GREEK BUTTER COOKIES

This recipe comes from All Recipes. It is from a Greek family who used to live next door and made these every year to give to neighbors. Posted for Zaar World Tour 4.

Provided by Lavender Lynn

Categories     Dessert

Time 20m

Yield 48 serving(s)

Number Of Ingredients 7



Greek Butter Cookies image

Steps:

  • Preheat the oven to 400 degrees Fahrenheit.
  • Grease cookie sheets.
  • In a medium bowl, cream together the butter, sugar and egg until smooth.
  • Stir in the vanilla and almond extracts.
  • Blend in the flour to form a dough. You may have to knead it by hand at the end.
  • Take about a teaspoon of dough at a time and roll it into balls, logs or S shapes.
  • Place cookies 1 to 2 inches apart onto the prepared cookie sheets.
  • Bake for 10 minutes in the preheated oven, or until lightly browned and firm.
  • Allow cookies to cool completely.
  • Dust with confectioners' sugar.

Nutrition Facts : Calories 73.9, Fat 4, SaturatedFat 2.5, Cholesterol 14, Sodium 35.4, Carbohydrate 8.9, Fiber 0.2, Sugar 4.4, Protein 0.8

1 cup butter, softened
3/4 cup white sugar
1 egg
1/2 teaspoon vanilla
1/2 teaspoon almond extract
2 1/4 cups all-purpose flour
1/2 cup confectioners' sugar, for dusting

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