HALLOWEEN OREO® MUMMIES
Turn chocolate covered Oreo® cookies into these adorable little mummy cookies that are just spooky enough for Halloween without being too scary for little ones. They are great for a Halloween party, as school Halloween treats, or as a festive "spooky month" snack.
Provided by fabeveryday
Categories Sandwich Cookies
Time 1h3m
Yield 8
Number Of Ingredients 3
Steps:
- Melt candy melts in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes. Scoop a heaping tablespoon into a resealable plastic bag and set aside.
- Working 1 at a time, use a butter knife to spread the candy melt over the top and around the sides of each cookie. Place on wax paper.
- Seal the resealable plastic bag and snip off 1 of the corners with scissors. Pipe stripes over the top of the cookies in a back-and-forth pattern. It's okay if the stripes are uneven or at different angles.
- Before the stripes dry, stick two candy eyeballs on the top of each cookie.
- Allow the candy coating to dry and harden before serving (you can expedite the hardening process by placing the wax paper and cookies into the refrigerator for a few minutes).
FREAKY MUMMIES IN A FLASH - HALLOWEEN TREATS!
I usually cook everything from scratch, but sometimes you're in a rush & don't have the time. These cupcakes are perfect for times like that....I have these on standby every Halloween for the trick-or-treaters! If you're not so pushed for time, make 36 of your own cupcakes or use a 22.5 ounce box of brownie mix.
Provided by Um Safia
Categories Dessert
Time 35m
Yield 36 cupcakes
Number Of Ingredients 4
Steps:
- (If using a boxed brownie mix -- Heat oven to 350°F Prepare brownie mix according to boxes directions. Divide batter among lined cupcake pans to make 36. Bake 20 minutes and let cool completely.
- Spread frosting onto cupcakes. Place a piece of trimmed gum across center of cupcake. Top with M&M's for eyes. Place more pieces of gum at slight angles to cover tops, leaving eyes visible.
- I like to use Fruit Winders / fruit leather in place of bubble gum & I also love piping frosting on the cupcakes. You can use a ready made frosting tube for piping, a piping bag or a small ziplock bag with a tiny bit snipped of one corner.
Nutrition Facts : Calories 53.4, Fat 2.1, SaturatedFat 0.4, Sodium 23.3, Carbohydrate 8.7, Sugar 8
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