Frozenmangodaiquiri Recipes
FROZEN MANGO DAIQUIRI
Yum! Gotta love frozen rum drinks. Never met one I didn't like. Note: frozen drinks blend better if you put liquid ingredients in first and ice last!
Provided by Kim127
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Blend all ingredients in a blender until smooth and serve.
Nutrition Facts : Calories 208.5, Fat 0.5, SaturatedFat 0.1, Sodium 9.3, Carbohydrate 28.8, Fiber 2.1, Sugar 25.7, Protein 1.1
FROZEN MANGO DAIQUIRI
This recipe is from India's Solypse Cafe in Goa. They serve a lot of fresh fruit cocktails, the perfect antidote to the intense humidity of Goa. From "Around the World in 80 Bars".
Provided by breezermom
Categories Low Protein
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place all the ingredients in a blender and process with a small scoop of crushed ice until smooth.
- Serve in a large glass and garnish with slices of ripe mango.
Nutrition Facts : Calories 206.7, Fat 0.3, SaturatedFat 0.1, Sodium 2.8, Carbohydrate 20.5, Fiber 1.9, Sugar 17.9, Protein 0.6
FROZEN MANGO DAIQUIRI
Categories Fruit Juice Rum Alcoholic Lime Mango Triple Sec Summer Gourmet Drink
Yield Serves 2
Number Of Ingredients 6
Steps:
- Blend all ingredients in a blender until smooth.
MANGO DAIQUIRIS
Steps:
- Place the mango, lime juice, sugar syrup and rum in a blender and process until smooth.
- Pour the mixture over a glass full of crushed ice.
- Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves.
FROZEN MANGO DAIQUIRI
Steps:
- In a blender, purée mango with rum, sugar, lime juice and 2 cups cracked ice, scraping down the sides occasionally, until the mixture is smooth but still frozen. Divide the mixture between 2 stemmed glasses.
FROZEN DAIQUIRI
Steps:
- In a blender, combine all ingredients with about a cup of ice. Blend to create a firm but slushy consistency, adding ice if necessary. Drink should be pourable, but should also hold its shape.
- Mound slush into a cocktail glass or a wineglass. Serve with a straw that has been trimmed to stick up above slush by about four inches.
Nutrition Facts : @context http, Calories 324, UnsaturatedFat 0 grams, Carbohydrate 52 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 50 grams
FROZEN LIME DAIQUIRI
You can make this a banana daiquiri simply by adding a banana!
Provided by Bea Gassman
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 6
Number Of Ingredients 3
Steps:
- In a blender, combine limeade concentrate, rum and ice cubes. Blend until smooth. Pour into glasses and serve immediately.
Nutrition Facts : Calories 308.3 calories, Carbohydrate 45.4 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 2.2 mg, Sugar 43.7 g
FROZEN MANGO DAIQUIRI
Make this frozen mango daiquiri for a treat on a hot day. Like a grown-up slushy, it's so smooth and scoopable, you could serve it with a spoon
Provided by Miriam Nice
Categories Drink
Time 5m
Number Of Ingredients 6
Steps:
- Put the rum, liqueur or gin, lemon juice, mango flesh and a generous handful of ice in a high-powered blender that's suitable for crushing ice.
- Blend until smooth, then pour into a large cocktail or margarita glass and garnish with a mango slice and Thai basil, if you like.
Nutrition Facts : Calories 279 calories, Fat 0.5 grams fat, Carbohydrate 24 grams carbohydrates, Sugar 23 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.01 milligram of sodium
FROZEN DAIQUIRI COCKTAIL
Frozen daiquiris are a great way to cool off on a hot summer day. Blend rum, sugar, triple sec, and lime juice together with ice for a frosty cocktail treat.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine light rum, triple sec, lime juice, and ice in blender with 1 cup crushed ice; blend until smooth. Pour into a Champagne flute.
- Garnish with maraschino cherry.
Nutrition Facts : Calories 188.6 calories, Carbohydrate 17.1 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.2 g, Sodium 2.5 mg, Sugar 11.4 g
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