FRUIT COMPOTE
Provided by Robin Miller : Food Network
Categories dessert
Time 10m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Place all ingredients in a zip-top bag and toss to combine. Microwave for 2 to 5 minutes, depending on your microwave, until softened and juicy. Serve warm over ice cream or frozen yogurt.
QUICK FRUIT COMPOTE
our easy and quick fruit compote recipe is full of wonderful flavours and is equally delicious served hot or chilled with your favourite pudding
Provided by Good Food team
Categories Condiment
Time 15m
Yield Serves 4 (easily multiplied)
Number Of Ingredients 5
Steps:
- If using strawberries, hull, halve or quarter to make them a similar size to the other berries. Tip all the fruits into a large pan with 2-3 tbsp water, sugar to taste and your choice of flavourings.
- Bring to the boil then simmer for 3-5 mins. Don't overcook, or the fruits will not hold their shape. Keeps in the fridge for up to 2 days, in the freezer for up to 3 months.
Nutrition Facts : Calories 83 calories, Carbohydrate 20 grams carbohydrates, Sugar 13 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.01 milligram of sodium
OLD-FASHIONED FRUIT COMPOTE
A perfect partner for your Christmas goose, this warm and fruity side dish can simmer while you prepare the rest of your menu, or make it a day ahead and reheat before serving. -Shirley A. Glaab, Hattiesburg, Mississippi
Provided by Taste of Home
Time 1h15m
Yield 8 cups.
Number Of Ingredients 10
Steps:
- Drain pineapple, peaches and oranges, reserving the juices; set drained fruit aside. In a Dutch oven, combine fruit juice, dried fruits, lemon zest strips and cinnamon stick. Bring to a boil. Reduce heat; cover and simmer until dried fruit is tender, about 30 minutes. Add reserved canned fruit and cherries; heat just until warmed through. Serve warm or at room temperature.
Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 31g carbohydrate (22g sugars, Fiber 2g fiber), Protein 1g protein.
FRESH FRUIT COMPOTE
Round out a meal with this fruit dessert, a colorful medley of apples, strawberries, peaches and pears that simmers in a simple lemon-and-honey sauce. Top off servings with low-fat vanilla yogurt, granola or both. It's a wonderful dessert that everyone will enjoy...and it features those good-for-you fruits that will help keep your and your family strong and healthy.-Kate Selner, St. Paul, Minnesota
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 7 servings.
Number Of Ingredients 10
Steps:
- Cut two 1-in.-long strips from lemon peel. Squeeze juice from lemon. In a large saucepan, combine the water, honey, lemon juice and lemon peel strips. Add the apples, peaches and pears. Bring to a boil. Reduce heat; cook, uncovered, for 15-20 minutes or until fruit is softened. , Remove from the heat; discard lemon peel. Using a slotted spoon, transfer fruit to a large bowl; discard poaching liquid. Stir in spreadable fruit, strawberries and grapes. Cover and refrigerate for 4 hours or overnight. Serve with a slotted spoon. Top each serving with yogurt.
Nutrition Facts : Calories 166 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 14mg sodium, Carbohydrate 41g carbohydrate, Fiber 4g fiber), Protein 2g protein.
FRUIT COMPOTE
I cut this out of the News & Observer here in Raleigh last spring. Since it uses fresh apples and bananas it a nice way to dress up canned fruit. I have also added grapes, just to add some color. My family really likes this fruit salad.
Provided by NC Gal
Categories Oranges
Time 15m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Drain pineapple RESERVING 3/4 cup juice In a saucepan, combine sugar& cornstarch.
- Add pineapple juice, orange juice and lemon juice.
- Cook and stir over medium heat until thickened and bubbly.
- Cook& stir one minute longer.
- Remove from heat: set aside.
- In a bowl, combine pineapple chunks, oranges, apples& bananas Pour warm sauce over the fruit: stir gently to coat.
- Cover& refrigerate.
Nutrition Facts : Calories 94.8, Fat 0.2, Sodium 1.5, Carbohydrate 24.4, Fiber 1.8, Sugar 19.6, Protein 0.7
DRIED FRUIT COMPOTE
Steps:
- In a small saucepan, simmer together port wine and sugar over medium-high heat until the sugar has dissolved. Add dried fruit and dried cranberries. Bring mixture to a boil and reduce to a simmer for 5 minutes. Set aside to cool.
- Serve over frozen yogurt and garnish with toasted slivered almonds.
DRIED FRUIT COMPOTE
Spray your knife with cooking spray to prevent dried fruit from sticking to it.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes
Number Of Ingredients 9
Steps:
- In a medium saucepan, combine all ingredients. Bring to a boil. Reduce to simmer, and cook until fruit is soft and liquid is thick, about 20 minutes.
- Remove cinnamon and ginger, and discard. Serve hot, at room temperature, or cold.
MIXED FRUIT COMPOTE
Categories Citrus Fruit Breakfast Brunch Dessert Low Sodium Lime Vegan Bon Appétit Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 4
Number Of Ingredients 5
Steps:
- Combine sugar and water in heavy small saucepan. Scrape seeds from vanilla bean into pan; add bean. Stir over low heat until sugar dissolves. Increase heat to high; boil 1 minute. Cool syrup. Transfer to bowl. Discard vanilla bean. Mix juice into syrup. Cover; chill until cold, at least 1 hour or overnight. Mix in fruit.
FRUIT COMPOTE
Provided by Barbara Kafka
Categories one pot, appetizer, dessert
Time 19m
Yield 5 cups; 6 servings
Number Of Ingredients 11
Steps:
- Stir together pears, peaches, plums, sugar, orange juice, lemon juice, lemon zest and vanilla bean in a 2 1/2-quart souffle dish or casserole with tight-fitting lid. Cook, covered, at 100 percent power in a 650- to 700-watt oven for 9 minutes, stirring once.
- Remove from oven and uncover. Add cherries, raspberries and strawberries; re-cover and cook at 100 percent power for 2 minutes longer.
- Remove from oven and uncover. Stir gently and allow to stand, covered, for 5 minutes.
Nutrition Facts : @context http, Calories 156, UnsaturatedFat 0 grams, Carbohydrate 38 grams, Fat 1 gram, Fiber 6 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 2 milligrams, Sugar 30 grams
WARM FRUIT COMPOTE
Although this crock pot dish is made with canned fruit, fresh fruit could be substituted for most of it! The recipe comes from a Taste of Home booklet, 'all-time best slow cooker Recipe Cards,' from Mar 06.
Provided by Sydney Mike
Categories Pineapple
Time 2h10m
Yield 14 serving(s)
Number Of Ingredients 5
Steps:
- In a 5-quart crock pot, combine first 4 ingredients, then top with pie filling.
- Cover & cook on high 2 hours or until heated through, then serve.
ROASTED FRUIT COMPOTE
Peach, plum, and apricot halves are topped with a sweet and spicy sugar mixture and baked until tender.
Provided by In The Raw
Categories Trusted Brands: Recipes and Tips In The Raw® Sweeteners
Time 40m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 400 degrees F. Butter 13x9-inch (3-quart) baking dish with 1 tablespoon butter. Place fruit in single layer, cut sides of fruit facing up, in dish. In small bowl, mix Sugar In The Raw, cardamom, ginger, nutmeg and lemon peel. Sprinkle sugar mixture generously over fruit. Drizzle lemon juice over fruit. Bake 20 minutes or until fruit is tender and juices are bubbly. Spoon fruit into 8 dessert dishes and drizzle with some of the roasting juices. Top with spoonfuls of mascarpone.
Nutrition Facts : Calories 168 calories, Carbohydrate 23.6 g, Cholesterol 21.3 mg, Fat 8.1 g, Fiber 0.9 g, Protein 1.6 g, SaturatedFat 4.4 g, Sodium 20 mg, Sugar 22.2 g
More about "fruit compote recipes"
EASY FRUIT COMPOTE RECIPE - COOKIE AND KATE
From cookieandkate.com
5/5 (49)Total Time 15 minsCategory DessertCalories 97 per serving
- To prepare the fruit: If you’re using fresh strawberries or peaches, cut them into thin slices. If you’re using small berries like blueberries or raspberries, you can use them whole. If you’re using frozen fruit, no need to defrost or slice them before using.
- In a medium saucepan, combine your fruit of choice, sweetener of choice and dash of salt. Bring the mixture to a boil over medium-high heat, stirring occasionally. This will take about 5 minutes for fresh fruit or 10 minutes for frozen fruit.
- Once boiling, reduce the heat to medium. If you’re using chunky fruit or prefer a smoother consistency, mash the fruit with a potato masher or serving fork until it reaches your desired consistency. Continue simmering, stirring often, until the compote has condensed to about half of its original volume, about 5 minutes.
- Remove the compote from the heat. I’m generally satisfied with my compote at this point, but if the compote isn’t sweet enough for your liking, you can stir in a more sweetener, to taste. If you’d like it to be more smooth, mash it some more.
FRUIT COMPOTE | RECIPES | JAMIE OLIVER
From jamieoliver.com
Servings 10Total Time 20 minsCategory Batch CookingCalories 33 per serving
- Note: the fruit weight is for trimmed, prepped fruit.Chop up all your fruit into similar-sized pieces (no smaller than a strawberry), peeling and coring as necessary, and removing any stones.
- Leave berries and grapes whole (if using).Place the fruit and water in a suitably sized pan on a medium heat.
FRUIT COMPOTE - HEALTHY LITTLE FOODIES
From healthylittlefoodies.com
5/5 (2)Category Breakfast / Dessert / SnackCuisine WesternCalories 40 per serving
- Add all ingredients to a saucepan and bring the mixture to a boil over medium-high heat, stirring occasionally
- Once bubbling, reduce heat to low and simmer for 10 mins, stirring occasionally. Mash fruit as it simmers, to desired consistency.
HOW TO MAKE A SIMPLE FRUIT COMPOTE - EVERYDAY HEALTHY …
From everydayhealthyrecipes.com
5/5 (7)Total Time 10 minsCategory Dessert, SnackCalories 50 per serving
COMPOTE - WIKIPEDIA
From en.wikipedia.org
DRIED FRUIT COMPOTE RECIPE - THE SPRUCE EATS
From thespruceeats.com
GRANDMA'S GORGEOUS DRIED FRUIT COMPOTE | FAMILY …
From family-friends-food.com
HONEY SWEETENED MIXED FRUIT COMPOTE – FOOD IN JARS
From foodinjars.com
WHAT IS A FRUIT COMPOTE? - THE SPRUCE EATS
From thespruceeats.com
Author Danilo AlfaroPublished 2011-01-23Estimated Reading Time 3 mins
FRUIT COMPOTE WITH VANILLA BEAN, LEMON JUICE AND CINNAMON SPICE
From more.ctv.ca
COMPOTE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
SIMPLE FRUIT COMPOTE | MINIMALIST BAKER RECIPES
From minimalistbaker.com
10 BEST COMPOTE RECIPE IDEAS - FOOD NEWS
From foodnewsnews.com
FRUIT COMPOTE | FOOD IS VIDA RECIPES
From foodisvida.com
FRUIT COMPOTE RECIPES - VEGGIE DESSERTS
From veggiedesserts.com
HOW TO MAKE A FRUIT COMPOTE - CHEF JANET, GLUTEN-FREE RECIPES
From chefjanetk.com
TOP 10 WONDERFUL RECIPES FOR FRUIT COMPOTE
From top-10-food.com
EASY FRESH FRUIT COMPOTE RECIPE - LE CHEF'S WIFE FOOD
From lechefswife.com
DRIED FRUIT COMPOTE IN SPICED SYRUP RECIPE - TOM VALENTI | FOOD …
From foodandwine.com
10 BEST FRUIT COMPOTE BREAKFAST RECIPES | YUMMLY
From yummly.com
FRUIT COMPOTE WITH COCONUT RECIPE | EATINGWELL
From eatingwell.com
FRUIT COMPOTE RECIPE | MYRECIPES
From myrecipes.com
EASY FRUIT COMPOTE RECIPE – WITH 3 DIFFERENT FRUITS
From thesimplerkitchen.com
FABULOUS FRUIT COMPOTE - THE ZERO WASTE KITCHEN BY CHRISTINE …
From thezerowastekitchen.ca
FRUIT COMPOTE | MYPLATE
From myplate.gov
TROPICAL FRUIT COMPOTE - JULES OF THE KITCHEN
From julesofthekitchen.com
FRESH FRUIT COMPOTE (STRAWBERRY OR BLUEBERRY) - DELIGHTFUL MOM …
From delightfulmomfood.com
WINTER FRUIT COMPOTE | BREAKFAST RECIPES | GOODTO
From goodto.com
10 BEST FRUIT COMPOTE HEALTHY RECIPES | YUMMLY
From yummly.com
HOW TO MAKE FRUIT COMPOTE - SEASONED COOKS
From seasonedcooks.com
ANGEL FOOD CAKE WITH THREE-BERRY COMPOTE RECIPE
From foodandwine.com
COMPôTE RECIPES - BBC FOOD
From bbc.co.uk
HEALTHY EATING DURING PASSOVER WITH FRUIT COMPOTE RECIPE
From ahealthiermichigan.org
FRESH AND DRIED FRUIT COMPOTE | METRO
From metro.ca
SPICED FRUIT COMPOTE | FOOD OVER 50
From foodover50.com
DRIED FRUIT COMPOTE | CANADIAN LIVING
From canadianliving.com
HOW TO MAKE COMPOTE | ALLRECIPES
From allrecipes.com
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #low-protein #healthy #salads #fruit #easy #potluck #low-fat #picnic #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #apples #citrus #oranges #tropical-fruit #bananas #pineapple #brunch #to-go #number-of-servings #presentation #served-cold
You'll also love