Fruit Salad With Exotic Lime Syrup Recipes

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HONEY LIME FRUIT SALAD

This salad is so refreshing and yummy! Seasonal fruit with a touch of lime and honey makes it elegant too! This recipe is also easily doubled or tripled for parties or large family gatherings!

Provided by Tryna P.

Categories     Salad     Fruit Salad Recipes

Time 20m

Yield 8

Number Of Ingredients 6



Honey Lime Fruit Salad image

Steps:

  • Combine bananas, strawberries, and blueberries in a bowl. Drizzle honey and lime juice over fruit; stir to coat. Sprinkle with pine nuts.

Nutrition Facts : Calories 115.1 calories, Carbohydrate 22.3 g, Fat 3.3 g, Fiber 3.2 g, Protein 2.4 g, SaturatedFat 0.5 g, Sodium 1.8 mg, Sugar 14.4 g

2 large bananas, sliced
1 (16 ounce) package fresh strawberries, hulled and sliced
½ pound fresh blueberries
2 tablespoons honey
1 lime, juiced
⅓ cup pine nuts

VANILLA-LIME FRUIT SALAD

Feel free to be creative with the fruits you use in this recipe. The versatile dressing is amazing tossed with fresh strawberries or even drizzled over pound cake. -Kathryn Dampier, Quail Valley, California

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 16 servings (2/3 cup each).

Number Of Ingredients 10



Vanilla-Lime Fruit Salad image

Steps:

  • In a small saucepan, combine the sugar, water and corn syrup. With a sharp knife, scrape the vanilla bean to remove the seeds; add bean and seeds to pan. , Bring to a boil. Reduce heat; simmer for 20 minutes or until reduced by half. Remove from the heat; cool for 10 minutes. Discard vanilla bean. Stir in lime juice and zest., In a large bowl, combine the pineapple, oranges, grapefruit and blueberries. Drizzle with vanilla-lime sauce and toss to coat. Refrigerate until chilled.

Nutrition Facts : Calories 79 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 20g carbohydrate (16g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

1/2 cup sugar
1/2 cup water
1-1/2 teaspoons light corn syrup
1/2 vanilla bean
2 tablespoons lime juice
1-1/2 teaspoons grated lime zest
3 cups cubed fresh pineapple
2 large navel oranges, peeled and sectioned
1 large grapefruit, peeled and sectioned
4 cups fresh blueberries

FRESH FRUIT SALAD WITH HONEY LIME DRESSING

Refreshing and delicious!

Provided by TARA_BULL

Categories     Salad     Fruit Salad Recipes

Time 50m

Yield 14

Number Of Ingredients 12



Fresh Fruit Salad with Honey Lime Dressing image

Steps:

  • Mix pineapple, oranges, strawberries, cantaloupe, watermelon, grapefruit, and grapes together in a bowl; refrigerate until chilled, at least 30 minutes.
  • Combine oil, lime juice, honey, vinegar, and ginger in a bottle with a lid; cover and shake until dressing is mixed. Refrigerate until chilled, at least 30 minutes. Shake dressing again; drizzle over fruit and toss to coat.

Nutrition Facts : Calories 102.6 calories, Carbohydrate 13.1 g, Fat 6 g, Fiber 1.2 g, Protein 0.6 g, SaturatedFat 0.9 g, Sodium 2.7 mg, Sugar 11.1 g

1 cup fresh pineapple chunks
1 cup orange segments
1 cup halved fresh strawberries
1 cup cantaloupe chunks
1 cup watermelon chunks
1 cup grapefruit chunks
1 cup halved seedless grapes
6 tablespoons salad oil
3 tablespoons lime juice
3 tablespoons honey
¼ teaspoon vinegar, or to taste
1 pinch ground ginger

RAINBOW FRUIT SALAD WITH HONEY LIME DRESSING RECIPE BY TASTY

Here's what you need: fresh strawberry , kiwis, mangoes, bananas, fresh blurberry, honey, lime

Provided by Robin Broadfoot

Categories     Sides

Time 30m

Yield 4 servings

Number Of Ingredients 7



Rainbow Fruit Salad With Honey Lime Dressing Recipe by Tasty image

Steps:

  • Quarter the strawberries and place into a large bowl.
  • Dice the mango and place on top of the strawberries.
  • Peel and dice the kiwi. Add into the bowl.
  • Slice bananas and place in the bowl. Add in the blueberries.
  • In a small bowl mix honey and lime juice.
  • Pour syrup over the fruit and mix. Mix well.
  • Enjoy!

Nutrition Facts : Calories 341 calories, Carbohydrate 86 grams, Fat 1 gram, Fiber 11 grams, Protein 4 grams, Sugar 63 grams

1 lb fresh strawberry , quartered
4 kiwis, peeled and diced
2 mangoes, diced
2 bananas, sliced
12 oz fresh blurberry
2 tablespoons honey
1 lime, juiced

FRUIT SALAD WITH EXOTIC LIME SYRUP

Make and share this Fruit Salad With Exotic Lime Syrup recipe from Food.com.

Provided by Boyz 5

Categories     Melons

Time 20m

Yield 4 serving(s)

Number Of Ingredients 15



Fruit Salad With Exotic Lime Syrup image

Steps:

  • Add to or take away from the salad items to 'personalize' your salad.
  • Combine diced (seeds removed) fruit ingredients in a bowl.
  • Combine water, sugar, ginger, lime peel, cinnamon sticks and honey in a saucepan and simmer for 5 minutes to reduce.
  • Cool and strain out cinnamon sticks and lime peel.
  • Stir in fresh lime juice immediately before pouring over fruit salad.
  • Toss gently and serve.

Nutrition Facts : Calories 388.6, Fat 1, SaturatedFat 0.1, Sodium 9.6, Carbohydrate 99.4, Fiber 8, Sugar 85.6, Protein 2.7

2 cups diced melon
4 kiwi, diced
1 fresh mango
1 large orange, diced
1 fresh papaya, diced
1 1/2 cups strawberries, diced
1 apple, diced
1/2 cup pineapple, diced
2 cups water
1 cup sugar
1 teaspoon grated ginger
1 slice lime peel
2 cinnamon sticks
2 tablespoons fresh lime juice
1 tablespoon honey

EXOTIC FRUIT SALAD

Provided by Food Network

Time 1h20m

Number Of Ingredients 4



Exotic Fruit Salad image

Steps:

  • Center a pile of diced pineapple in the middle of a dessert plate; wreath the pineapple with slices of banana and spoon some exotic lime syrup over the top. Garnish with toasted coconut and fresh mint.

1 cup finely diced fresh pineapple or stemmed sliced strawberries
2 bananas, sliced
Exotic lime syrup (see recipe below)
Toasted coconut and fresh mint leaves for garnish

EXOTIC LIME SYRUP FOR FRESH FRUIT SALAD

Provided by Food Network

Yield 2 cups

Number Of Ingredients 7



Exotic Lime Syrup for Fresh Fruit Salad image

Steps:

  • Simmer the water and sugar, ginger, lime peel, turmeric or saffron, whole spices for 5 minutes. Let cool and strain out spices. Stir in fresh lime juice before serving over fruit.

2 cups water
1 cup sugar
1 teaspoon grated ginger
1 inch long by 1/4-inch wide strip of lime peel
1/8 teaspoon turmeric or saffron
2 whole cardamom pods, crushed, 1 whole star anise and 1 cinnamon stick
2 tablespoons fresh lime juice

FRESH FRUIT SALAD WITH HONEY, MINT AND LIME SYRUP

Categories     Dessert     No-Cook     Quick & Easy     Low Sodium     Wheat/Gluten-Free     Strawberry     Lime     Cantaloupe     Kiwi     Mint     Raw     Honey     Grape     Bon Appétit

Yield Serves 8

Number Of Ingredients 7



Fresh Fruit Salad with Honey, Mint and Lime Syrup image

Steps:

  • Whisk lime juice, honey and mint in large bowl to blend. Using melon baller, scoop out cantaloupe. Add all fruit to syrup in bowl; toss to combine. Let stand 15 minutes to allow flavors to blend. (Can be made 3 hours ahead. Cover and chill.) Spoon fruit into goblets.

1/4 cup fresh lime juice
1/4 cup honey
1/4 cup chopped fresh mint
1 3-pound cantaloupe, halved, seeded
1 12-ounce basket strawberries, hulled, halved
4 kiwis, peeled, cut into 1/2-inch pieces
1 1/2 cups seedless grapes

EXOTIC FRUIT SALAD

The recipe is from the Royal Caribbean International Cookbook. A delicious refreshing tropical fruit salad. Makes one remember the cool night breezes and bright warm sun of the islands.

Provided by PaulaG

Categories     Mango

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10



Exotic Fruit Salad image

Steps:

  • In a nonreactive bowl, combine all the fruit; add the papaya nectar and lime juice, toss to coat.
  • Divide the salad among 4 chilled serving plates and garnish with mint spring, serve immediately.

1/3 cup diced papaya
1/3 cup diced mango
1/3 cup diced honeydew melon
1/3 cup diced cantaloupe
1/3 cup diced seedless watermelon
8 strawberries, washed and quartered lengthwise
1/2 cup papaya nectar
1 tablespoon fresh lime juice
4 slices fresh pineapple, diced
mint sprig, for garnish

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