COOL FRUIT DELIGHT
This recipe came from a magazine ad for Kraft Marshmallows printed in the late 1980s. It is easy to prepare and everyone that I have served it has loved it!
Provided by Irmgard
Categories Dessert
Time 15m
Yield 1 dessert, 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Combine graham cracker crumbs, sugar and melted butter until crumbly.
- Press into the bottom of a 9 inch springform pan.
- Combine marshmallows, fruit cocktail and sour cream and pour over graham cracker crust.
- Chill until set.
Nutrition Facts : Calories 267.7, Fat 18.7, SaturatedFat 10.7, Cholesterol 46.4, Sodium 154.6, Carbohydrate 24.7, Fiber 1.3, Sugar 19.3, Protein 2.4
CREAMY FRUIT DELIGHT
Everyone will want to save room for this fun make-ahead dessert that uses convenient canned fruit and pie filling. I like to garnish each dish with a peach half, kiwi slices and whipped topping.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, beat cream cheese until smooth. Beat in the baby food, ginger and nutmeg. Stir in the pie filling, fruit cocktail, oranges and pineapple. Fold in whipped topping, marshmallows and nuts. Cover and refrigerate overnight.
Nutrition Facts : Calories 264 calories, Fat 13g fat (8g saturated fat), Cholesterol 21mg cholesterol, Sodium 71mg sodium, Carbohydrate 34g carbohydrate (27g sugars, Fiber 2g fiber), Protein 4g protein.
FUN FRUIT DESSERT
We created this colorful fruit-filled dish that's perfect for any summer gathering. Served with a touch of chocolate, it makes an elegant treat with kid-friendly appeal. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the yogurt, honey and mint. Cover and refrigerate until serving. , Just before serving, place peaches in a large bowl; sprinkle with orange juice. Add the berries. Sprinkle with sugar; toss gently. Using a slotted spoon, transfer fruit to a serving bowl. Serve with yogurt sauce and chocolate slices.
Nutrition Facts : Calories 191 calories, Fat 7g fat (4g saturated fat), Cholesterol 4mg cholesterol, Sodium 93mg sodium, Carbohydrate 29g carbohydrate (25g sugars, Fiber 3g fiber), Protein 4g protein.
FRUIT DE LIGHT DESSERT
Lovely light dessert. Replace apricots with any fruit you like--either fresh or canned. Match up the colour of fruit with jelly and yoghurt (keeping the same quantities as with the apricot recipe). Not sure how long it takes to chill.
Provided by Sonya01
Categories Gelatin
Time 5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Dissolve jelly in 200mls boiled water.
- Pour into food processor/blender with apricots and puree together.
- Add in yoghurt, blend till mixed.
- Pour into dessert dishes, chill until set.
Nutrition Facts : Calories 42.1, Sodium 184.2, Carbohydrate 17, Protein 3.3
FRUIT SALAD DELIGHT
Make and share this Fruit Salad Delight recipe from Food.com.
Provided by sherri H
Categories Fruit
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Cook pudding to full boil.
- Pour hot mixture over marshmallows cut in half.
- Stir slightly.
- Let cool.
- Add pineapple chunks with juice and 1 cup whipped cream.
- Chill.
- Garnish with more whipped cream, banana slices and walnuts.
- This is very good and can be used for either salad or dessert.
Nutrition Facts : Calories 180.4, Fat 2.4, SaturatedFat 1.4, Cholesterol 7.6, Sodium 142.7, Carbohydrate 40.5, Fiber 0.4, Sugar 31.9, Protein 1
FRUIT JELLO DELIGHT
Make and share this Fruit Jello Delight recipe from Food.com.
Provided by Kat11274
Categories Gelatin
Time 4h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Boil the one cup of water and add it to the Jello in a bowl or container.
- Stir for about 2 minutes, until completely dissolved.
- Add one cup cold water, stir.
- Put 1 cup chopped banana into bottom of the bowl.
- Chill in refrigerator for about 1-2 hours, or until a thick jelly-like consistency.
- Add other fruit into Jello, spread evenly.
- Place back into refrigerator for about 2-3 more hours.
- Enjoy!
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