Fruity Green Salad With Honey Dressing Recipes

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GREEN FRUIT SALAD WITH HONEY LIME DRESSING

Make and share this Green Fruit Salad With Honey Lime Dressing recipe from Food.com.

Provided by grandma2969

Categories     Low Protein

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 9



Green Fruit Salad With Honey Lime Dressing image

Steps:

  • Arrange fruit on lettuce lined plates.
  • Drizzle fruit with honey lime dressing.and sprinkle with toasted almond slivers.
  • to prepare dressing:.
  • combine all ingredients in small bowl.
  • Dressing may be prepared ahead of time for flavors to marry.

Nutrition Facts : Calories 317, Fat 9.7, SaturatedFat 1.9, Cholesterol 8, Sodium 33.4, Carbohydrate 57.5, Fiber 9.9, Sugar 40.5, Protein 6.9

4 kiwi, peeled, sliced
2 granny smith apples
2 pears
1 cup seedless grapes
lettuce leaf
2 ounces slivered almonds
8 ounces plain yogurt
1 tablespoon honey
2 teaspoons grated lime rind

GREEN FRUIT SALAD WITH LIME AND HONEY

Crisp cucumber and fresh mint and basil add a welcome savory note to this verdant fruit salad.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Time 20m

Yield Serves 4 to 6

Number Of Ingredients 8



Green Fruit Salad with Lime and Honey image

Steps:

  • Arrange apple, cucumber, and melon on a platter. Fill in spaces with grapes and star fruits.
  • In a small bowl, stir together honey and lime juice until smooth. Drizzle over fruit (especially apple, to prevent browning). Serve immediately, or wrap in plastic and refrigerate up to 4 hours. Top with mint and basil before serving.

1 green apple, such as Granny Smith, thinly sliced
1/2 English cucumber, thinly sliced
1/4 honeydew melon, thinly sliced
3/4 cup green grapes, halved
2 star fruits, sliced
2 tablespoons honey
2 tablespoons fresh lime juice
Mint and basil leaves, for serving

HONEY FRUIT SALAD

A light honey and lime dressing brings out the flavor of canned and fresh fruits. This is a colorful addition to any early-morning meal.

Provided by Taste of Home

Categories     Brunch

Time 10m

Yield 4 servings.

Number Of Ingredients 11



Honey Fruit Salad image

Steps:

  • In a large bowl, combine fruit. In a small bowl, combine the honey, lime juice, zest and vanilla. Pour over fruit; gently toss to coat. Sprinkle with poppy seeds. Garnish with mint if desired.

Nutrition Facts : Calories 185 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 48g carbohydrate (44g sugars, Fiber 3g fiber), Protein 1g protein.

1 can (11 ounces) mandarin oranges, drained
1 can (8 ounces) pineapple chunks, drained
1 cup green grapes
1 cup halved fresh strawberries
1 medium firm banana, sliced
3 tablespoons honey
2 teaspoons lime juice
1/4 teaspoon grated lime zest
1/4 teaspoon vanilla extract
1/4 teaspoon poppy seeds
Fresh mint, optional

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