Fruity Jell O Recipes

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FRUIT JELLO DELIGHT

Make and share this Fruit Jello Delight recipe from Food.com.

Provided by Kat11274

Categories     Gelatin

Time 4h10m

Yield 4 serving(s)

Number Of Ingredients 6



Fruit Jello Delight image

Steps:

  • Boil the one cup of water and add it to the Jello in a bowl or container.
  • Stir for about 2 minutes, until completely dissolved.
  • Add one cup cold water, stir.
  • Put 1 cup chopped banana into bottom of the bowl.
  • Chill in refrigerator for about 1-2 hours, or until a thick jelly-like consistency.
  • Add other fruit into Jello, spread evenly.
  • Place back into refrigerator for about 2-3 more hours.
  • Enjoy!

1 (5/8 ounce) package Jello gelatin (sugar-free, any flavor)
1 cup boiling water
1 cup cold water
1 banana (chopped)
1 apple (diced or chopped)
1 cup grapes (or any other small fruit of your choice)

EASY FRUIT-JUICE GELATIN

Skip artificially flavored gelatin in favor of this super-simple homemade version using any fruit juice you like.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Number Of Ingredients 2



Easy Fruit-Juice Gelatin image

Steps:

  • Place 1 cup juice in a glass bowl. Sprinkle with gelatin. Meanwhile, bring remaining 3 cups juice to a boil. Pour boiling juice over gelatin-juice mixture, and stir until gelatin dissolves completely. Pour into 5-ounce juice glasses, which make great single servings. Refrigerate until firm, about 4 hours.

4 cups fresh or premade fruit juice (aside from mango, papaya, and pineapple, any kind -- pulpy or not -- will work)
2 envelopes (1/4 ounce each) unflavored gelatin

JELL-O FRUIT BARS

Skip the brownies at your next summer potluck and whip up a batch of fruity Jell-O Fruit Bars bursting with juicy berries. Refreshing, right?

Provided by My Food and Family

Categories     Home

Time 3h5m

Yield Makes 24 servings.

Number Of Ingredients 4



JELL-O Fruit Bars image

Steps:

  • Mix first 2 ingredients in medium bowl. Add boiling water; stir 2 min.
  • Pour into 13x9-inch pan sprayed with cooking spray. Stir in berries.
  • Refrigerate 3 hours or until firm. Cut into bars.

Nutrition Facts : Calories 35, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 0 g, Fiber 0.7211 g, Sugar 0 g, Protein 1 g

2 pkg. (3 oz. each) JELL-O Strawberry Flavor Gelatin
2 env. KNOX Unflavored Gelatine
1-1/2 cups boiling water
4 cups mixed fresh berries (blueberries, raspberries, chopped strawberries)

FRUITY JELL-O CAKE

Here's a neat twist on pineapple upside-down cake! Pour batter over fresh strawberries, pineapple, marshmallows and JELL-O Strawberry Flavor Gelatin.

Provided by My Food and Family

Categories     Home

Time 1h10m

Yield Makes 24 servings.

Number Of Ingredients 5



Fruity JELL-O Cake image

Steps:

  • Heat oven to 350°F.
  • Spread strawberries onto bottom of 13x9-inch pan; top with pineapple. Sprinkle with dry gelatin mix; top with marshmallows.
  • Prepare cake batter as directed on package, omitting the oil. Pour over marshmallows.
  • Bake 50 to 55 min. or until toothpick inserted in center comes out clean. Cool completely. Keep refrigerated.

Nutrition Facts : Calories 160, Fat 4 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 0.8234 g, Sugar 0 g, Protein 2 g

2 cups chopped fresh strawberries
1 can (20 oz.) crushed pineapple in juice, drained
1 pkg. (6 oz.) JELL-O Strawberry Flavor Gelatin
3 cups JET-PUFFED Miniature Marshmallows
1 pkg. (2-layer size) white white cake mix

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