Fruity Rice Casserole Recipes
FRUITY RICE MIX
Dried apricots and golden raisins lend sweetness and pretty color to this flavorful rice mix from Emily Chaney of Penobscot, Maine. "I usually serve this special side dish with fish or chicken," she relates. "Dotted with almonds it gets rave reviews from my family."
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 4 servings per batch.
Number Of Ingredients 9
Steps:
- In a bowl, combine the first six ingredients. Store in airtight containers in a cool, dry place for up to 6 months. Yield: 21 batches (21 cups total). , To prepare rice: In a saucepan, combine 1 cup rice mix, water and butter. Bring to a boil. Reduce heat; cover and simmer for 25-30 minutes or until water is absorbed.
Nutrition Facts : Calories 164 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 511mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 2g fiber), Protein 3g protein.
FRIED RICE CASSEROLE
Make and share this Fried Rice Casserole recipe from Food.com.
Provided by Ed Paulhus
Categories Rice
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Mix all ingredients together in a casserole.
- Cover and bake 1 hour.
FRUITY RICE WITH TOASTED CASHEWS
Make this rice salad a day ahead so the flavours can infuse
Provided by Good Food team
Categories Buffet, Dinner, Lunch, Side dish, Snack, Starter
Time 35m
Number Of Ingredients 11
Steps:
- Whisk together the dressing ingredients, season, then set aside. Heat a small nonstick pan and put in the cashew nuts, stirring for a few mins, until starting to brown.
- Toss the rice, peppers, onion and most of the cashews together, then gently fold in the dressing. Chill for up to a day, then scatter with the remaining cashews before serving.
Nutrition Facts : Calories 418 calories, Fat 11 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 76 grams carbohydrates, Sugar 20 grams sugar, Fiber 2 grams fiber, Protein 9 grams protein, Sodium 1.19 milligram of sodium
FRUITY RICE CASSEROLE
Make and share this Fruity Rice Casserole recipe from Food.com.
Provided by Mirj2338
Categories Lunch/Snacks
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Lightly oil a covered casserole (if you forget, you will hate this recipe).
- Put ingredients into dish in order listed.
- Cover and bake at 350 degrees F for 1 1/2 hours or longer.
- There are a lot of options to this dish: It can easily be doubled.
- Add a diced onion after the pineapple and change the seasoning to curry and garam masala, for Indian flavor.
- If you don't have pineapple, fruit cocktail will do, as will peaches, or any other canned fruit.
- Yams can easily become winter squash.
- Prunes work well, as do dried apricots.
- Feel free to experiment.
- This recipe is a starting point for your imagination.
Nutrition Facts : Calories 346.4, Fat 1.7, SaturatedFat 0.3, Sodium 33.5, Carbohydrate 79.4, Fiber 6.8, Sugar 21.6, Protein 5.5
HEARTY RICE CASSEROLE
You can see right away why this dish pleases a crowd. It's tasty and hearty-just like its name says. It's also easy on the cook, which I appreciate.
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 12-16 servings.
Number Of Ingredients 9
Steps:
- Combine all of the ingredients in a greased 4-qt. baking dish; mix well. Cover tightly and bake at 350° for 60-70 minutes or until the rice is tender.
Nutrition Facts :
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The ingredients or substance mixture for fruity rice casserole recipe that are useful to cook such type of recipes are: Brown Rice; Pineapple Chunks In Juice; Tofu; Yam; Carrots; Raisins; Apple; Cinnamon; Salt; Pepper; Water; Fruity rice casserole may come into the below tags or occasion, in which you are looking to create fruity rice casserole ...
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