FRYING PAN FUDGE
I found this recipe in an American Profile insert in the newspaper one week and love preparing it for the holidays.
Provided by Stephanie Dodd
Categories Chocolate
Time 15m
Number Of Ingredients 6
Steps:
- 1. Chop nuts and set aside. Mix sugar, margarine, and milk together in a heavy frying pan and bring to a boil. Reduce heat to low and cook six more minutes, stirring occasionally. Remove from heat, and add chocolate chips and nuts. Stir until fudge begins to form. Quickly add vanilla flavoring. Drop fudge on waxed paper with a teaspoon. Let cool and store in an airtight container! ENJOY!
FRYING PAN FUDGE
this is a unique and delicious fudge recipe! I think it's the very best fudge recipe I have found, perfect everytime. Oh they call it frying pan fudge, not because they make it in a frying pan but because it is flater like a pan. disc like.
Provided by Stormy Stewart
Categories Candies
Time 20m
Number Of Ingredients 6
Steps:
- 1. Chop nuts and set aside. Mix sugar, margarine, and milk together in a heavy frying pan and bring to a boil. Reduce heat to low and cook six more minutes, stirring occasionally. Remove from heat, and add chocolate chips and chopped nuts. Stir until fudge begins to form. Then quickly add vanilla flavoring. Drop fudge on wax paper with a teaspoon.
FUDGE (ELECTRIC SKILLET) RECIPE - (5/5)
Provided by kaykuntz
Number Of Ingredients 7
Steps:
- Combine sugar, milk, margarine in an electric skillet set at 280 degrees. Bring mixture to a full boi and boil for 5 minutes, stirring constantly. Turn off heat. Add marshmallows, vanilla. If you want peanut butter fudge, add the peanut butter. If you want chocolate, add the chips. Stir until melted and well blended. Pour into a chilled, buttered, pan and cool until firm.
PEANUT BUTTER FRYING PAN FUDGE
I made this last night. Taking the basic frying pan fudge and making it peanut butter instead. The term frying pan is because it is dropped on waxed paper making them disc's like the bottom of a frying pan.
Provided by Stormy Stewart @karlyn255
Categories Candies
Number Of Ingredients 7
Steps:
- Chop nuts and set aside. Mix sugar, margarine, and milk together in a heavy frying pan and bring to a boil. Reduce heat to low and cook six more minutes, stirring occasionally. Remove from heat, and add white chocolate chunks, peanut butter and chopped nuts. Stir until fudge begins to form. Then quickly add vanilla flavoring. Drop fudge on wax paper with a teaspoon. if you use a tablespoon you will have larger than mouth sized pieces.
- This makes a perfect color for the shell of a turtles back if you put it over pieces of nuts as a head and legs. Making a turtle.
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