Gluten Free Carrot Cake With A Kick Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY GLUTEN-FREE CARROT CAKE

I have had many people try this and couldn't believe how moist and delicious it was for gluten free.

Provided by SueAnne McInnis

Categories     Desserts     Cakes     Carrot Cake Recipes

Time 1h25m

Yield 12

Number Of Ingredients 14



Easy Gluten-Free Carrot Cake image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  • Beat white sugar and vegetable oil together in a bowl using an electric mixer until smooth and creamy; beat in eggs, 1 at a time, mixing well after each addition. Add 1/2 teaspoon vanilla extract and mix.
  • Combine baking flour, baking powder, baking soda, cinnamon, and salt in a separate bowl; mix into sugar-vegetable oil until batter is smooth. Fold carrots into the batter; pour into the prepared baking pan.
  • Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 35 minutes. Allow cake to cool completely, at least 30 minutes.
  • Beat cream cheese and butter together in a bowl using an electric mixer; beat in confectioners' sugar, a little at a time, until icing is smooth and creamy. Add 1 teaspoon vanilla extract and beat well. Spread icing onto cake.

Nutrition Facts : Calories 449.2 calories, Carbohydrate 50.2 g, Cholesterol 66.9 mg, Fat 27.2 g, Fiber 2.2 g, Protein 4 g, SaturatedFat 7.3 g, Sodium 400.5 mg, Sugar 37.8 g

1 cup white sugar
1 cup vegetable oil
3 eggs
½ teaspoon vanilla extract
1 ⅓ cups gluten-free all-purpose baking flour (such as Cup4Cup™)
1 ½ teaspoons baking powder
1 ½ teaspoons baking soda
1 ½ teaspoons ground cinnamon
½ teaspoon salt
2 cups grated carrots
½ (8 ounce) package cream cheese
¼ cup butter, softened
2 cups confectioners' sugar
1 teaspoon vanilla extract

GLUTEN-FREE CARROT CAKE

Junior cook Emily shares her simple, no-fuss recipe for gluten-free carrot cake

Provided by Good Food team

Categories     Afternoon tea, Treat

Time 1h15m

Yield Serves 8

Number Of Ingredients 12



Gluten-free carrot cake image

Steps:

  • Heat oven to 180C/160C fan/gas 4. Grease and line a 900g/2lb loaf tin with baking parchment.
  • Beat the butter and sugar until soft and creamy, then stir in the grated carrot and sultanas. Pour the eggs into the mix a little at a time.
  • Add the flour, cinnamon, baking powder and most of the chopped nuts and mix well. Tip the mix into the loaf tin, then bake for 50-55 mins or until a skewer poked in the middle comes out clean. Allow to cool in the tin for 15 mins, then remove from the tin and cool completely on a wire rack.
  • Meanwhile, make the icing. Beat the butter in a large bowl until it is really soft, add the icing sugar and cinnamon, then beat until thick and creamy. When the cake is cool, spread the icing on top, then sprinkle with a little more cinnamon and the remaining chopped nuts.

Nutrition Facts : Calories 599 calories, Fat 28 grams fat, SaturatedFat 16 grams saturated fat, Carbohydrate 86 grams carbohydrates, Sugar 64 grams sugar, Fiber 2 grams fiber, Protein 6 grams protein, Sodium 0.6 milligram of sodium

140g unsalted butter , softened, plus extra for greasing
200g caster sugar
250g carrots , grated
140g sultanas
2 eggs , lightly beaten
200g gluten-free self-raising flour
1 tsp cinnamon
1 tsp gluten-free baking powder
50g mixed nut , chopped
75g butter , softened
175g icing sugar
3 tsp cinnamon , plus extra for dusting

FAMILY-FAVORITE GLUTEN-FREE CARROT CAKE

I have been making this recipe for over 20 years and it is a hit among family and friends.

Provided by My Hot Southern Mess

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h

Yield 12

Number Of Ingredients 11



Family-Favorite Gluten-Free Carrot Cake image

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray and line with parchment paper.
  • Mix sugar, oil, applesauce, and eggs together in a large bowl until well blended. Stir in flour, cinnamon, baking soda, vanilla extract, and nutmeg; mix well. Stir in shredded carrots and pour batter into the prepared baking dish.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 45 minutes.

Nutrition Facts : Calories 295.4 calories, Carbohydrate 46.9 g, Cholesterol 46.5 mg, Fat 11.5 g, Fiber 3.7 g, Protein 4.2 g, SaturatedFat 1.1 g, Sodium 148.8 mg, Sugar 28.7 g

cooking spray
1 ½ cups white sugar
½ cup canola oil
½ cup applesauce
3 large eggs
2 cups gluten-free all-purpose baking flour (such as Cup4Cup™)
2 teaspoons ground cinnamon
1 teaspoon baking soda
1 teaspoon vanilla extract
½ teaspoon ground nutmeg
1 pound carrots, peeled and shredded

More about "gluten free carrot cake with a kick recipes"

ONE BOWL GLUTEN-FREE CARROT CAKE
Web Jan 7, 2020 Jan 7, 2020 · 12 Comments Jump to Recipe This easy gluten-free carrot cake recipe makes a moist and delicious cake. Add …
From glutenfreebaking.com
5/5 (8)
Estimated Reading Time 5 mins
Servings 10
  • For the carrot cake, preheat oven to 350° F. Grease two 8-inch round cake pans with nonstick cooking spray and set aside.
  • Whisk together the flour, sugars, baking powder, baking soda, salt, cinnamon, ginger and nutmeg. Add the oil, eggs and vanilla extract. Whisk until smooth. Stir in the carrots, drained pineapple, pecans, and raisins, if using.
  • Bake until golden brown. A toothpick inserted into the center of the cake should come out clean, about 35 minutes.
one-bowl-gluten-free-carrot-cake image


GLUTEN-FREE CARROT CAKE {DAIRY-FREE OPTION}
Web Mar 19, 2021 Preheat your oven to 350°F. Cut the parchment paper for the bottoms of your two 9″ cake pans. Place the circles in the bottom of the …
From mamaknowsglutenfree.com
Ratings 65
Category Dessert
Cuisine American
Total Time 50 mins
  • Cut the parchment paper for the bottom of your two 9" cake pans. Place the circles in teh bottom of the pans and spray with gluten-free cooking spray.
  • In a medium-sized bowl stir together the gluten-free flour, baking soda, baking powder, cinnamon, nutmeg, cloves, and allspice.
gluten-free-carrot-cake-dairy-free-option image


BEST GLUTEN FREE CARROT CAKE RECIPE
Web Jun 22, 2020 Why? Because when we make cake, it has to be impossible to know that it is gluten free… Even to the hardiest gluten-eater. Any …
From glutenfreealchemist.com
4.8/5 (19)
Total Time 1 hr
Category Birthday, Cake, Sweet Treats, Tea Time
Calories 381 per serving
  • To toast the pecans, spread on a baking tray and place in the oven at 180 C/350 F/Gas 4 for about 10 minutes, turning a couple of times during toasting.
best-gluten-free-carrot-cake image


BEST GLUTEN FREE CARROT CAKE - EAT WITH CLARITY

From eatwithclarity.com
Ratings 22
Total Time 50 mins
Category Dessert
Uploaded Jan 21, 2023
best-gluten-free-carrot-cake-eat-with-clarity image


GLUTEN-FREE CARROT CAKE RECIPE | BON APPéTIT
Web Nov 12, 2021 Ingredients 8–12 servings Cake ½ cup virgin coconut oil, melted, plus more for pans 3 cups almond flour, plus more for dusting pans 1½ tsp. kosher salt 1 tsp. baking powder 1 tsp. ground cardamom...
From bonappetit.com
gluten-free-carrot-cake-recipe-bon-apptit image


VEGAN GLUTEN-FREE CARROT CAKE | MINIMALIST BAKER …
Web Butter and flour two 8-inch, 1 9×13-inch, or 3 6-inch round pans with coconut oil or vegan cooking spray and dust with gluten-free flour (adjust number/size of pans if altering batch size). Shake out excess. Set aside. …
From minimalistbaker.com
vegan-gluten-free-carrot-cake-minimalist-baker image


GLUTEN FREE CARROT CAKE RECIPE | JAMIE OLIVER RECIPES
Web 125 ml sunflower oil 1½ teaspoons ground ginger 1 teaspoon ground cinnamon 1 eating apple 200 g carrots 1 orange , zest and juice 1 handful of sultanas 50 g walnuts , (optional) For the icing 75 g unsalted butter , …
From jamieoliver.com
gluten-free-carrot-cake-recipe-jamie-oliver image


GLUTEN-FREE CARROT CAKE RECIPE | KING ARTHUR BAKING
Web 1 teaspoon salt 2 cups (312g) King Arthur Gluten-Free All-Purpose Flour 2 teaspoons baking soda 1/2 teaspoon xanthan gum 3 1/2 cups (347g) carrots, finely grated 1 1/2 cups (170g) walnuts, chopped Frosting 4 …
From kingarthurbaking.com
gluten-free-carrot-cake-recipe-king-arthur-baking image


GLUTEN-FREE CARROT CAKE RECIPE - THE SPRUCE EATS
Web Feb 15, 2022 Ariane Resnick Updated on 02/15/22 Tested by Diana Rattray The Spruce Eats / Cara Cormack Prep: 25 mins Cook: 30 mins Chill: 30 mins Total: 85 mins Servings: 12 servings Yield: 1 (2-layer) cake 7 …
From thespruceeats.com
gluten-free-carrot-cake-recipe-the-spruce-eats image


GLUTEN-FREE CARROT CAKE - IT'S NOT COMPLICATED RECIPES
Web Feb 7, 2021 Then, preheat your oven to 180 degrees C/355 F. Be sure to have all your ingredients prepared before you start making the Gluten-Free Carrot Cake. Place oil, sugar and vanilla into the bowl of a stand mixer …
From itsnotcomplicatedrecipes.com
gluten-free-carrot-cake-its-not-complicated image


FLUFFY, TENDER, AND EASY GLUTEN FREE CARROT CAKE (OR …
Web Jan 7, 2022 Cook Time : 35 minutes Partake in gluten free carrot cake (or cupcakes!) all year long with this easy recipe. You'll love this perfectly spiced gf carrot cake and tangy cream cheese frosting. Jump to Recipe …
From glutenfreeonashoestring.com
fluffy-tender-and-easy-gluten-free-carrot-cake-or image


EASY GLUTEN-FREE CARROT CAKE - MEANINGFUL EATS
Web Mar 9, 2022 Refrigerate until serving if needed. Let the cake come to room temperature for about 20 minutes before serving, then enjoy the perfect gluten-free treat! Store your cake by covering the pan in plastic wrap, or …
From meaningfuleats.com
easy-gluten-free-carrot-cake-meaningful-eats image


THESE HEALTHIER CARROT CAKE CUPCAKES ARE GLUTEN FREE, DAIRY FREE, …
Web 3.7K Views, 146 Likes, TikTok video from Ruth Anne Bigley (@thebigleybasics): "these healthier carrot cake cupcakes are gluten free, dairy free, and refined sugar free, and …
From tiktok.com


GLUTEN FREE CARROT CAKE RECIPE - THE BEST OIL FREE CARROT CAKE
Web Jan 8, 2013 Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Calories: 397kcal Author: Delicious Everyday slices Ingredients 350 g carrots peeled …
From deliciouseveryday.com


GLUTEN FREE CARROT CAKE - GLUTEN FREE KITCHEN ADVENTURES
Web Preheat oven to 350. Grease a 9x13 cake pan and set aside. Peel the carrots and then grate carrots using the fine side of the grater. You don't want huge pieces of carrots. …
From gfkitchenadventures.com


BEST GLUTEN-FREE CARROT CAKE RECIPE - HOW TO MAKE GLUTEN …
Web Mar 30, 2020 Step 1 Preheat oven to 350° and line two 8" cake pans with parchment paper. Grease sides of pan with vegetable oil and dust with almond flour to coat. Tap out …
From delish.com


GLUTEN FREE CARROT CAKE - WHAT THE FORK
Web Oct 1, 2022 Ground Cinnamon Chopped Walnuts (omit for nut free) Eggs Oil – Canola Oil or avocado oil Pure Vanilla Extract Puréed Carrots Shredded Coconut Crushed …
From whattheforkfoodblog.com


GLUTEN-FREE CARROT CAKE | GIMME DELICIOUS
Web How to Make Gluten-Free Carrot Cake. Set your oven to 350F and wait for it to get hot when you want to prepare the Gluten-Free Carrot Cake. In the meantime, mix all the …
From gimmedelicious.com


EASY GLUTEN FREE CARROT CAKE RECIPE - THE TRAVEL BITE
Web Instructions. Preheat oven to 350 F. Use two 9 inch cake pans or one 9x13 pan. Grease your baking pans with butter. I typically rub down the inside of the pan with a quarter of a …
From thetravelbite.com


MOIST & FLUFFY GLUTEN-FREE CARROT CAKE RECIPE - DIVAS CAN COOK
Web Apr 10, 2020 In a separate bowl whisk together flour, baking powder, baking soda, salt and cinnamon. Gradually add the dry ingredients into the wet ingredients, alternating with the …
From divascancook.com


Related Search