Gnocchi Sauce Recipes
GNOCCHI WITH GORGONZOLA SAUCE
This comes from my 20 minute meals cookbook. Also on the "Happy Italian Family Meal" menu is salad with red wine vinaigrette and mascarpone tiramisu. YUM!
Provided by dicentra
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat 2 quarts water in a deep skillet to boiling. Preheat the broiler.
- Grease a 2 quart baking dish or gratin dish with cooking spray.
- Add gnocchi to boiling water and cook until they float, about 3 minutes. Remove to prepared baking dish with a slotted spoon.
- Combine cheese, butter, cream and pepper in a small saucepan over medium heat.
- Cook, whisking occasionally until smooth; pour over gnocchi.
- Sprinkle with nuts. Broil 6 inches from heat source until bubbly, about 5 minutes.
Nutrition Facts : Calories 415.1, Fat 40.8, SaturatedFat 20.7, Cholesterol 91.4, Sodium 521.9, Carbohydrate 5, Fiber 1, Sugar 0.6, Protein 10.1
GNOCCHI WITH PESTO SAUCE
Perk up gnocchi and vegetables with a flavorful pesto sauce. If you don't have pine nuts for the topping, skip or substitute any nut you like. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cook gnocchi according to package directions; drain., Meanwhile, in a large skillet, heat oil over medium-high heat; saute zucchini and pepper until zucchini is tender., Add pesto and gnocchi, stirring gently to coat. Stir in tomatoes. If desired, top with pine nuts.
Nutrition Facts : Calories 327 calories, Fat 9g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 682mg sodium, Carbohydrate 52g carbohydrate (10g sugars, Fiber 4g fiber), Protein 9g protein.
GNOCCHI IN ROSA SAUCE
You will love this dish! A simple tomato sauce made richer with a little cream and served over gnocchi. Buy frozen gnocchi to make it easier. Dinner will be ready in 40 minutes.
Provided by Marie
Categories < 60 Mins
Time 50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Saute garlic lightly in olive oil, then place in blender with can of tomatoes and tomato paste and blend.
- Add back to pan, add seasonings and simmer for 30 minutes.
- Add cream and simmer for 10 minutes more.
- Serve over gnocchi and sprinkle with grated Parmesan cheese.
Nutrition Facts : Calories 132.4, Fat 8.8, SaturatedFat 3.1, Cholesterol 13.2, Sodium 242.1, Carbohydrate 12.7, Fiber 3.1, Sugar 7.5, Protein 3.3
GNOCCHI WITH TOMATO SAUCE
This mouthwatering Italian recipe for gnocchi with tomato sauce was adapted from Martha Stewart Living, February 2004.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Number Of Ingredients 11
Steps:
- Heat oil in a large saucepan over medium heat until hot but not smoking. Add onion and garlic; cook, stirring occasionally, until onion is translucent, 5 to 7 minutes. Add wine; cook until most liquid has evaporated. Add tomatoes and juice, tomato sauce, basil, and red pepper flakes. Reduce heat to medium-low; simmer until slightly thick, about 30 minutes. Season with salt and pepper. Remove from heat; cover to keep warm.
- Bring a large pot water to a boil; add 1 tablespoon salt. Add half of the gnocchi; when they rise to the top (after about 2 minutes), continue to cook until tender, about 15 seconds more. Transfer gnocchi with a slotted spoon to pan with sauce. Repeat process with remaining gnocchi.
- Reheat gnocchi over low heat; gently toss. Serve with cheese shavings.
More about "gnocchi sauce recipes"
13 SAUCES FOR GNOCCHI THAT WILL MAKE YOUR GNOCCHI GAME ...
From kosher.com
Estimated Reading Time 6 mins
- Rosé Sauce for Gnocchi. Recipe by Susie Fishbein. What a great way to “rosé all day,” am I right? This sauce is insanely flavorful and will go amazingly with your gnocchi.
- One Pot Meat Sauce. Recipe by Esty Wolbe. This is one of a few meat-based sauces on this list. Gnocchi isn't just about the dairy! One of the recipes Esty is most well known for is her Faked Ziti—this is the meat version of that.
- Cheesy Mushroom Gnocchi. Recipe by Michal Frischman. I don't know about you but this one had me at cheesy. And then again at mushroom. Because I like to try things out for you I have to let you know that sticking a fork at your computer screen will not, in fact, get you a bite of this dish.
- Tomato Cream Sauce. Recipe by Sam Adler. Sure, you could buy a jar of marinara sauce and call it a day, but wouldn't you rather doctor it up into something amazing?
- Hearty Vegetable Sauce. Recipe by Raghavan Iyer. This recipe developer literally wrote the book on potatoes, so you can probably take his word when he recommends a sauce for gnocchi.
- Gnocchi Pumpkin Sauce. Recipe by Joodie the Foodie. This is a good one to have in your pocket come Fall. But if you’re like me, you like to get a head start on pumpkin season.
- Pesto Alfredo Sauce. Recipe by Esther Deutsch. I have a family friend with a crazy amazing garden in her backyard. In the summer, she brings over entire shopping bags filled with basil, and my family is absolutely swimming in it.
- Summer Corn Ragu. Recipe by Ashira Mirsky. This summery gnocchi dish has rich flavors that will keep you going back for seconds and thirds! Ingredients. 1 large onion, chopped into very fine pieces.
- Jalapeño Cream Sauce. Recipe by Raghavan Iyer. If you like your cream sauce with a little (Okay a lot) of spice, this one is probably already calling your name.
- Thai-Style Peanut Sauce. Recipe by Raghavan Iyer. If you're looking for something a little different to go with your gnocchi tonight, consider this Thai-style sauce.
7 PERFECT SAUCES FOR GNOCCHI - THE SPRUCE EATS
From thespruceeats.com
- Gnocchi With Butter, Sage, and Shaved Parmesan. Sage and potatoes are a natural pairing, so dishes like gnocchi alla salvia (gnocchi with sage) are Italian classics.
- Gnocchi With Tomato Sauce and Fresh Basil. Believe it or not, carrots are a highly recommended addition to tomato pasta sauce for their sweetness, fresh flavor, and bright aroma.
- Gnocchi With Pesto Sauce. Purists define a pesto as a sauce made with basil, olive oil, pine nuts, Parmesan, and garlic. But these days, you can use any leafy green (spinach, parsley, mint, whatever), as well as any sort of nut, such as walnuts, pistachios, or almonds.
- Gnocchi With Mushroom Cream Sauce. Here's another classic seasonal pairing. So many mushrooms appear in autumn—the woodsy porcini, chanterelles, and more—that it's natural to combine them with potatoes and sage.
- Gnocchi With Gorgonzola Sauce. This sauce is so yummy. The zesty flavor of the Gorgonzola (an Italian blue cheese similar to Roquefort, Stilton, or Maytag) really wakes up the mild flavor of the potatoes, and the creamy texture complements the fluffy, pillowlike gnocchi.
- Gnocchi With Primavera Sauce. So far, all the sauces we've listed are quite autumnal or wintery. But lest you think gnocchi is just a cold weather food, let us dissuade you.
- Gnocchi in Creamy Pink Tomato Sauce. This creamy tomato sauce is comforting yet delicate, especially when prepared with a brightly flavored canned tomato sauce of good quality.
30 TASTY & EASY GNOCCHI SAUCE RECIPES YOU MUST TRY AT …
1. Pan-Seared Gnocchi with Shaved Asparagus and Snap Peas. This light and elegant sauce of shave asparagus and snap peas is loaded with spring vegetables and won’t weigh you down. It’s the perfect gnocchi sauce recipe. …
From adumplingthing.com
From adumplingthing.com
10 BEST GNOCCHI SAUCE RECIPES - YUMMLY
sweet chili sauce, creamy peanut butter, garlic clove, reduced-sodium soy sauce and 4 more Mexican Orange Sauce KitchenAid water, medium yellow onion, fine sea salt, large Roma plum tomatoes and 5 more
From yummly.com
From yummly.com
TOP 10 EASY GNOCCHI RECIPES | BBC GOOD FOOD
Gnocchi & tomato bake. This delicious gnocchi & tomato bake takes only five minutes to prepare and requires only a handful of ingredients. The classic tomato and mozzarella combo means this is a true vegetarian crowd-pleaser. 2. Spinach & ricotta gnocchi.
From bbcgoodfood.com
From bbcgoodfood.com
SIMPLE FRIED GNOCCHI RECIPE » THE FAST RECIPE FOOD BLOG
Heat a large nonstick pan or cast-iron skillet on high heat. Add butter and let foam shortly. Reduce heat to medium-low and add the gnocchi. Pan fry gently, stirring a few times in between, to make sure that they get golden and crispy on both sides.
From thefastrecipe.com
From thefastrecipe.com
GNOCCHI WITH MARINARA SAUCE - DELALLO
Add the olive oil and onion to a medium saucepan over medium-high heat and sauté for 5 minutes. Stir in the garlic and cook for 30 seconds. Add in the wine, crushed tomatoes, oregano, red pepper flakes, and give it a good stir. Gently add the whole sprigs of basil in. Reduce the heat (to low or medium-low) and simmer gently, uncovered, for ...
From delallo.com
From delallo.com
SAUSAGE AND GNOCCHI WITH CREAM SAUCE | GIRL HEART FOOD®
Ingredients. 12 ounces gnocchi, ¾ of a pound. 1.5 tablespoons olive oil, divided. 2 veggie Italian sausage. 1 shallot, peeled and minced. 1 tablespoon unsalted butter. 6 ounces baby bella (cremini) mushrooms, sliced. 2 cloves garlic, minced. 2 ounces baby spinach, about 2 …
From girlheartfood.com
From girlheartfood.com
18 GNOCCHI DISHES WE LOVE MAKING FOR DINNER | TASTE OF …
GNOCCHI RECIPES - BBC FOOD
Gnocchi are easy to make fresh, but are also widely available ready-made in vacuum packs. Serve gnocchi in a similar way to pasta with a cheese- or …
From bbc.co.uk
From bbc.co.uk
GNOCCHI ALLA SORRENTINA (AUTHENTIC ITALIAN RECIPE ...
Bake the Gnocchi alla Sorrentina. Put the gnocchi into oven-proof bowls, place on a tray and bake in a 400˚F (200˚C) oven for about 20 minutes. Remove when bubbling and completely heated through. Add one bocconcino of mozzarella to the center of each bowl with a sprig of basil, and serve.
From christinascucina.com
From christinascucina.com
10 BEST ITALIAN SAUCES FOR GNOCCHI RECIPES - YUMMLY
Homemade Italian Sauce Easy Italian Recipes tomato puree, cloves, sugar, extra-virgin olive oil, basil, plum tomatoes and 5 more Quick and Easy Italian Sauce Tools 2 Tiaras
From yummly.com
From yummly.com
BEST GNOCCHI RECIPES TO MAKE FOR DINNER | MARTHA STEWART
gnocchi in tomato sauce. Credit: Chris Simpson. The diminutive Italian dumplings known as gnocchi are usually made from potato, flour, and eggs, but can also be prepared using just flour and water. At their best, gnocchi are pillowy, pleasantly chewy mouthfuls of comforting carbs cloaked in a good sauce. At their notorious worst, they are heavy ...
From marthastewart.com
From marthastewart.com
WHAT IS GNOCCHI AND HOW DO YOU MAKE IT? - ALLRECIPES
Avoid overworking the dough. Cut the dough into quarters and roll each quarter into "snakes" with the palms of your hands rather than your fingertips. Cut the snakes into ¾-inch pieces. Roll each piece against the back of a fork to impress the signature ridges. Boil homemade gnocchi until they rise and float.
From allrecipes.com
From allrecipes.com
BEST SAUCES FOR GNOCCHI - HOW TO COOK & SERVE ITALIAN ...
Add the cooked gnocchi directly to the sauce and toss to coat before serving. Gorgonzola Sauce. I love a cheesy sauce with gnocchi, and this Gorgonzola sauce by Ina Garten is perfect. It has only a few ingredients and is super easy to make. It combines hot heavy cream with melted Gorgonzola, parmesan, and fresh parsley.
From proportionalplate.com
From proportionalplate.com
CREAMY TOMATO SAUCE FOR PASTA OR GNOCCHI RECIPE
Gather the ingredients. The Spruce / Cara Cormack. Bring a large, covered pot of water to a rolling boil over high heat, salt it, and add the gnocchi, penne, or other short pasta of choice. The Spruce / Cara Cormack. Meanwhile, heat the tomato sauce and garlic in a large saucepan. The Spruce / Cara Cormack.
From thespruceeats.com
From thespruceeats.com
GNOCCHI RECIPES - GREAT ITALIAN CHEFS
This collection of gnocchi recipes contains some fantastic Italian starter ideas from some of the country's best chefs. Emanuele Scarello's luxurious gnocchi recipe is finished with black truffle shavings and a heady garlic sauce, with striking presentation fit for even the finest of dinner parties. If you fancy adding a touch of drama to the plate a dash of beetroot purée will result in …
From greatitalianchefs.com
From greatitalianchefs.com
OSSOLA-STYLE GNOCCHI WITH SAGE-BUTTER SAUCE | FOOD & WINE
Ingredient Checklist. 2 medium-size (10 ounce) russet potatoes, scrubbed and patted dry ; 1 small butternut squash (about 1 pound 12 ounces) ¼ cup plus 2 teaspoons olive oil, divided
From foodandwine.com
From foodandwine.com
33 HEALTHY GNOCCHI RECIPES YOUR WHOLE FAMILY WILL LOVE
1. Baked Gnocchi with Spinach, Tomatoes, and Beans. Comforting and healthy baked gnocchi with spinach and tomatoes is a great family dinner that looks gourmet enough to serve on date night too. Fresh seasonal tomatoes and pillowy gnocchi bake with fresh spinach, beans, and cheese for a flavor packed 25 minute meal. 2.
From yummyaddiction.com
From yummyaddiction.com
TOMATO GNOCCHI SAUCE (ONE POT) | ONE POT RECIPES
Instructions. In a large nonstick pot, boil gnocchi in salted water until it floats on top. Drain and keep aside. In the same nonstick pot, heat oil over medium high heat. Add the garlic and onion and cook until onions are transparent. Add the crushed tomatoes, salt, pepper, Italian seasoning, oregano, red chili flakes and mix everything together.
From onepotrecipes.com
From onepotrecipes.com
EASY GNOCCHI RECIPE (VIDEO) - NATASHASKITCHEN.COM
Peel potatoes and cut each one into 4 slices. Use a potato ricer to press one piece of potato at a time over a clean work surface. Drizzle 1 beaten egg over the potatoes and dot the top of the potatoes with bits of ricotta cheese. Mix 1 tsp salt and 1/4 tsp pepper into 1 cup flour then sift the flour mixture over the potatoes.
From natashaskitchen.com
From natashaskitchen.com
25 + GNOCCHI RECIPES | HOW TO MAKE GNOCCHI | RECIPES ...
For an elevated take on macaroni and cheese, bake gnocchi in a gorgonzola cream and finish the dish with a crunchy breadcrumb topping. Get the Recipe: Baked Gnocchi with Gorgonzola Cream. Crispy ...
From foodnetwork.com
From foodnetwork.com
GNOCCHI RECIPES - FOOD NETWORK
Creamy Shrimp and Gnocchi. Mascarpone, lemon and pesto create a luxurious sauce for Ree's pasta dish.
From foodnetwork.com
From foodnetwork.com
POTATO GNOCCHI - RICARDO
Preparation. With the rack in the middle position, preheat the oven to 350°F (180°C). Prick the potatoes with a fork and place directly on the oven rack. Bake for 1 hour or until tender. Remove the potatoes from the oven, peel while still hot and press through a potato ricer. Transfer to a lightly floured surface.
From ricardocuisine.com
From ricardocuisine.com
EASY GNOCCHI SAUCE RECIPES - OLIVEMAGAZINE
Broccoli pesto gnocchi sauce. Cook 200g long-stemmed broccoli in a pan of boiling salted water until tender. Scoop out with a slotted spoon, then cook a pack of gnocchi in the same water following pack instructions.; Drain, tip the gnocchi back into the pan, then add the broccoli, 4 tbsp fresh pesto and the juice of 1 /2 a lemon.Toss then serve in warm bowls with …
From olivemagazine.com
From olivemagazine.com
CREAMY TUSCAN GNOCCHI RECIPE - CAFE DELITES
Sauté garlic until fragrant, about 30 seconds. Add the gnocchi and let sear in the butter for a minute. Add the sun dried tomatoes and reserved oil. Cook for a further minute to release flavours into the gnocchi. Pour in the chicken broth, cream and Italian herbs. Scrape up any browned bits from the bottom of the pan.
From cafedelites.com
From cafedelites.com
8 GLORIOUS GNOCCHI RECIPES | FEATURES | JAMIE OLIVER
8 glorious gnocchi recipes. When it comes to proper Italian comfort food, a plate of pillowy gnocchi is hard to beat. Using humble ingredients, these fluffy potato dumplings are quick to cook, hearty and versatile – delicious with rich, creamy sauces, tomato-based ragus or a simple herb butter, whatever you fancy..
From jamieoliver.com
From jamieoliver.com
POTATO GNOCCHI WITH BUTTER SAGE SAUCE - LIDIA
1 cup Grana Padano, grated. 1. Melt the butter in the pan over medium heat, lay in the sage leaves, and heat until the butter is sizzling gently. Toast the leaves for 1 minute or so. 2. Ladle in 1 cup boiling pasta water; stir the sauce and simmer for about 2 minutes. 3. Grind the black pepper directly into the sauce. 4.
From lidiasitaly.com
From lidiasitaly.com
GNOCCHI RECIPES | ALLRECIPES
Gnocchi alla Sorrentina. A classic Italian "primo", or starter pasta, from the Campania region of Italy. Fresh tomatoes are sauteed with onion, garlic, and basil, then tossed with fresh mozzarella, basil, and your favorite gnocchi or short pasta. In the summer, we skip the oven part of this recipe and just eat it after being tossed in the saute ...
From allrecipes.com
From allrecipes.com
INCREDIBLE RECIPES WITH FRESH POTATO AND SKILLET GNOCCHI ...
Skillet Gnocchi Carbonara. This one-pan Gnocchi Carbonara recipe delivers delicious Italian flavours in every bite. Made with bacon and cheese, a fit in every kitchen! 4. 10.
From olivieri.ca
From olivieri.ca
GNOCCHI RECIPES - BBC GOOD FOOD
Creamy broccoli gnocchi. A star rating of 3.9 out of 5. 147 ratings. Whip up this tasty vegetarian gnocchi in just 15 minutes. Broccoli, peas and pine nuts combine with crème fraîche and mustard for a tasty midweek meal.
From bbcgoodfood.com
From bbcgoodfood.com
GNOCCHI WITH POMODORO SAUCE RECIPE | FOOD & WINE
Place on a lightly floured baking sheet lined with parchment paper. Advertisement. Step 2. Bring 16 cups water and 1/4 cup salt to a boil in a large Dutch oven over high. Fill a large bowl with ...
From foodandwine.com
From foodandwine.com
30 GNOCCHI RECIPES FOR TASTY ITALIAN MEALS - INSANELY GOOD
1. Olive Garden Chicken Gnocchi Soup. This list would sure be incomplete without a copycat of Olive Garden’s creamy, spinach and chicken gnocchi soup. In just 30 minutes, you can enjoy a big bowl of gnocchi dumplings, juicy chicken, and creamy broth. Breadsticks are not required, but definitely recommended!
From insanelygoodrecipes.com
From insanelygoodrecipes.com
HOW TO MAKE THE ABSOLUTE BEST GNOCCHI FROM SCRATCH | KITCHN
Forming and Cooking Gnocchi. After making the gnocchi dough, you’ll roll each piece into ropes, cut the ropes into 1-inch pieces, then roll each piece out on a grooved surface (such as a gnocchi board), or gently roll along the back of the fork with your thumb. (Grooves help them trap in more sauce.)
From thekitchn.com
From thekitchn.com
3 EASY GNOCCHI RECIPES - CRYSTALIAUSA.COM
Ingredients (serves 4): 40 g fresh basil leaves 1 clove of garlic 125 g grated Pecorino or Parmesan cheese 15 grams of pine nuts 300 ml olive oil 10 g salt MethodStep 1: Place garlic and nuts in a food processor and pulse togetherStep 2: Place basil in the food processor, and mix all together, until basil is chopped.Step 4: Add olive oil and mixStep 5: Add cheeseStep 6: Add …
From crystaliausa.com
From crystaliausa.com
CHICKEN BROCCOLI GNOCCHI - THERESCIPES.INFO
Gnocchi with Chicken Recipes. 238,164 suggested recipes. Chicken Meatballs & Gnocchi Chris964345. butter, Granny Smith apple, sage, baby spinach, ground chicken and 4 more. Tricolor Gnocchi with Sausage Ragu L'Antro dell'Alchimista. butter, black olives, ricotta cheese, peas, ragu, fresh rosemary and 2 more. Cheesy Garlic Gnocchi And Zucchini ...
From therecipes.info
From therecipes.info
QUICK AND EASY RECIPE: SKILLET GNOCCHI CARBONARA | OLIVIERI®
Step 2. ADD Olivieri® Skillet Classic Gnocchi; sauté for 8 to 10 minutes or until bacon is cooked and gnocchi are heated through, golden brown and crispy. Drain excess fat. Step 3. STIR in Olivieri® Classic Alfredo Sauce; bring to simmer. Cook for 1 to 2 minutes or until sauce is heated through. Step 4. SPRINKLE with cheese and pepper; toss ...
From olivieri.ca
From olivieri.ca
GNOCCHI WITH BACON CREAM SAUCE - SWEET TEA + THYME
Add gnocchi to the water and cook for 2-3 minutes, or as package describes. Drain gnocchi, then add to the pan. Add the egg mixture to the skillet (heat still on low, or turned off) and mix well. In a small bowl, whisk the chicken stock into the cornstarch, then add to the sauce to thicken. Taste and season with salt and pepper as needed.
From sweetteaandthyme.com
From sweetteaandthyme.com
GNOCCHI RECIPES: 8 BEST GNOCCHI RECIPES FOR EASY DINNERS ...
Fried Butter Gnocchi with Garlic & Parmesan. Comfort food at its finest! This easy skillet gnocchi recipe takes only 15 mins to make and is perfect for weeknight dinners. Cooking time: 10 min View recipe >>. 4 of 8 eatwell101.com. 8 Best Gnocchi Recipes for Easy Dinners.
From eatwell101.com
From eatwell101.com
EASY CREAMY GNOCCHI SAUCE - A COUPLE COOKS
Once the water is boiling, add the gnocchi and boil until they float, about 2 to 3 minutes. Save out ½ cup of the pasta water, then drain the gnocchi and keep it in the strainer while you quickly make the sauce. In the same pan, melt the butter with the pepper and heat it over medium heat for 1 minute. Add ½ cup of the reserved pasta water ...
From acouplecooks.com
From acouplecooks.com
7 BEST VEGETARIAN GNOCCHI RECIPES (VEGGIE GNOCCHI) - PASTA.COM
3. Crispy Pan-Fried Vegan Gnocchi with Mushrooms and Broccoli. Crispy Pan-fried Vegan Gnocchi with Mushrooms and Broccoli. Mushrooms and broccoli are an underrated combination. The fresh taste of the broccoli counteracts the meaty, umami flavor of the mushrooms, making them a perfect pair for a wide range of dishes.
From pasta.com
From pasta.com
WHAT TO SERVE WITH GNOCCHI (17 EASY IDEAS) - INSANELY GOOD
Here’s the kicker: just like gnocchi, this side dish is also vegetarian. 4. Tuscan White Bean Salad. If a hearty meal is what you’re after, this salad has you covered. White cannellini beans, onions, mushrooms, and sun-dried tomatoes are coated with a dressing of olive oil, lemon juice, and herbs.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
SEAFOOD GNOCCHI WITH WHITE WINE SAUCE - BROWN SUGAR FOOD BLOG
Instructions. Fill a large pot with water and bring to a boil. Once the water is boiling, add the Gnocchi to the pot and allow to cook for 3-5 minutes. Once all the gnocchi has floated to the top of the pot, remove the gnocchi with a slotted spoon and turn to a large bowl and cover with a paper towel.
From bsugarmama.com
From bsugarmama.com
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