Gourmet Casserole Recipes
TUNA NOODLE CASSEROLE
Provided by Kemp Minifie
Categories Milk/Cream Mushroom Onion Pasta Bake Casserole/Gratin Cheddar Tuna Winter Noodle Gourmet Washington, D.C.
Yield Makes 4 to 6 servings
Number Of Ingredients 15
Steps:
- Put oven rack in middle position and preheat oven to 375°F. Butter a shallow 2-quart baking dish.
- Cook onion in 1 1/2 tablespoons butter with a pinch of salt in a 12-inch heavy skillet over moderately low heat, covered, stirring occasionally, until softened, about 5 minutes. Increase heat to moderately high and add mushrooms, then sauté, stirring occasionally, until mushrooms begin to give off liquid, about 2 minutes. Add soy sauce and continue to sauté mushrooms, stirring, until liquid mushrooms give off is evaporated. Add Sherry and boil, stirring occasionally, until evaporated. Remove from heat.
- Melt remaining 3 tablespoons butter in a 2- to 3-quart heavy saucepan over moderately low heat and whisk in flour, then cook roux, whisking, 3 minutes. Add broth in a stream, whisking, and bring to a boil, whisking. Whisk in milk and simmer sauce, whisking occasionally, 5 minutes. Stir in mushroom mixture, lemon juice, and salt. Flake tuna into sauce and stir gently. Season sauce with salt and pepper.
- Cook noodles in a 5- to 6-quart pot of boiling salted water until al dente. Drain noodles in a colander and return to pot. Add sauce and stir gently to combine. Transfer mixture to baking dish, spreading evenly.
- Toss together bread crumbs and cheese in a bowl. Drizzle with oil and toss again, then sprinkle evenly over casserole. Bake until topping is crisp and sauce is bubbling, 20 to 30 minutes.
GOURMET CASSEROLE
Make and share this Gourmet Casserole recipe from Food.com.
Provided by Northern_Reflectionz
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Saute onion, celery, mushrooms with cut up bacon til onion is transparent.
- Place into greased casserole dish with cooked macaroni.
- Add can of mushroom soup dilulted with half a cup of milk Mix well.
- Top with buttered crumbs.
- Bake 350 30 mins til bubbly.
Nutrition Facts : Calories 380.8, Fat 20, SaturatedFat 8.3, Cholesterol 35, Sodium 671.3, Carbohydrate 39.3, Fiber 2.9, Sugar 3.2, Protein 11
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