Grandmas Mexican Dip Recipes

Steps:

• In a large skillet, cook beef and half of the onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, sugar, chili powder, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, until thickened, about 20 minutes., Spread refried beans into a 13x9-in. dish; top with beef mixture, tomatoes, green pepper and remaining onion. Layer with sour cream and cheese. If desired, top with chopped green onions and chopped tomatoes. Serve with chips.

Steps:

• In a clear pie pan, or similar dish, spread a layer of bean dip. Top the bean dip with a layer of guacamole. Allow the layers to thicken in the refrigerator for approximately 20 minutes.
• In a mixing bowl, while the bean dip and guacamole chill, combine the sour cream and taco seasoning. When the chilled mixture is sufficiently thickened, spread a layer of the sour cream mixture over the layer of guacamole. Top the sour cream layer with the grated cheese. Garnish the layers with the jalapenos and tomatoes.

Steps:

• 1. Add all ingredients to a bowl.
• 2. Mix all together.
• 3. Let it set for a few hours to thicken some.
• 4. I always serve it with Fritos, but I think any chip or cracker will work fine.

Steps:

• Mix sour cream and cream cheese together until smooth.
• Spread mixture across the bottom of a 12x9 dish.
• Layer salsa, lettuce, and cheese (in that order) on top of mixture. You may not need they entire head of lettuce, it depends on the size of the head and how much lettuce you would like.
• Serve with tortilla chips.

Steps:

• Peel avocadoes and remove the pit. Mash with a fork and add lemon juice and salt and pepper and mix together. Set aside.
• Combine mayo, sour cream, and taco seasoning in a bowl. Set aside.
• Slice olives and chop tomatoes. Set aside.
• On one large platter or two smaller dishes spread the beans on the plate. Then layer the avocado mixture on next. Then spread the sour cream layer. Cover the whole thing with cheese. Then add olives and tomatoes on top.

Steps:

• Blend together until smooth.
• Allow to stand at least 15 minutes before serving.
• Serve with your favorite raw vegetables.