Grandpas Alcoholic Eggnog Flemish Style Recipes

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MY GRANDPA'S OLD FASHIONED EGG NOG

My grandpa made this, then my mom took over when he passed, and now I carry the torch. I have had many people tell me they don't like egg nog....until they taste grandpa's. I have had to double and triple the recipe each year so that I could have left overs lol; enjoy!

Provided by Genevieve Caruso

Categories     Cocktails

Time 35m

Number Of Ingredients 7



My grandpa's old fashioned egg nog image

Steps:

  • 1. Beat the egg yolks and sugar together until thick. Slowly stir in the brandy, rum, milk and cream. Refrigerate until thoroughly chilled and pour into a punch bowl. Beat the egg whites until stiff and fold gently into the eggnog. Grate a little nutmeg on top and serve in 4-ounce punch glasses

12 large eggs, separated
2 c superfine sugar
1 pt brandy
1 c white rum
3 pt milk
1 pt heavy cream
5 dash(es) fresh ground nutmeg

GREAT GRANDAD'S EGGNOG

Creamy and downright delicious! Naturally, adjust alcohol amounts to suit...but we loved this wonderfully classic recipe as-is.

Provided by Susan Seybert

Categories     Punches

Time 15m

Number Of Ingredients 7



Great Grandad's Eggnog image

Steps:

  • 1. Separate the eggs. Put the whites in a small mixing bowl and whip until stiff peaks form. Add 1/4 cup sugar to the whites and gently fold to combine.
  • 2. Add the remaining 1/2 cup sugar and beat into the yolks until light.
  • 3. Mix the whites with the yolk mixture in a punch bowl. Stir in the cream and milk. Add the whiskey and rum. Stir thoroughly.
  • 4. Serve cold with grated nutmeg.

6 eggs, separated
3/4 c sugar
1 pt cream
1 pt milk
1 pt whiskey (Four Roses is best)
1 oz Jamaican rum
freshly grated nutmeg

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