Greekboiledeggswithlemonoilsauceovergreens Recipes
GREEK GREENS
Make and share this Greek Greens recipe from Food.com.
Provided by lazyme
Categories Chard
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Cut away any tough stems from the greens and discard.
- Wash the greens thoroughly and cut any very large leaves in half.
- Bring a large pot of lightly salted water to a boil.
- Add the greens and cook, uncovered, for 7 to 10 minutes, or until the greens are just tender.
- Drain leaves in a colander and cool, pressing down with the back of a spoon to extract all the water.
- Place greens in a baking dish, using a fork to loosen and separate the leaves.
- In a small bowl, whisk together the lemon juice and olive oil, and season with salt and pepper.
- Pour over the greens.
- Serve warm or room temperature.
Nutrition Facts : Calories 181.8, Fat 20.2, SaturatedFat 2.8, Sodium 0.5, Carbohydrate 0.9, Sugar 0.3
GREEK GREENS
Provided by Food Network
Categories side-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- Cut away any tough stems from the greens and discard. Wash the greens thoroughly and cut any very large leaves in half. Bring a large pot of lightly salted water to a boil. Add the greens and cook, uncovered, for 7 to 10 minutes, or until the greens are just tender. Drain leaves in a colander and cool, pressing down with the back of a spoon to extract all the water. Place greens in a baking dish, using a fork to loosen and separate the leaves. In a small bowl, whisk together the lemon juice and olive oil, and season with salt and pepper. Pour over the greens. Serve warm or room temperature.
GREEK GREEN BEANS
Make and share this Greek Green Beans recipe from Food.com.
Provided by Millereg
Categories Grains
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Wash beans and break them in half or slice them lengthwise.
- Place in a large pot of cold water.
- Heat the oil in a large skillet and sauté the onions until soft and translucent.
- Drain green beans and add to the skillet.
- Add the rest of the ingredients.
- Cover and simmer over moderate heat for about 1/2 hour.
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