Green Chili Dip Recipes

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CHILI DIP

I've had this recipe for a long time. It's great for parties and football get-togethers. With just three ingredients, it's very easy to prepare. Serve it hot with your favorite corn chips.

Provided by Judy H

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 10m

Yield 32

Number Of Ingredients 3



Chili Dip image

Steps:

  • In a medium, microwave safe bowl, mix cream cheese, chili without beans and diced tomatoes with green chile peppers.
  • Microwave cream cheese mixture on high 1 minute. Remove from microwave, stir and repeat until the mixture is hot and thoroughly blended.

Nutrition Facts : Calories 36.5 calories, Carbohydrate 1.5 g, Cholesterol 9.7 mg, Fat 2.8 g, Fiber 0.3 g, Protein 1.5 g, SaturatedFat 1.7 g, Sodium 109.8 mg, Sugar 0.2 g

1 (8 ounce) package cream cheese, softened
1 (15 ounce) can chili without beans
1 (10 ounce) can diced tomatoes with green chile peppers, drained

ARTICHOKE GREEN CHILE DIP

This Hot Artichoke Dip with Green Chilies makes a great snack or party appetizer. Quick to prepare and toasty warm, your guests will devour this easy party dip in minutes! A family favorite recipe that is always requested!

Provided by Janelle

Time 30m

Number Of Ingredients 5



Artichoke Green Chile Dip image

Steps:

  • Preheat oven to 350 degrees.
  • Give the drained artichoke hearts a rough chop so that there aren't any real big chunks.
  • Mix artichoke hearts, green chiles, cheeses and mayonnaise.
  • Spread evenly in a pie plate or an 8 inch square pan.
  • Bake for 20 minutes, or until melted and bubbly.
  • Serve warm with tortilla chips, slices of french bread (toasted or not), or cut veggies.

Nutrition Facts : Calories 248 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 25 milligrams cholesterol, Fat 25 grams fat, Fiber 0 grams fiber, Protein 4 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1, Sodium 340 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 18 grams unsaturated fat

1 (14 oz.) can artichoke hearts, drained
1 (4 oz.) can chopped green chiles, drained
1/2 cup parmesan cheese
1/2 cup Monterrey Jack cheese
1 cup mayonnaise

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