SIRLOIN STEAK WITH GARLIC BUTTER
I have never tasted any other steak that came even close to the ones made with this recipe. If you are having steak, don't skimp on flavor to save a few calories. The butter makes this steak melt in your mouth wonderful.
Provided by Bob Cody
Categories Meat and Poultry Recipes Beef Steaks Sirloin Steak Recipes
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat an outdoor grill for high heat.
- In a small saucepan, melt butter over medium-low heat with garlic powder and minced garlic. Set aside.
- Sprinkle both sides of each steak with salt and pepper.
- Grill steaks 4 to 5 minutes per side, or to desired doneness. When done, transfer to warmed plates. Brush tops liberally with garlic butter, and allow to rest for 2 to 3 minutes before serving.
Nutrition Facts : Calories 453 calories, Carbohydrate 1 g, Cholesterol 151.4 mg, Fat 32.2 g, Fiber 0.1 g, Protein 37.7 g, SaturatedFat 15.5 g, Sodium 166.8 mg, Sugar 0.2 g
GRILLED SIRLOIN STEAK WITH GARLIC BUTTER
There is nothing quite like a good sirloin steak with a fresh garden salad and a tall glass of ice cold tea.
Provided by Eddie Jordan
Categories Beef
Time 30m
Number Of Ingredients 5
Steps:
- 1. Preheat grill for high heat.
- 2. In a small sauce pan , melt butter over medium low heat with garlic powder and minced garlic set aside.
- 3. Sprinkle both sides of both steaks with salt and pepper. Grill steak 4 to 5 minutes per side or to desired doneness
- 4. When done, transfer To a warm plate brush liberally with garlic butter, allow to rest for 2 to 3 minutes before serving.
GRILLED CHILI STEAK WITH GARLIC-LIME BUTTER
As we head into grilling season, this is something you should definitely add to the rotation. New York strip steaks are dry-brined with a chili rub, grilled to perfection, and topped with a rich garlic-lime butter providing a flavor profile similar to that of a bowl of chili. Serve with a cold potato salad, baked or barbecued beans, or a green salad if desired.
Provided by Chef John
Time 3h25m
Yield 2
Number Of Ingredients 13
Steps:
- Mix chili powder, cumin, chipotle powder, pepper, and cayenne for rub together in a small bowl.
- Place steaks on a large plate. Sprinkle kosher salt generously on both sides, then sprinkle rub over the salt.
- Twist 3 pieces of foil into 1/2-inch diameter rolls and place them under the steaks to act as a rack and lift the steaks up from the plate. Pop steaks into the fridge and leave uncovered to dry-brine for 3 to 12 hours.
- Meanwhile, place garlic and salt for garlic-lime butter in a mortar. Grind to a paste with a pestle. Add butter and lime zest and stir with a small spoon to combine. Set aside.
- Preheat a charcoal grill for high heat. Remove steaks from the refrigerator and brush with vegetable oil on both sides.
- Place steaks on the preheated grill and cook until firm and reddish-pink and juicy in the center and meat gently springs back to the touch, about 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C) for medium-rare.
- Remove from the grill and top with garlic-lime butter.
Nutrition Facts : Calories 630.2 calories, Carbohydrate 6.6 g, Cholesterol 163.3 mg, Fat 47.7 g, Fiber 2.3 g, Protein 44 g, SaturatedFat 20.9 g, Sodium 1734.2 mg, Sugar 0.8 g
GRILLED BUTTER GARLIC BEEF
This recipe won the R.O. 20 Golden Oryx coupon and was the winner of the week in the Thursday magazine for the week dated Dec 6th-12th'2007. Enjoy!
Provided by Charishma_Ramchanda
Categories Onions
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a bowl marinate the beef with the crushed red chillies, salt and the ginger garlic paste.
- For 20 minutes grill the beef at 180°C.
- Melt butter in a pot.
- Add onion, slit green chilli and capsicum.
- Saute for 5 minutes.
- Stir in soya and tomato sauces followed by corn flour.
- Add grilled beef to the thick sauce.
- Cook on medium heat for 5 minutes.
- Garnish with corriander leaves.
- Serve hot with rotis or rice.
- Enjoy!
Nutrition Facts : Calories 1920.6, Fat 197.8, SaturatedFat 86.4, Cholesterol 300.9, Sodium 342.7, Carbohydrate 12.9, Fiber 2.1, Sugar 6.6, Protein 23.3
More about "grilled butter garlic beef recipes"
PAN-SEARED STEAK WITH GARLIC BUTTER | GIMME DELICIOUS
From gimmedelicious.com
4/5 (7)Category Dinner, Main CourseCuisine AmericanCalories 710 per serving
- Heat a large cast-iron skillet or heavy-duty pan over medium-high heat for at least 2-3 minutes or until smoking.
- Add the olive oil to the pan followed by the steak. Sear steak for 3-4 minutes on each side. Resist the urge to flip until the first side is browned. (For medium, cook 4 to 5 minutes on each side; for well-done, cook 5 to 6 minutes on each side).
- Remove steak from heat and rest for at least 5 minutes. Top with a scoop of the garlic butter and serve.
GARLIC BUTTER STEAK BITES - JO COOKS
From jocooks.com
4.5/5 Calories 316 per servingCategory Main Course
- Add the olive oil to a large skillet and heat it over high heat. Make sure the olive oil is hot, then add the steak pieces to it. Season them generously with salt and pepper.
- Cook for at least 2 minutes before stirring the steak pieces. You want to make sure you get a good sear on them. Continue cooking for another 2 minutes until they're golden brown. If your skillet isn't big enough, you may need to do this batches.
- Transfer the steak bites to a plate and in the same skillet add the butter. Turn the heat down to a medium and after the butter has melted, add the garlic and red pepper flakes. Cook for about 30 seconds while stirring, just until the garlic becomes aromatic and starts to brown.
GARLIC BUTTER STEAK - GRILLED FILET MIGNON
From savoryexperiments.com
BEEF TENDERLOIN WITH GARLIC BUTTER - DINNER AT THE ZOO
From dinneratthezoo.com
GARLIC HERB BUTTER BEEF TENDERLOIN | THE RECIPE CRITIC
From therecipecritic.com
GRILLED STEAK WITH GARLIC BUTTER ONIONS - GET ON MY PLATE
From getonmyplate.com
GARLIC BUTTER FOR STEAK | BEST BEEF RECIPES
From bestbeefrecipes.com
EASY GRILLED BEEF STEAK WITH GARLIC BUTTER RECIPE
From foremangrillrecipes.com
GARLIC BUTTER STEAK RECIPE {HINTS FOR GRILLING THE BEST STEAK}
From tastesoflizzyt.com
GRILLED GARLIC BUTTER STEAKS {EASY RECIPE} - OUT GRILLING
From outgrilling.com
Reviews 22Calories 416 per servingCategory Beef
- Combine brown sugar, granulated garlic, smoked paprika, basil, salt, pepper and dry mustard. Rub onto all sides of steaks.
- Mix up the garlic butter by combining softened butter, rosemary and garlic in a small bowl. Set aside while you grill the steaks.
THE PERFECT STEAK WITH GARLIC BUTTER - DAMN DELICIOUS
From damndelicious.net
BEST GARLIC BUTTER STEAK BITES RECIPE - DELISH
From delish.com
GRILLED STEAK WITH GARLIC BUTTER - THAT SKINNY CHICK CAN BAKE
From thatskinnychickcanbake.com
GARLIC BUTTER STEAK KABOBS - SPEND WITH PENNIES
From spendwithpennies.com
PEPPERED BEEF TENDERLOIN WITH ROASTED GARLIC-HERB BUTTER RECIPE
From foodandwine.com
46 BEST HEALTHY SUMMER RECIPES - PARADE
From parade.com
SIRLOIN STEAK WITH GARLIC BUTTER - PINTEREST
From pinterest.ca
EASY GRILLED BEEF STEAK W/GARLIC BUTTER | EASY RECIPE DEPOT
From easyrecipedepot.com
GRILLED FILET MIGNON WITH HERB BUTTER & TEXAS TOASTS - EATINGWELL
From eatingwell.com
GARLIC BUTTER GRILLED STEAK & SHRIMP - CAFE DELITES
From cafedelites.com
You'll also love