Grilled Chicken Ediets Dinner Recipes

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GRILLED CHICKEN EDIETS DINNER

Make and share this Grilled Chicken Ediets Dinner recipe from Food.com.

Provided by naipaula.kerr

Categories     Low Cholesterol

Time 1h15m

Yield 1 serving(s)

Number Of Ingredients 10



Grilled Chicken Ediets Dinner image

Steps:

  • Baked Sweet Potato:.
  • Preheat oven to 375 degrees.
  • Scrub potato and prick with fork in 4 or 5 places.
  • Bake in oven for about 45 minutes depending upon size.
  • When finished cooking, let potato stand approximately 1-2 minutes.
  • Split, sprinkle with cinnamon and serve.
  • Grilled Chicken:.
  • Preheat either grill or broiler.
  • Rinse and pat dry chicken.
  • Whisk olive oil and spices together in a pie plate or small platter.
  • Add chicken and coat.
  • If possible, cover and let marinate, refrigerated, for 30 minutes.
  • Reserve marinade.
  • Grill or broil chicken, approximately 6-8 inches from heat source for 5-7 minutes.
  • Turn and baste with remaining marinade.
  • Cook an additional 5-6 minutes or until inside is no longer pink.
  • Fresh Broccoli.
  • Rinse and chop broccoli.
  • Steam until just tender.

Nutrition Facts : Calories 464.3, Fat 16.5, SaturatedFat 4, Cholesterol 72.6, Sodium 271.9, Carbohydrate 50.7, Fiber 15.3, Sugar 10, Protein 33.4

1/3 tablespoon olive oil
1/4 teaspoon dried oregano
1/4 teaspoon fresh thyme
1/4 teaspoon dried rosemary
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
4 ounces boneless chicken breasts
1/2 teaspoon cinnamon
1 medium sweet potato (5-inch long)
2 cups fresh broccoli

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