Peachy Keen Slush Recipes

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PEACHY KEEN DAIQUIRIS

You won't mind breaking out the blender for these frosty fruit drinks-they're a breeze to whip up. If you don't have fresh, use frozen peaches. A dash of grenadine gives the golden daiquire a blush of red.-Joan Antonen, Arlington, South Dakota

Provided by Taste of Home

Time 10m

Yield 3 servings.

Number Of Ingredients 7



Peachy Keen Daiquiris image

Steps:

  • Place the ice, peaches, limeade concentrate, orange juice, confectioners' sugar and, if desired, rum in a blender; cover and process for 30 seconds or until smooth. Pour into chilled glasses; add grenadine, if desired. Serve immediately.

Nutrition Facts : Calories 247 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 62g carbohydrate (58g sugars, Fiber 1g fiber), Protein 1g protein.

2-1/2 cups ice cubes
3 medium peaches, peeled and sliced
3/4 cup thawed frozen limeade concentrate
1/4 cup orange juice
2 tablespoons confectioners' sugar
1/2 cup rum, optional
Grenadine syrup, optional

PEACHY KEEN WINE COCKTAIL

A bushel of peaches gave me a reason to create a wine cocktail. I meant to serve it with our meal, but we "taste-tested" it while grilling. -Katie Ferrier Gage, Houston, Texas

Provided by Taste of Home

Time 30m

Yield 6 servings.

Number Of Ingredients 10



Peachy Keen Wine Cocktail image

Steps:

  • In a large saucepan, combine sugar, water and ginger; bring to a boil. Reduce heat; simmer 10 minutes. Cool completely. Pour syrup through a strainer into a covered container; discard ginger., Place liqueur and 1/4 cup ginger syrup in a blender. (Cover and refrigerate remaining syrup for another use.) Add peaches; cover and process until smooth., Transfer mixture to a 2-qt. pitcher; stir in wine. Serve over ice, topping with ginger ale. If desired, serve with mint and peach slices.

Nutrition Facts : Calories 188 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein.

2 cups sugar
1 cup water
1 large piece fresh gingerroot (about 3 inches), peeled and coarsely chopped
COCKTAIL:
1/4 cup orange liqueur
2 medium ripe peaches, peeled and halved
1 bottle (750 milliliters) white wine, chilled
Ice cubes
1 to 1-1/2 cups chilled ginger ale
Fresh mint leaves and peach slices, optional

PEACHY KEEN SLUSH (WITH ALCOHOL)

Very good slushy drink. You can also try the other types of schnapps. Watermellon and strawberry are good too.

Provided by tmhaendel

Categories     Punch Beverage

Time 4h18m

Yield 20 serving(s)

Number Of Ingredients 8



Peachy Keen Slush (With Alcohol) image

Steps:

  • In a medium pan, boil sugar and 2 cups water for 3 minutes.
  • Cool.
  • In large non-metal container (a 1 gallon ice cream bucket works well), combine sugar-water mixture, concentrates, 3 cups water, schnapps, and lemon juice.
  • Cover.
  • Put in freezer until frozen. (about 4 hours).
  • Before serviong, stir up.
  • Spoon 1/2 cup slush mixture in a glass.
  • Stir in 1/4 cup ginger ale, lemon lime soda, or slice. Or to taste.

Nutrition Facts : Calories 74.5, Fat 0.2, Sodium 3.6, Carbohydrate 18.6, Fiber 0.2, Sugar 17.4, Protein 0.5

1/4 cup sugar
2 cups water
1 (12 ounce) can frozen orange juice, thawed
1 (12 ounce) can frozen lemonade, thawed
3 cups water
2 1/2 cups schnapps, peach flavored
1/3 cup lemon juice
ginger ale, slice soda or carbonated lemon-lime beverage

PEACHY-KEEN SMOOTHIES

Provided by Food Network Kitchen

Time 10m

Yield 4 smoothies

Number Of Ingredients 7



Peachy-Keen Smoothies image

Steps:

  • Puree the peaches, cottage cheese, milk, honey, lemon juice, a pinch of salt, the nutmeg and 2 cups ice in a blender until smooth, 2 to 3 minutes. Divide among glasses and sprinkle with more nutmeg.

2 ripe peaches, halved, pitted and cut into chunks (with skins)
1 cup 2% or 4% cottage cheese
1/2 cup reduced-fat milk
3 to 4 tablespoons honey
2 tablespoons fresh lemon juice
Salt
Pinch of freshly grated nutmeg, plus more for sprinkling

FAVORITE PEACH SLUSH

A friend gave me this recipe many years ago. It just wouldn't be summer without making a batch of this when the peaches are ripe. This makes a 5 quart (ice cream pail) full of summer goodness and will keep indefinitely. I have made this in the summer and still had some at Christmas, although most of the time it doesn't last that long! Note: Cooking time is freezing time.

Provided by sklhczech

Categories     Beverages

Time P1DT20m

Yield 5 quarts, 24-36 serving(s)

Number Of Ingredients 6



Favorite Peach Slush image

Steps:

  • Wash and coarsely chop peaches, set aside.
  • Stir together remaining ingredients in 5 quart pail until mixed.
  • Stir in chopped peaches.
  • Put lid on pail and freeze at least 24 hours.
  • Check about half way through freezing time and stir to distribute peaches in the mixture.
  • To serve.
  • Remove from freezer and let set about 30 minutes to an hour.
  • Scoop out of pail with ice cream scoop and fill glass about 2/3 full with slush mixture.
  • Top with 7-up or Squirt -- do not use Sprite as it gives it an "off" taste.
  • Enjoy!

Nutrition Facts : Calories 89, Fat 0.2, Sodium 4.3, Carbohydrate 22.4, Fiber 1, Sugar 21.4, Protein 0.9

8 fresh peaches, washed and coarsely chopped
10 ounces frozen orange juice
10 ounces frozen lemonade
8 cups water
46 ounces apricot nectar
1 liter peach schnapps

PEACH BREAKFAST SLUSH

This refreshing beverage is a favorite of mine to serve at our many brunch get-togethers. Because it's made ahead of time, I can avoid the last-minute rush before the guests arrive. -Karen Hamilton, Ludington, Michigan

Provided by Taste of Home

Time 10m

Yield 6 servings.

Number Of Ingredients 4



Peach Breakfast Slush image

Steps:

  • In a blender, combine the peaches, orange juice concentrate and nectar; cover and process until smooth. , Pour into a freezer container; cover and freeze until firm. To serve, scoop 2/3 cup frozen mixture into a glass; add 1/3 cup soda.

Nutrition Facts : Calories 150 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 37g carbohydrate (34g sugars, Fiber 1g fiber), Protein 1g protein.

1 can (15-1/4 ounces) sliced peaches, drained
1 can (6 ounces) frozen orange juice concentrate
1-1/2 cups apricot nectar
2 cups lemon-lime soda, chilled

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