Grilled Marinated Beef With Vegetables In Rice Paper Recipes
GRILLED MARINATED BEEF WITH VEGETABLES IN RICE PAPER
Categories Beef Vegetable Appetizer Marinate Grill Chill Grill/Barbecue Bon Appétit
Yield 8 appetizer servings
Number Of Ingredients 17
Steps:
- Mix first 6 ingredients in large bowl. Add meat and turn to coat. Chill overnight.
- Prepare barbecue (medium-high heat) or preheat broiler. Remove meat from marinade. Season meat with salt and pepper. Grill until cooked through, about 2 minutes per side. Cool.
- Dip rice papers into warm water briefly to soften. Pat dry with paper towels. Place rice papers on work surface. Arrange meat, carrot, lettuce, bean sprouts, cucumber and mint down center of rice papers, dividing equally. Fold sides of rice papers over filling. Arrange seam side down on platter.
- Whisk fish sauce, vinegar and green onions in bowl. Serve rice paper rolls with sauce.
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