Guacamole With Toasted Pepitas And Cotija Cheese Recipes

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COTIJA GUACAMOLE WITH PEPITAS

Looking for a creative spin on traditional guacamole? Look no further. This recipe is bursting with flavors from your traditional guacamole - garlic, onions and cilantro... while keeping it "fresh". This guacamole gets an element of salty crunch from the pepitas (pumpkin seeds) and robust full-bodied flavor from the cotija cheese. This recipe is sure to be a hit with your guests.

Provided by Ankitha Gadag

Categories     Vegetable

Time 7m

Yield 2-3 serving(s)

Number Of Ingredients 8



Cotija Guacamole With Pepitas image

Steps:

  • Chop garlic, onion and cilantro finely.
  • Combine avocados & mash.
  • Add in lime, sea salt and mix well.
  • Top with cheese and pepitas!

Nutrition Facts : Calories 506.2, Fat 44.4, SaturatedFat 6.5, Cholesterol 0.1, Sodium 103.2, Carbohydrate 32.2, Fiber 21.6, Sugar 3.2, Protein 6.8

3 garlic cloves
3 avocados
1/4 white onion
1/2 cup packed cilantro
1 lime
1 dash sea salt (to taste)
1 dash pepitas (to taste)
1 dash Cotija cheese (to taste)

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