Guaro Sour Recipe 395
MAURICE'S GUARO SOUR
Maurice, the bartender at Tortuguero Lodge in Tortuguero, Costa Rica, tought me how to make this awesome drink! It is very sweet and sour with a kick of Guaro (a white rum from Costa Rica)
Provided by JasoFett
Categories Beverages
Time 5m
Yield 8 oz, 1 serving(s)
Number Of Ingredients 5
Steps:
- Cut up lime. Place in Shaker.
- Add 5 teaspoons sugar.
- Use muddler and smash limes until it makes a syrup consistency with the sugar.
- Add White Rum and ice.
- Shake in shaker.
- Pour Strawberry Syrup in to glass.
- Add Lemon Lime Soda to glass.
- Pour shaker into glass.
- Stir. Drink. Enjoy!
Nutrition Facts : Calories 277.1, Fat 0.2, Sodium 12.7, Carbohydrate 40, Fiber 1.9, Sugar 32.7, Protein 0.5
CHILIGUARO
I love using hot sauce in chiliguaro, a Costa Rican firewater shot. It's refreshing and spicy, so it's great for the daytime!
Provided by Food Network
Categories beverage
Time 30m
Yield 3 1/4 cups
Number Of Ingredients 8
Steps:
- Combine the tomato juice, guaro, lime juice, Salsa Lizano, hot sauce, onion and cilantro in a blender. Add 1 to 1 1/2 teaspoons salt and 1/2 teaspoon pepper and puree until smooth. Pour into a container and refrigerate until ready to serve.
- To serve, vigorously shake or stir some of the tomato juice mixture in a shaker with ice until very cold. Strain into 2-ounce shot glasses and garnish with lime wedges.
GUARO SOUR RECIPE - (3.9/5)
Provided by SippitySup
Number Of Ingredients 5
Steps:
- Put guaro, sugar and lime wedges in a rocks glass. Muddle all the ingredients until the juice is extracted and the rinds are bruised. Leave it all in the glass and add ice cubes. Top with a splash of club soda. Serve with a straw.
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