AU GRATIN POTATOES AND HAM
With hearty chunks of ham and red potato in a creamy cheese sauce, this dish appeals to all at any gathering.-Evie Pond, Ipswich, South Dakota
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 8 casseroles (10 servings each).
Number Of Ingredients 8
Steps:
- Place potatoes in several stockpots and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain., Peel if desired and cut into cubes. Place about 6 cups of potatoes in each of eight greased 13-in. x 9-in. baking dishes. Add about 3-1/2 cups of cubed ham to each dish. , In a the same kettles, combine the soup, flour and milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Add the cheese, pepper and paprika. Reduce heat and cook until the cheese is melted. , Pour about 2-1/4 cups of sauce into each pan. Cover and bake at 350° for 40 minutes. Uncover and bake 5-10 minutes longer or until bubbly.
Nutrition Facts :
HAM AND POTATOES AU GRATIN
This is one of the dishes Grandma served to our family during the holidays. Now, when the family gathers and I prepare this for my grandchildren, memories of those special times at Grandma's house fill my mind. I usually double this recipe, because the leftovers are fabulous when warmed in the microwave.
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a greased 1-qt. baking dish, combine potatoes, ham and onion; set aside. , In a saucepan, melt butter over medium heat; stir in flour until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until mixture is thickened and bubbly. Add cheese, salt and pepper; stir until the cheese is melted. Pour over potato mixture and stir gently to mix. , Bake, uncovered, at 350° for 35-40 minutes or until bubbly. Garnish with parsley.
Nutrition Facts : Calories 872 calories, Fat 59g fat (37g saturated fat), Cholesterol 204mg cholesterol, Sodium 2526mg sodium, Carbohydrate 53g carbohydrate (11g sugars, Fiber 3g fiber), Protein 35g protein.
HAM AND POTATOES AU GRATIN
Make and share this Ham and Potatoes Au Gratin recipe from Food.com.
Provided by Karen From Colorado
Categories Pork
Time 55m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Combine potatoes, ham and onion in a greased 1 qt casserole dish and set aside.
- Melt butter in a med saucepan over med heat.
- Stir in flour until smooth.
- Gradually add milk, stirring constantly until mixture thickens and bubbles.
- Add cheese, salt and pepper.
- Stir until cheese melts.
- Pour over potatoe mixture and stir gently to mix.
- Bake in a 350 degree oven for 35 to 40 minutes or until bubbly.
HAM AND AU GRATIN POTATOES
Make and share this Ham and Au Gratin Potatoes recipe from Food.com.
Provided by MizzNezz
Categories One Dish Meal
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In 9x13 casserole dish layer 1/2 the potatoes, onion, ham, and cheese.
- Repeat layers.
- Mix soup, milk, and thyme.
- Pour over top. Cover with foil.
- Bake at 370* for 1 hour 15 minutes or until potatoes are done.
HAM & POTATOES AU GRATIN
This yummy potatoes au gratin dish takes mere minutes to prepare, thanks to a scalloped potato mix and precooked ham.
Provided by My Food and Family
Categories Home
Time 25m
Yield 5 servings
Number Of Ingredients 4
Steps:
- Combine Potatoes, Sauce Mix, hot water and milk in large saucepan as directed on package, except reduce measure of hot water by 1/4 cup and omit butter or margarine. Bring to boil.
- Stir in ham; Simmer on medium-low heat 15 min. or until potatoes are tender, stirring frequently.
- Remove from heat. Stir in sour cream. Top with cheese; cover. Let stand 5 min. or until melted.
Nutrition Facts : Calories 260, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 60 mg, Sodium 1190 mg, Carbohydrate 24 g, Fiber 1 g, Sugar 3 g, Protein 16 g
HAM, CHEDDAR, AND POTATO GRATIN
Steps:
- Preheat an oven to 375 degrees F (190 degrees C). Butter a shallow 3-quart (3-liter) baking dish.
- In a small saucepan, combine the broth, cream, garlic and sage. Bring to a boil, then reduce the heat to low and simmer, uncovered, for 15 minutes.
- Meanwhile, trim any fat from the ham steak, if using, and remove and discard the center bone. Cut the ham steak or baked ham into 1/2-inch (12-millimeter) dice. Arrange one-third of the potatoes in a layer on the bottom of the prepared dish. Top with half of the diced ham and one-third of the shredded cheese. Repeat the layers of potatoes, diced ham and shredded cheese. Top with the remaining potatoes and the remaining cheese.
- Remove the broth-cream mixture from the heat. Remove and discard the garlic cloves. Season the broth-cream mixture to taste with pepper and pour over the layered vegetables, distributing it as evenly as possible. Bake, uncovered, until the potatoes are tender when pierced and the top is brown, about 1 hour. Remove from the oven and let stand for about 5 minutes before serving.
HAM AND PEAS AU GRATIN POTATOES
A creamy casserole with a classic combination of ham and peas. Everyone will be asking for more!
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 5
Number Of Ingredients 9
Steps:
- Heat oven to 375°F. Spray 1 1/2-quart glass baking dish with cooking spray.
- Make potatoes as directed on box for stove-top directions, reserving butter for topping. Stir in cream cheese until smooth. Stir in ham and peas. Pour into baking dish. In medium bowl, mix butter and crushed croutons. Sprinkle over potatoes.
- Bake 12 to 15 minutes or until sauce is bubbling. Sprinkle with parsley. Let stand 5 minutes before serving (sauce will thicken as it stands).
Nutrition Facts : Calories 380, Carbohydrate 35 g, Cholesterol 65 mg, Fat 3 1/2, Fiber 2 g, Protein 17 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1410 mg, Sugar 4 g, TransFat 1 g
SCALLOPED POTATOES AU GRATIN
My mom made scalloped potatoes this way, and I love the recipe because it always tastes great. You don't have to add seasonings and you will always have a consistent product. Turn it into a main dish by adding ham slices to bottom of pan or ham pieces layered in.
Provided by Barbara Burns
Categories Side Dish Potato Side Dish Recipes Potatoes Au Gratin Recipes
Time 2h35m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread about 2/3 of one can of mushroom soup into the bottom of a 9-inch square baking dish. Layer about half the ham slices, 1/3 of the potato slices, half the onion slices, and 1/3 of the Italian cheese blend, respectfully, atop the mushroom soup.
- Layer about half the remaining potatoes atop the first layers. Mix soup remaining in first can with milk; pour over the potatoes.
- Finish layering with remaining ham slices, remaining onion slices, about half the remaining cheese, and the remaining potato slices. Spread second can of mushroom soup over the top layer. Sprinkle remaining cheese over the soup. Cover dish with aluminum foil.
- Bake in preheated oven for 1 hour. Remove foil and continue baking another 45 minutes. Turn heat off, replace aluminum foil on the dish, and let the potatoes bake in the cooling oven until the sauce is absorbed, about 30 minutes more.
Nutrition Facts : Calories 410.9 calories, Carbohydrate 57.4 g, Cholesterol 26.9 mg, Fat 13.9 g, Fiber 6.6 g, Protein 15.6 g, SaturatedFat 6.1 g, Sodium 913.7 mg, Sugar 5 g
HAM AND POTATOES AU GRATIN
This is one of the dishes Grandma served to our family during the holidays. Now, when the family gathers and I prepare this for my grandchildren, memories of those special times at Grandma's house fill my mind. I usually double this recipe, because the leftovers are fabulous when warmed in the microwave.
Provided by Allrecipes Member
Time 50m
Yield 2
Number Of Ingredients 10
Steps:
- Combine potatoes, ham and onion in a greased 1-qt. casserole; set aside. In a saucepan, melt butter over medium heat; stir in flour until smooth. Gradually add milk; stirring constantly until mixture thickens and bubbles. Add cheese, salt and pepper; stir until the cheese melts. Pour over potato mixture and stir gently to mix. Bake at 350 degrees F for 35-40 minutes or until bubbly. Garnish with parsley.
Nutrition Facts : Calories 922.4 calories, Carbohydrate 46.3 g, Cholesterol 193.1 mg, Fat 65.8 g, Fiber 4 g, Protein 37.4 g, SaturatedFat 38.2 g, Sodium 2250.4 mg, Sugar 10.3 g
More about "ham and au gratin potatoes recipes"
POTATOES AND HAM AU GRATIN RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
SCALLOPED POTATOES WITH HAM AND CHEESE - I AM BAKER
From iambaker.net
TURKEY HAM AU GRATIN POTATO BAKE | FOOD, GLORIOUS FOOD!
From food.ideas2live4.com
HAM AND POTATOES AU GRATIN | RECIPE IN 2022 | THANKSGIVING ...
From pinterest.com
HAM AND AU GRATIN POTATO RECIPES - CREATE THE MOST AMAZING ...
From recipeshappy.com
HAM AND POTATO AU GRATIN - THE COMPLETE SAVORIST
From thecompletesavorist.com
CREAMY HAM AND POTATOES AU GRATIN RECIPE - COOK.ME …
From cook.me
HAM AND AU GRATIN POTATOES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
GRATIN OR AU GRATIN POTATOES WITH HAM… NO CHEESE ...
From christinasfoodandtravel.com
CROCKPOT AU GRATIN POTATOES WITH HAM - MY CREATIVE MANNER
From mycreativemanner.com
SLOW COOKER HAM AND POTATOES AU GRATIN RECIPE - MY EDIBLE FOOD
From myediblefood.com
CHEESY SCALLOPED POTATOES AND HAM AU GRATIN - GARLIC & ZEST
From garlicandzest.com
THE BEST AU GRATIN POTATOES WITH HAM | …
From gritsandpinecones.com
SLOW COOKER POTATOES AU GRATIN BEST RECIPES
From findrecipes.info
HAM AU GRATIN POTATOES EASY, FAST, DELICIOUS - BELLY LAUGH ...
From bellylaughliving.com
AU GRATIN HAM, POTATOES, AND SWEET POTATOES – CAN'T STAY ...
From cantstayoutofthekitchen.com
POTATOES AND HAM AU GRATIN - SPARK360
From portal.peopleonehealth.com
CROCK POT AU GRATIN POTATOES - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
HAM AND POTATOES AU GRATIN - AHEAD OF THYME
From aheadofthyme.com
CHEESY AU GRATIN POTATOES WITH HAM RECIPES ALL YOU NEED …
From stevehacks.com
HONEY BAKED HAM - POTATOES AU GRATIN CALORIES, CARBS ...
From sync.myfitnesspal.com
EASY HAM AND CHEESE POTATO GRATIN - IDAHO® POTATO …
From idahopotato.com
EASY HAM AND POTATOES AU GRATIN RECIPE - PILLSBURY.COM
From pillsbury.com
AU GRATIN POTATOES AND HAM | RECIPELION.COM
From recipelion.com
AU GRATIN POTATO & HAM CASSEROLES RECIPE - FOOD NEWS
From foodnewsnews.com
BETTY CROCKER AU GRATIN POTATOES AND HAM RECIPE ...
From deporecipe.co
【COOKED】HAM AND AU GRATIN POTATOES RECIPE - 101RECIPES.COM
From 101recipes.com
HAM AND POTATOES AU GRATIN - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
HAM AND POTATOES AU GRATIN | RECIPE | LEFTOVER HAM RECIPES ...
From pinterest.com
AU GRATIN POTATOES WITH DICED HAM - BAKE IT WITH LOVE
From bakeitwithlove.com
HAM AND POTATOES AU GRATIN CASSEROLE - DEEP SOUTH DISH
From deepsouthdish.com
AU GRATIN POTATOES & HAM RECIPE - PICNIC LIFE FOODIE
From picniclifefoodie.com
AU GRATIN POTATOES & HAM - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
SWEET POTATO GRATIN WITH HAM - MARIE BOSTWICK
From mariebostwick.com
HAM AND AU GRATIN POTATOES RECIPE - FOOD.COM | RECIPE ...
From pinterest.ca
HAM AND POTATOES AU GRATIN WITH SPINACH RECIPE - FOOD NEWS
From foodnewsnews.com
EASY HOMEMADE AU GRATIN SCALLOPED POTATOES AND HAM
From adventuresofanurse.com
POTATOES AU GRATIN WITH CAULIFLOWER AND HAM RECIPE
From littlepotatoes.com
#ham #weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #casseroles #main-dish #eggs-dairy #pork #potatoes #vegetables #german #oven #easy #european #polish #cheese #dietary #one-dish-meal #comfort-food #meat #taste-mood #equipment #4-hours-or-less
You'll also love