Hawaiian Sour Cream Salad Recipes

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CHRIS'S HAWAIIAN FLUFF SALAD

Hawaiian dessert salad full of fruit and fluff.

Provided by Chris Thorne

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 3h15m

Yield 12

Number Of Ingredients 10



Chris's Hawaiian Fluff Salad image

Steps:

  • Mix whipped topping, sour cream, pudding mix, and food coloring together in a large bowl until combined. Add fruit cocktail, pineapple, marshmallows, mandarin oranges, strawberries, and banana and mix well.
  • Chill for 3 to 4 hours before serving.

Nutrition Facts : Calories 444.3 calories, Carbohydrate 70.8 g, Cholesterol 8.3 mg, Fat 17.6 g, Fiber 2.3 g, Protein 1.5 g, SaturatedFat 14.7 g, Sodium 346.6 mg, Sugar 56.6 g

2 (12 ounce) containers whipped topping (such as Cool Whip®)
1 (8 ounce) container sour cream
2 (4 ounce) packages instant vanilla pudding mix
4 drops red food coloring
1 (30 ounce) can fruit cocktail, drained
1 (20 ounce) can pineapple chunks, drained
1 (10.5 ounce) package miniature marshmallows
1 (8 ounce) can mandarin oranges, drained
1 pint strawberries, hulled and quartered
1 banana, sliced

CREAMY HAWAIIAN FRUIT SALAD

Add tropical flavor to this refreshing Hawaiian fruit salad. This Creamy Hawaiian Fruit Salad features banana, pineapple, mini marshmallows & sour cream.

Provided by My Food and Family

Categories     Fruit Recipes

Time 4h10m

Yield Makes 10 servings, 1/2 cup each.

Number Of Ingredients 7



Creamy Hawaiian Fruit Salad image

Steps:

  • Mix all ingredients except coconut; cover.
  • Refrigerate 2 to 3 hours.
  • Sprinkle with coconut just before serving.

Nutrition Facts : Calories 130, Fat 5 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 25 mg, Carbohydrate 19 g, Fiber 1 g, Sugar 15 g, Protein 1 g

2 cups seedless red grapes
1 large orange, sectioned
1 banana, sliced
1 can (8 oz.) pineapple chunks in juice, drained
1 cup JET-PUFFED Miniature Marshmallows
1 container (8 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup BAKER'S ANGEL FLAKE Coconut, toasted

HAWAIIAN SALAD RECIPE - (4.4/5)

Provided by á-4099

Number Of Ingredients 9



Hawaiian Salad Recipe - (4.4/5) image

Steps:

  • Mix Cool Whip and sour cream together. If you would like to add food coloring, now is the time to mix that in. Drain all canned fruit. Quarter fresh strawberries and mix in all fruit. Add coconut, if desired. Last, mix in mini-marshmallows. Note: This recipe is made to taste. Add whatever type of fruit you like.

1 large container Cool Whip
1 medium container sour cream
1 large can fruit cocktail
1 small can pineapple chunks
1 small can mandarin oranges
1 pt. fresh strawberries
1/2 bag of colored mini-marshmallows
coconut to taste (optional)
food coloring (optional)

CREAMY HAWAIIAN FRUIT SALAD

Make and share this Creamy Hawaiian Fruit Salad recipe from Food.com.

Provided by Pinay0618

Categories     Fruit

Time 4h10m

Yield 6 serving(s)

Number Of Ingredients 7



Creamy Hawaiian Fruit Salad image

Steps:

  • Mix all ingredients except coconut.
  • Refrigerate several hours or overnight.
  • Sprinkle with coconut just before serving.

2 cups red grapes
1 cup orange section
1 banana, sliced
1 (8 ounce) can pineapple chunks, drained
1 cup miniature marshmallow
1 cup sour cream
toasted coconut (optional)

HAWAIIAN CHICKEN SALAD

This delicious, fruity chicken salad is a change from the standard. It's easy to double the recipe for a larger group.

Provided by Shirlie Burns

Categories     Salad

Time 10m

Yield 6

Number Of Ingredients 6



Hawaiian Chicken Salad image

Steps:

  • In a medium bowl, beat cream cheese until fluffy. Mix in salad dressing and 2 tablespoons reserved pineapple juice. Stir in the pineapple tidbits, chicken, almonds, and grapes until evenly coated. Chill until serving.

Nutrition Facts : Calories 416.1 calories, Carbohydrate 19 g, Cholesterol 79.6 mg, Fat 28.5 g, Fiber 2.4 g, Protein 21.8 g, SaturatedFat 9 g, Sodium 555.3 mg, Sugar 14.7 g

2 (3 ounce) packages cream cheese, softened
⅓ cup creamy salad dressing, e.g. Miracle Whip ™
1 (8 ounce) can pineapple tidbits, juice reserved
3 (5 ounce) cans chunk chicken, drained
1 cup blanched slivered almonds
1 ½ cups seedless grapes, halved

HAWAIIAN SOUR CREAM SALAD

Make and share this Hawaiian Sour Cream Salad recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Dessert

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9



Hawaiian Sour Cream Salad image

Steps:

  • In a bowl mix together the sour cream, sugar and lemon juice (adjust the sugar to taste).
  • In a large bowl mix/toss together all the remaining ingredients except the coconut.
  • Pour the sour cream mixture over; toss well to combine.
  • Sprinkle with toasted coconut if using.
  • Serve immediately.

Nutrition Facts : Calories 452.4, Fat 34.5, SaturatedFat 11.2, Cholesterol 31.6, Sodium 61.9, Carbohydrate 34.6, Fiber 5.2, Sugar 19.9, Protein 8

1 cup walnuts, coarsley chopped
1 1/4 cups sour cream (can use more)
2 tablespoons sugar (or to taste)
1 tablespoon fresh lemon juice
1 cup fresh pineapple, diced (or use one 20-ounce can pineapple chumks, well drained)
1 cup celery, finely diced
1 large banana, sliced (or 2 medium)
1 papaya, peeled, piied and diced
toasted sweetened coconut

HAWAIIAN SALAD/HEAVENLY HASH

Depending on which grandmother made this old family recipe, it was either Hawaiian Salad or Heavenly Hash.

Provided by Deb Wolf

Categories     Pineapple

Time 5m

Yield 10-12 serving(s)

Number Of Ingredients 7



Hawaiian Salad/Heavenly Hash image

Steps:

  • After draining the fruits, pat them with paper towels to get more moisture off.
  • Stir together sour cream and Cool Whip. Add remaining ingredients and stir gently to combine.
  • Chill at least 4 hours.

Nutrition Facts : Calories 242.3, Fat 10.7, SaturatedFat 7.9, Cholesterol 10.1, Sodium 29.5, Carbohydrate 37.8, Fiber 2.8, Sugar 30.9, Protein 2.3

1 (20 ounce) can pineapple chunks in juice, drained
2 (8 ounce) cans mandarin oranges, drained
2 (15 ounce) cans fruit cocktail in juice, drained
1/2 cup coconut
1 cup sour cream
4 ounces Cool Whip, thawed (half of an 8 oz. tub)
2 cups miniature marshmallows

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