BEER STEAK
Grilled steak with a simple beer marinade!
Provided by nei
Categories Meat and Poultry Recipes Beef Steaks Rib-Eye Steak Recipes
Time 2h20m
Yield 4
Number Of Ingredients 4
Steps:
- Place the steaks in a large, shallow container with a lid. Season each side of the steaks with the salt and lemon pepper. Gently pour the beer over the steaks (making sure the seasoning doesn't wash off). Cover, and refrigerate for 1 to 2 hours.
- Preheat grill for high heat.
- Lightly oil grill grate. Place steaks on grill, and discard beer marinade. Cook for 5 minutes per side, or to desired doneness.
Nutrition Facts : Calories 378.1 calories, Carbohydrate 6.9 g, Cholesterol 81.4 mg, Fat 21.2 g, Fiber 0.1 g, Protein 25.9 g, SaturatedFat 8.6 g, Sodium 3403.3 mg, Sugar 0.3 g
BEER AND BROWN SUGAR STEAK MARINADE
I concocted this marinade on a lark and it turned out great. The flavors complement and do not overwhelm the natural taste of beef.
Provided by Craig Jones
Categories Meat and Poultry Recipes Beef Steaks Sirloin Steak Recipes
Time 1h10m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat grill for high heat.
- Use a fork to poke holes all over the surface of the steaks, and place steaks in a large baking dish. In a bowl, mix together beer, teriyaki sauce, and brown sugar. Pour sauce over steaks, and let sit about 5 minutes. Sprinkle with 1/2 the seasoned salt, pepper, and garlic powder; set aside for 10 minutes. Turn steaks over, sprinkle with remaining seasoned salt, pepper, and garlic powder, and continue marinating for 10 more minutes.
- Remove steaks from marinade. Pour marinade into a small saucepan, bring to a boil, and cook for several minutes.
- Lightly oil the grill grate. Grill steaks for 7 minutes per side, or to desired doneness. During the last few minutes of grilling, baste steaks with boiled marinade to enhance the flavor and ensure juiciness.
Nutrition Facts : Calories 389.7 calories, Carbohydrate 9.2 g, Cholesterol 121.1 mg, Fat 20.8 g, Fiber 0.1 g, Protein 38.1 g, SaturatedFat 8.3 g, Sodium 546.9 mg, Sugar 7.9 g
PAN-GRILLED BEER-MARINATED HANGER STEAK
Categories Beer Beef Garlic Herb Mustard Marinate Low Cal Grill/Barbecue Soy Sauce Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Whisk first 7 ingredients in medium bowl, then whisk in beer. Pour marinade into large resealable plastic bag. Add steaks, seal bag, and chill 1 day, turning bag occasionally.
- Spray large ridged skillet or grill pan with nonstick spray and heat over medium-high heat. Remove steaks from marinade and pat dry; discard marinade. Place steaks in hot skillet and cook until well browned and thermometer inserted into center registers 125F to 130F for medium-rare, about 5 minutes per side. Transfer steaks to carving board and let rest 5 minutes.
- Slice steaks thinly across grain. Arrange on platter; spoon any accumulated juices over and serve.
BEER MARINADE FOR STEAK
I found this on the internet and liked the look of this recipe but I made a few changes to suit my cooking style. It seems Boomette and I tried this around the same time. We at the Lorie-House had this on ribeyes and we agree with Boomette's family that the flavor is lightly sweet but does not make the beefy flavor too sweet. If you know ribeyes, they tend to have a looser texture than say, NY Strip. I did notice a little hint of beer in the looser parts of the steak more than the firmer parts. I think if you like teriyaki, you will enjoy this, and if you like beer, choose a ribeye and if you like beer less, keep with a firmer cut like strip steak. We enjoyed here at home, liked it a LOT but not sure if it qualifies as TDF. We would give this a 4 if we were reviewing this as someone else's recipe on Zaar (really 4.5 but I would round down). Hope you enjoy! Lorie
Provided by PalatablePastime
Categories < 15 Mins
Time 15m
Yield 1 2/3 cups
Number Of Ingredients 8
Steps:
- Mix and pour over steaks in a ziplock bag, pressing bag as you seal it up to remove enough air so that meat stays coated on both sides.
- Refrigerate for 6 hours or overnight.
- Allow steaks to come up to room temperature before grilling.
Nutrition Facts : Calories 348.9, Fat 2.1, SaturatedFat 0.1, Sodium 1860.1, Carbohydrate 71.4, Fiber 2, Sugar 55.4, Protein 6.7
BEER MARINADE
Make and share this Beer Marinade recipe from Food.com.
Provided by Mandy
Categories Australian
Time 13m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a small saucepan, bring to the boil, reduce heat & simmer 10 mins uncovered. Allow to cool.
- Marinate meat in beer mixture for at least 1-2 hours turning occasionally.
Nutrition Facts : Calories 63.9, Fat 0.2, Sodium 4, Carbohydrate 12.8, Fiber 0.1, Sugar 11, Protein 0.4
HEINEKEN BEER STEAK MARINADE
Before you drink up all of that cold Heineken beer in the refrigerator, set a little aside for one awesome Heineken beer steak marinade recipe. Taken from steakmarinade.org and posted for ZWT.
Provided by alligirl
Categories Dutch
Time 5m
Yield 4 cups, 6 serving(s)
Number Of Ingredients 7
Steps:
- Pour into mixing bowl: Heineken beer, soy sauce, minced green onions, vegetable oil, dried thyme, Tabasco pepper sauce, and fresh lemon juice. Next stir up the marinade really well, then toss on a lid and let the mixture chill for about an hour, as this will get all those flavors blended together. Once chilled, stir it up a little bit more, and it is ready for your steaks.
- (I like to baste my steaks while they sizzle on the barbecue, so I always set aside a little marinade that hasn't touched raw meat.).
Nutrition Facts : Calories 147.4, Fat 9.2, SaturatedFat 1.2, Sodium 2729.7, Carbohydrate 6.5, Fiber 0.6, Sugar 1.1, Protein 5.6
BEER MARINADE
Make and share this Beer Marinade recipe from Food.com.
Provided by Kim D.
Categories Low Protein
Time 30m
Yield 2 cup
Number Of Ingredients 10
Steps:
- Mix all ingredients in a shallow glass baking dish, large enough to hold meat in one layer.
- Cover and refrigerate.
- Marinade meat for at least 30 minutes, The longer you let it sit, the better!
- Recipe can be doubled for large quantities of meat.
More about "heineken beer steak marinade recipes"
MARINADE WITH BEER FOR STEAK (FLAVORFUL & JUICY MEAT) …
From craftbeering.com
5/5 (5)Total Time 15 minsCategory Cooking With BeerCalories 679 per serving
10 BEST STEAK MARINADE SOY SAUCE BEER RECIPES
From yummly.com
10 BEST BEER MARINADE STEAK RECIPES | YUMMLY
From yummly.com
DAD'S BEER MARINATED STEAK | MRFOOD.COM
From mrfood.com
GUINNESS BEER MARINADE FOR STEAKS - WHAT'S COOKIN' …
From whatscookinitalianstylecuisine.com
I TESTED 3 STEAK MARINADE RECIPES TO FIND THE MOST TENDERIZING ONE
From wideopeneats.com
HEINEKEN BEER STEAK MARINADE RECIPE - WEBETUTORIAL
From webetutorial.com
THE BEST EASY SIRLOIN STEAK MARINADE RECIPE - WHITNEYBOND.COM
From whitneybond.com
STEAK MARINADE WITH BEER - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
EUROPE: ::::::SHELLFISH-FREE MARINADE-AND-RUB RECIPES (PAGE 1)
From foodferret.com
OSAKA JAPANESE STEAK & SEAFOOD - WARRENTON - VISIT VIRGINIA
From virginia.org
10 BEST BEER MARINATED RIB EYE STEAK RECIPES - YUMMLY
From yummly.com
5 BBQ BEEF STEAK MARINADES | BEEF STEAK MARINADE RECIPES
From campbellsmeat.com
HEINEKEN BEER STEAK MARINADE RECIPE - FOOD.COM | RECIPE
From pinterest.com
10 BEST BEER GARLIC STEAK MARINADE RECIPES | YUMMLY
From yummly.com
BEER MARINADE FOR BISON STEAKS - HIGH PLAINS BISON
From highplainsbison.com
RECIPE HEINEKEN BEER STEAK MARINADE - YOUTUBE
From youtube.com
USING BEER AS A MARINADE | OMAHA STEAKS
From omahasteaks.com
HOW TO TENDERIZE MEAT WITH BEER: 5 STEPS (WITH PICTURES) - WIKIHOW
From wikihow.com
HEINEKEN BEER STEAK MARINADE - COOKING - EGULLET FORUMS
From forums.egullet.org
BEST STEAK MARINADE BEER RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
STEAK IN WARRENTON - YELP
From yelp.com
10 BEST BEER MARINADE STEAK RECIPES | YUMMLY
From yummly.com
HEINEKEN BEER STEAK MARINADE RECIPE - FOOD.COM
From pinterest.co.uk
MR. FOOD: DAD'S BEER MARINATED STEAK - KOAM
From koamnewsnow.com
HEINEKEN BEER STEAK MARINADE RECIPE - FOOD.COM
From pinterest.co.uk
#weeknight #15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #condiments-etc #easy #european #dinner-party #picnic #marinades-and-rubs #dutch #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #to-go #camping #3-steps-or-less
You'll also love