HERB-STUFFED ZUCCHINI
Steps:
- Split 2 medium zucchini and scoop out the seeds; season with salt. Combine 1/3 cup panko breadcrumbs, 1 chopped tomato, 1/4 cup mixed chopped parsley and dill, 2 tablespoons chopped walnuts, 1 minced garlic clove, 2 tablespoons olive oil, and salt and pepper to taste. Spoon into the zucchini; drizzle with olive oil. Bake at 425 degrees F, 25 to 30 minutes.
Nutrition Facts : Calories 155 calorie, Fat 13 grams, SaturatedFat 2 grams, Cholesterol 0 milligrams, Sodium 313 milligrams, Carbohydrate 9 grams, Fiber 2 grams, Protein 3 grams, Sugar 3 grams
HERBED ZUCCHINI CHEESE BREAD
"This savory recipe makes a distinctive change from sweet zucchini bread and uses harvest from your herb garden, too. Spread slices with softened goat cheese for an appetizer or serve as an accompaniment to a main-dish soup or salad." -Hobbyfarmers.com
Provided by l0ve2c00k
Categories Breads
Time 1h45m
Yield 1 loaf
Number Of Ingredients 13
Steps:
- Combine dry ingredients, herbs, green onions or shallots and cheese; stir to mix well.
- In a separate bowl, beat eggs lightly; add oil and milk, and mix well.
- Stir in zucchini.
- Add liquid ingredients with zucchini to flour mixture and stir just until all ingredients are moistened; do not overmix.
- Pour into a greased and floured 8- by 4-inch loaf pan, and smooth top of batter.
- Bake at 350 degrees F for 40 to 45 minutes or until a toothpick inserted in the center comes out clean.
- Let loaf stand for 15 minutes, then turn out onto a wire rack and cool completely.
HERBED ZUCCHINI
This simple side dish is made extra-special with the addition of bacon, two kinds of cheese and seasonings. My bumper crop of zucchini disappears quickly when this is the featured fare.-Diana Nutter, Mount Dora, Florida
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4-6 servings.
Number Of Ingredients 13
Steps:
- In a skillet over medium heat, cook the bacon until crisp. Remove bacon; discard all but 1 tablespoon of drippings. Saute onion, celery and garlic in drippings until tender. add tomatoes, zucchini, parsley and seasonings; bring to a boil. Reduce heat; cover and simmer for 6-8 minutes or until zucchini is tender. Sprinkle with cheeses and bacon. Serve with a slotted spoon.
Nutrition Facts :
HERBED ZUCCHINI 'N' CARROTS
Tamra Duncan, Centerton, Arkansas, shares this colorful blend of garden veggies.
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a nonstick skillet, cook the zucchini and seasonings in butter over medium heat for 8 minutes or until zucchini is tender., Meanwhile, place the carrots and water in a 1-qt. microwave-safe dish. Cover and microwave on high for 1-2 minutes or until carrots are tender, stirring once; drain. Stir carrots into zucchini mixture.
Nutrition Facts : Calories 52 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 203mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
PENNE WITH HERBED ZUCCHINI AND GOAT CHEESE
Categories Herb Pasta Sauté Vegetarian Quick & Easy Goat Cheese Zucchini Summer Gourmet
Yield Makes 2 servings
Number Of Ingredients 6
Steps:
- Fill a 4-quart kettle three-fourths full with salted water and bring water to a boil for pasta.
- Halve zucchini lengthwise and cut crosswise into 1/4-inch-thick slices. Thinly slice garlic lengthwise and finely chop herbs. Crumble goat cheese.
- In a heavy skillet heat oil over moderately high heat until hot but not smoking and sauté zucchini, stirring, until browned and just tender. Stir in garlic and herbs and sauté, stirring, 1 minute.
- Cook pasta in boiling water until al dente and reserve 1 cup cooking water. Drain pasta in a colander and in a bowl toss with zucchini mixture, cheese, 1/4 cup reserved cooking water, and salt and pepper to taste, adding additional reserved cooking water if necessary.
HERBED ZUCCHINI
This recipe is easy to prepare and very tasty. I am not by a long shot a zucchini lover but I like it prepared this way.
Provided by Irmgard
Categories Vegetable
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a skillet, cook the bacon until crisp.
- Drain the bacon, reserving 2 tablespoons of the drippings in the skillet.
- Crumble the bacon and set aside.
- Cook the chopped onion and celery in the bacon drippings until tender but not brown.
- Stir in the undrained tomatoes, parsley, sage, savory, oregano and pepper.
- Add the sliced zucchini.
- Bring the vegetable mixture to a boil; reduce the heat.
- Cover and cook about 10 minutes or until the zucchini is tender-crisp, stirring occasionally.
- Sprinkle with Parmesan cheese and crumbled bacon.
Nutrition Facts : Calories 178.5, Fat 12.9, SaturatedFat 4.9, Cholesterol 22.7, Sodium 415.1, Carbohydrate 9.1, Fiber 2.4, Sugar 4.6, Protein 8
More about "herbedzucchini recipes"
54 BEST ZUCCHINI RECIPES | WHAT TO MAKE WITH ZUCCHINI
From foodnetwork.com
Author By
10 AMAZING WAYS TO EAT ZUCCHINI (WITH RECIPES) - ONE …
From onegreenplanet.org
GRILLED GARLIC HERB ZUCCHINI - DAMN DELICIOUS
From damndelicious.net
52 HEALTHY ZUCCHINI RECIPES - EASY WAYS TO COOK …
From goodhousekeeping.com
45 HEALTHY ZUCCHINI RECIPES {READER FAVORITES}
From ifoodreal.com
TOP 26 BEST ZUCCHINI RECIPES - THE SPRUCE EATS
From thespruceeats.com
12 HEALTH AND NUTRITION BENEFITS OF ZUCCHINI
From healthline.com
HERBED ZUCCHINI : EASY HEALTHY RECIPES FROM DR. GOURMET
From drgourmet.com
65 BEST HEALTHY ZUCCHINI RECIPES - BEST WAYS TO COOK …
From countryliving.com
A QUICK & EASY HEALTHY LEMON HERB BAKED ZUCCHINI
From foodbymaria.com
GRILLED HERBED ZUCCHINI RECIPE | EATINGWELL
From eatingwell.com
12 BEST ZUCCHINI RECIPES - WHAT TO MAKE WITH ZUCCHINI | KITCHN
From thekitchn.com
HERBED ZUCCHINI SLICE - MILLY, MOLLY AND ME
From millymollyandme.com
MENU - FAANGTHAI.COM
HERBED ZUCCHINI SQUASH - SAVOR THE BEST
From savorthebest.com
50 OF THE BEST ZUCCHINI RECIPES - GOOD FOOD
From goodfood.com.au
BAKED ZUCCHINI - COOKING CLASSY
From cookingclassy.com
HERBED ZUCCHINI BITES - THE WINE LOVER'S KITCHEN
From thewineloverskitchen.com
25+ BEST ZUCCHINI RECIPES FOR BUSY WEEKNIGHTS! - THE …
From themediterraneandish.com
HERB ROASTED ZUCCHINI - THE DOMESTIC DIETITIAN, RDN
From thedomesticdietitian.com
THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
From tripadvisor.com
GRILLED ZUCCHINI WITH GARLIC AND HERBS - DINNER AT THE ZOO
From dinneratthezoo.com
BAKED HERBED ZUCCHINI WEDGES | ITALIAN FOOD FOREVER
From italianfoodforever.com
EASY SAUTéED LEMON HERB ZUCCHINI | GET INSPIRED EVERYDAY!
From getinspiredeveryday.com
ZUCCHINI, HERBED BUTTER AND LOBSTER FOIL PACKET - CTV
From more.ctv.ca
20+ BEST ZUCCHINI RECIPES! | FEASTING AT HOME
From feastingathome.com
CAN YOU EAT ZUCCHINI RAW? - HEALTHLINE
From healthline.com
HERB BAKED ZUCCHINI | DISHES DELISH
From dishesdelish.com
ITALIAN BAKED ZUCCHINI RECIPE | THE MEDITERRANEAN DISH
From themediterraneandish.com
THE BEST BAKED ZUCCHINI (WITH PARMESAN) - FIT FOODIE FINDS
From fitfoodiefinds.com
WHAT IS ZUCCHINI, AND WHY SHOULD YOU EAT IT? - EAT THIS NOT THAT
From eatthis.com
28 EASY AND DELICIOUS ZUCCHINI RECIPES - THE SPRUCE EATS
From thespruceeats.com
HERBED ZUCCHINI PIE RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
HERBED ZUCCHINI SOUP RECIPE | EATINGWELL
From eatingwell.com
18 BEST ZUCCHINI RECIPES FOR GRILLING, FRYING, AND MORE | FOOD & WINE
From foodandwine.com
INA GARTEN’S PARMESAN PESTO ZUCCHINI STICKS ARE THE SIMPLEST
From sheknows.com
ROASTED ZUCCHINI WITH FRESH HERBS | TASTE
From tastecooking.com
8 WAYS TO DEHYDRATE ZUCCHINI - THE PURPOSEFUL PANTRY
From thepurposefulpantry.com
15 EASY ZUCCHINI RECIPES | ALLRECIPES
From allrecipes.com
WHAT GOES WELL WITH ZUCCHINI? - PRODUCE MADE SIMPLE
From producemadesimple.ca
ZUCCHINI RECIPES | ALLRECIPES
From allrecipes.com
HERB ROASTED ZUCCHINI WITH PARMESAN - JESSICA GAVIN
From jessicagavin.com
HERBED ZUCCHINI FETA FRITTERS RECIPE | MYRECIPES
From myrecipes.com
You'll also love