High Fiber Breakfast Cookie Recipes

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HIGH FIBER BREAKFAST COOKIE

Make and share this High Fiber Breakfast Cookie recipe from Food.com.

Provided by Ex-Pat Mama

Categories     Breakfast

Time 30m

Yield 12 Cookies, 12 serving(s)

Number Of Ingredients 15



High Fiber Breakfast Cookie image

Steps:

  • Heat oven to 350°.
  • Line a baking sheet with parchment paper.
  • Combine flour through salt in a medium bowl.
  • Beat oil, sugar, eggs, vanilla and cinnamon until thick, about 2 minutes.
  • Fold the flour mixture and all remaining ingredients into the sugar mixture.
  • Shape into two inch balls and flatten to a thickness of about 1/2 inch.
  • Bake 12-14 minutes.

Nutrition Facts : Calories 335.8, Fat 17.3, SaturatedFat 3.1, Cholesterol 15.5, Sodium 360.4, Carbohydrate 45.5, Fiber 6, Sugar 14.4, Protein 5.1

1 1/2 cups whole wheat pastry flour
1 cup rolled oats
1 cup all-bran cereal
1 carrot
1 zucchini
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
3/4 cup avocado oil
1/2 cup brown sugar
1 large egg
2 teaspoons vanilla
1 teaspoon cinnamon
1 cup dried fruit
1/2 cup chocolate chips

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