Holiday Dilly Cheese Ball Recipes

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DILLY MINI CHEESE BALLS

??These mini cheese balls are perfect for any gathering, no matter what time of year it is! Kids love the cheesy, salty flavor, and adults appreciate how easy they are to make. -Carole Lanthier, Courtice, Ontario

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 2-1/2 dozen.

Number Of Ingredients 9



Dilly Mini Cheese Balls image

Steps:

  • In a small mixing bowl, combine the first 6 ingredients. Shape tablespoons of cheese mixture into balls. Roll in walnuts and parsley. Cover and refrigerate for 20 minutes before serving. Serve with pretzel sticks or crackers.

Nutrition Facts : Calories 56 calories, Fat 5g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 65mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.

1 package (8 ounces) cream cheese, softened
1-1/2 cups sharp shredded cheddar cheese
1/2 cup chopped dill pickles
2 green onions, finely chopped
2 tablespoons mayonnaise
1 teaspoon Worcestershire sauce
1 cup chopped walnuts
1/4 cup minced fresh parsley
Pretzel sticks or assorted crackers

DILLY CHEESE BALL

A beautiful cheese ball with pickles, perfect for Christmas or any potluck!

Provided by Priscilla

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 1h15m

Yield 8

Number Of Ingredients 10



Dilly Cheese Ball image

Steps:

  • Mix Cheddar cheese, cream cheese, dill pickles, green onions, mayonnaise, and Dijon mustard together in a large bowl. Season with salt and pepper. Refrigerate until firm, about 1 hour.
  • Mix pecans and parsley together in a shallow bowl. Shape cream cheese mixture into a ball and roll in pecans and parsley. Arrange parsley sprigs around the cheese ball.

Nutrition Facts : Calories 306 calories, Carbohydrate 4.1 g, Cholesterol 67.7 mg, Fat 27.6 g, Fiber 1.4 g, Protein 12 g, SaturatedFat 14.1 g, Sodium 467 mg, Sugar 0.9 g

2 cups shredded Cheddar cheese
1 (8 ounce) package cream cheese, at room temperature
½ cup diced dill pickles
2 green onions, finely chopped
1 tablespoon mayonnaise
1 teaspoon Dijon mustard
1 pinch salt and ground black pepper to taste
½ cup chopped pecans
½ cup finely chopped parsley
4 sprigs fresh parsley, or to taste

HOLIDAY CHEESE BALL

Make and share this Holiday Cheese Ball recipe from Food.com.

Provided by WendyTN

Categories     < 15 Mins

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5



Holiday Cheese Ball image

Steps:

  • Combine cream cheese, pineapple, green pepper and seasoned salt.
  • Form into a ball and roll into chopped pecans.
  • Serve with assorted crackers.

Nutrition Facts : Calories 312, Fat 29.6, SaturatedFat 13.3, Cholesterol 62.4, Sodium 168.4, Carbohydrate 8.6, Fiber 1.7, Sugar 5.2, Protein 5.7

16 ounces cream cheese
1 (8 1/2 ounce) can crushed pineapple, drained
1/2 cup chopped green pepper
1 tablespoon seasoning salt
1 cup chopped pecans

HOLIDAY CHEESE BALL

Andrea Bolden from Unionville, Tennessee writes, "With its colorful flecks of green onion and pimiento, this cheese ball is great as a Christmas or New Year's appetizer. It can be made with fat-free cheeses without sacrificing the zesty Italian taste."

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 1 cheese ball.

Number Of Ingredients 9



Holiday Cheese Ball image

Steps:

  • In a small bowl, combine first seven ingredients. Cover and refrigerate 30 minutes. , Shape into a ball; roll in walnuts. Cover and refrigerate overnight. , Serve with toasted French bread slices, crackers and/or vegetables.

Nutrition Facts : Calories 156 calories, Fat 14g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 101mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.

1 package (8 ounces) cream cheese, softened
1 cup shredded part-skim mozzarella cheese
1/2 cup chopped green onions
1 jar (2 ounces) diced pimientos, drained
1 teaspoon Italian seasoning
1/2 teaspoon dried parsley flakes
1/8 teaspoon cayenne pepper
1 cup finely chopped walnuts
Toasted French bread slices, assorted crackers and/or fresh vegetables

HOLIDAY DILLY CHEESE BALL

This appetizer is a favourite Christmas tradition in my family. It is also savoured any time of the year. The crunch of the dill and the sharp cheese combination served with buttery crackers is a palate pleaser. The cheese ball can be made ahead as it keeps well in the fridge for days.

Provided by Ptrick

Categories     < 30 Mins

Time 30m

Yield 12 serving(s)

Number Of Ingredients 7



Holiday Dilly Cheese Ball image

Steps:

  • Combine first six ingredients.
  • Mix with wooden spoon until smooth.
  • Form into a ball and adorn with parsley springs.
  • Cover and chill until firm.
  • Serve with assorted crackers.

Nutrition Facts : Calories 124.1, Fat 11.2, SaturatedFat 6.6, Cholesterol 35.7, Sodium 257.7, Carbohydrate 1.5, Fiber 0.2, Sugar 0.9, Protein 4.8

1 (8 ounce) package cream cheese, room temperature
1 1/2 cups grated sharp cheddar cheese
1 cup coarsely chopped dill pickle
1/4 cup chopped green onion
2 tablespoons mayonnaise
1 teaspoon Worcestershire sauce
parsley (optional)

DILLY CHEESE BALL

A wonderful Holiday appetizer that you may want to use throughout the year. It can be made ahead and keeps in the fridge for days!

Provided by Ptrick

Categories     < 30 Mins

Time 20m

Yield 12 serving(s)

Number Of Ingredients 6



Dilly Cheese Ball image

Steps:

  • Combine first six ingredients.
  • Blend until smooth.
  • Form into a ball.
  • Cover with parsley sprigs.
  • Cover and chill until firm.
  • Serve with assorted crackers.

Nutrition Facts : Calories 124.1, Fat 11.2, SaturatedFat 6.6, Cholesterol 35.7, Sodium 257.7, Carbohydrate 1.5, Fiber 0.2, Sugar 0.9, Protein 4.8

1 (8 ounce) package cream cheese, room temperature
1 1/2 cups grated sharp cheddar cheese
1 cup coarsley chopped dill pickle
1/4 cup chopped green onion
2 tablespoons mayonnaise
1 teaspoon Worcestershire sauce

HOLIDAY CHEESE BALL

Make and share this Holiday Cheese Ball recipe from Food.com.

Provided by dandelionleaf

Categories     Spreads

Time 15m

Yield 1 ball, 8 serving(s)

Number Of Ingredients 9



Holiday Cheese Ball image

Steps:

  • Mix shredded cheese with cream cheese and other ingredients except nuts. Form into a ball. (Tip - use low-fat cream cheese).
  • Roll in walnut pieces (may substitute pecans).
  • Cover and chill overnight.
  • Serve with crostini and crackers.
  • For low carb/gluten-free diets, serve on apple slices and celery sticks.

Nutrition Facts : Calories 197.7, Fat 17.5, SaturatedFat 9, Cholesterol 45.4, Sodium 315.7, Carbohydrate 2.3, Fiber 0.4, Sugar 1, Protein 8.7

4 ounces cream cheese, softened
8 ounces aged cheddar cheese, shredded
1 tablespoon red onion, minced
1 tablespoon Worcestershire sauce
1/4 teaspoon cayenne
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
1/3 cup walnuts, chopped

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