Holiday Shrimp Wreath With Cocktail Dip Recipes
HOLIDAY SHRIMP WREATH WITH COCKTAIL DIP
In less than half an hour, you can put together an elegant appetizer for any holiday party.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 25m
Yield 10
Number Of Ingredients 9
Steps:
- Cut four 18-inch-long sheets of plastic wrap; fold in half lengthwise. Cover wreath with plastic wrap by pulling wrap through center and around wreath, overlapping plastic to cover wreath completely. Place on serving plate. Cover wreath with lettuce leaves.
- In large bowl, toss shrimp, lemon juice and seafood seasoning. Arrange shrimp on wreath, using the natural curve of the shrimp to cover the outside edge of the wreath.
- In small bowl, mix remaining ingredients; spoon into serving bowl. Place bowl of sauce in middle of wreath for dipping. Cover and refrigerate until serving.
Nutrition Facts : Calories 80, Carbohydrate 8 g, Cholesterol 90 mg, Fiber 0 g, Protein 10 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 490 mg, Sugar 7 g, TransFat 0 g
HOLIDAY SHRIMP DIP RECIPE
Number Of Ingredients 7
Steps:
- Spread cream cheese in an even layer on a serving dish or in the bottom of a glass pie pan. Combine shrimp with cocktail sauce in a bowl and spread evenly over the cream cheese layer. Sprinkle with mozzarella cheese, covering the shrimp layer. Sprinkle the red pepper and green onions over the cheese layer.
- Serve with your favorite crackers. My favorites are Wheat Thins and Triscuits.
- Happy Dipping!!!
Nutrition Facts : Servingsize 10 serving, Calories 615 kcal, Fat 39 g, SaturatedFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 49 g, Sugar 0 g, Protein 18 mg
HOLIDAY SHRIMP DIP
Steps:
- Beat cream cheese into salad dressing until smooth. Set aside one can of shrimp to be added after mixing to retain shrimp's shape.
- Mix all other ingredients together into cream cheese mixture. Add the final can of shrimp.
- Chill 1 hour or until ready to serve.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
HOLIDAY HOT SPINACH DIP
A yummy hot vegetable dip! Serve with your favorite crackers.
Provided by Michelle Barr
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 40m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together spinach, bell pepper, garlic, artichokes, sour cream, and parmesan cheese. Season with salt and pepper. Mixture will be thick; add cream to thin to dip consistency. Spoon into a 1-quart baking dish.
- Bake for 20 minutes, or until bubbly. Serve with crackers.
Nutrition Facts : Calories 35 calories, Carbohydrate 2 g, Cholesterol 7 mg, Fat 2.5 g, Fiber 0.7 g, Protein 1.6 g, SaturatedFat 1.5 g, Sodium 83.9 mg, Sugar 0.2 g
HOLIDAY SHRIMP DIP
Make and share this Holiday Shrimp Dip recipe from Food.com.
Provided by l0vetw0c00k
Categories Christmas
Time 10m
Yield 2 1/2 cups
Number Of Ingredients 5
Steps:
- With electric mixer, beat cream cheese until smooth.
- Gradually blend in soup.
- Beat until smooth.
- Overbeating makes dip thin.
- Stir in remaining ingredients.
- Chill.
Nutrition Facts : Calories 552, Fat 39.5, SaturatedFat 23.9, Cholesterol 175.9, Sodium 1530.7, Carbohydrate 17.2, Fiber 0.5, Sugar 0.7, Protein 32
HOLIDAY SHRIMP DIP
I've been making this recipe for several years and it has always been a big hit. Originally from Holidays At Home from Gooseberry Patch, I use the tiny shrimp in a can -- no need to mince.
Provided by Lvs2Cook
Categories Winter
Time 1h15m
Yield 3/4 cup
Number Of Ingredients 9
Steps:
- Mix cream cheese with mayo.
- Add the remaining ingredients and blend thoroughly.
- Allow mixture to chill for 1 hour so flavors will blend.
- Serve with crackers or potato chips.
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