Homemadeselfrisingfloursubstitute Recipes
HOMEMADE SELF-RISING FLOUR - SUBSTITUTE
If you ever need self-rising flour and do not have any, this is what to do. It will save you a trip to the store.
Provided by Darlene Summers
Categories Quick Breads
Time 5m
Yield 3/4 cup
Number Of Ingredients 3
Steps:
- Combine all ingredients and use in place of self rising flour.
- May double or triple if more is needed.
SELF RISING FLOUR [AMERICA]
Make and share this Self Rising Flour [america] recipe from Food.com.
Provided by HELEN PEAGRAM
Categories Low Cholesterol
Yield 1 Cup
Number Of Ingredients 4
Steps:
- Combine in an airtight jar.
- Use in baking for self rising flour.
SELF-RISING FLOUR
Make and share this Self-Rising Flour recipe from Food.com.
Provided by hcopeland
Categories Low Cholesterol
Time 1m
Yield 1 cup
Number Of Ingredients 3
Steps:
- This mixture can be used in recipes calling for self-rising flour.
Nutrition Facts : Calories 458.5, Fat 1.2, SaturatedFat 0.2, Sodium 1709.9, Carbohydrate 97, Fiber 3.4, Sugar 0.3, Protein 12.9
SELF-RISING FLOUR
This is how you make self-rising flour when you run out of the original.
Provided by Marina G Roussou
Categories 100+ Everyday Cooking Recipes
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Stir or sift together the flour, salt, and baking powder. Presto, you've got self-rising flour!
Nutrition Facts : Calories 458.7 calories, Carbohydrate 97.3 g, Fat 1.2 g, Fiber 3.4 g, Protein 12.9 g, SaturatedFat 0.2 g, Sodium 1896.6 mg, Sugar 0.3 g
HOMEMADE SELF RAISING FLOUR & BAKING POWDER - SUBSTITUTE
Easy recipe for making your own self raising flour. It is from Doves Farm, so thanks to them for this recipe. http://www.dovesfarm.co.uk/organic/yeasts-raising-agents.htm#baking-powder
Provided by Chef UK
Categories Dessert
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- To make your own baking powder, add the ingredients to a jam jar or similar and shake well to mix.
- To make the self raising flour, add 1 tsp of the baking powder to 200g or 8 oz of plain flour and mix. That's it!
Nutrition Facts : Calories 943.3, Fat 2.5, SaturatedFat 0.4, Sodium 4150, Carbohydrate 199.3, Fiber 6.8, Sugar 0.7, Protein 25.8
HOMEMADE SELF-RAISING FLOUR - SUBSTITUTE
Make and share this Homemade Self-Raising Flour - Substitute recipe from Food.com.
Provided by HELEN PEAGRAM
Categories Low Cholesterol
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix.
Nutrition Facts : Calories 3691.6, Fat 9.8, SaturatedFat 1.6, Sodium 5124.7, Carbohydrate 775.4, Fiber 27, Sugar 2.7, Protein 103.3
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