Homestyle Macaroni Salad With Ham Recipes

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HAM MACARONI SALAD

"I made some changes to the original recipe by adding extra tomatoes, more color, celery for crunch, relish for a hint of sweetness and ham to make it more filling," explains Karen Ballance of Wolf Lake, Illinois. "It's great for picnics and potlucks or as a side dish for any meal," she adds. "It's also handy because you make it ahead of time."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8 servings.

Number Of Ingredients 12



Ham Macaroni Salad image

Steps:

  • Prepare macaroni and cheese according to package directions; cool for 20 minutes. Stir in mayonnaise and mustard. Fold in the remaining ingredients. Refrigerate for 2 hours or until chilled.

Nutrition Facts :

1 package (7-1/2 ounces) macaroni and cheese
1/2 cup mayonnaise
2 tablespoon Dijon mustard
3 medium tomatoes, seeded and chopped
1 medium cucumber, peeled and chopped
1 cup diced fully cooked ham
4 hard-boiled large eggs, chopped
1/2 cup chopped celery
1/4 cup sweet pickle relish
2 tablespoons chopped onion
1/2 teaspoon salt
1/8 teaspoon pepper

HOMESTYLE MACARONI SALAD WITH HAM

Try our Homestyle Macaroni Salad with Ham today. Take comfort in the down-home style of this tasty recipe.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 6 servings

Number Of Ingredients 5



Homestyle Macaroni Salad With Ham image

Steps:

  • Combine ingredients in large bowl. Serve immediately, or refrigerate until ready to serve.

Nutrition Facts : Calories 410, Fat 25 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 95 mg, Sodium 800 mg, Carbohydrate 27 g, Fiber 3 g, Sugar 5 g, Protein 18 g

3 cups prepared macaroni salad
2 cups frozen peas, thawed
1 pkg. (7.5 oz.) OSCAR MAYER CARVING BOARD Slow Cooked Ham, chopped
3/4 cup KRAFT Shredded Cheddar Cheese
1 tsp. GREY POUPON Savory Honey Mustard

MACARONI-HAM SALAD

Old recipe. a change from reg. macaroni salad. You may top it with sliced hard cook eggs if you like or use canned peas.

Provided by angelfan

Categories     One Dish Meal

Time 32m

Yield 8 serving(s)

Number Of Ingredients 10



Macaroni-Ham Salad image

Steps:

  • After the macaroni is cooked, while it is still hot, and has been drained, drizzle with oil and vinegar.
  • Add onion pepper, and cheese.
  • Toss with peas, ham and celery.
  • Stir in mayo.
  • Serve on lettuce if you prefer.

2 cups cooked macaroni
1 cup diced cheddar cheese
2 tablespoons salad oil
2 tablespoons vinegar
1 tablespoon minced onion
1 cup diced cooked ham
1 cup frozen green pea, thawed
1 cup diced celery
1/4 teaspoon pepper
1/2 cup mayonnaise

HAM AND MACARONI SALAD

Make and share this Ham And Macaroni Salad recipe from Food.com.

Provided by Gingerbear

Categories     Ham

Time 40m

Yield 10 serving(s)

Number Of Ingredients 8



Ham And Macaroni Salad image

Steps:

  • Dice ham into 1/2-inch cubes.
  • Combine ham and cheese with macaroni, celery, onion and pickle.
  • Mix mayonnaise and mustard; then stir into macaroni mixture, mixing well.
  • Chill well until ready to serve, several hours for maximum flavor!
  • Serve in a lettuce lined bowl, and garnish with fresh parsley, if desired.
  • Tip: Elbow macaroni doubles in volume when cooked, so start with 1 cup dry macaroni to yield 2 cups needed for this recipe.

1/2 lb boiled ham or 1/2 lb baked ham
1/2 cup cheddar cheese, diced
2 cups cooked elbow macaroni
1 cup chopped celery
1 small onion, chopped
1/2 cup dill pickle, chopped
1/2 cup mayonnaise
2 teaspoons prepared mustard

MACARONI SALAD WITH PEAS AND HAM

Categories     Salad     Pasta     Side     Freeze/Chill     Fourth of July     Picnic     Super Bowl     Graduation     Backyard BBQ     Ham     Celery     Pea     Bell Pepper     Summer     Tailgating     Potluck     Noodle     Bon Appétit     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 6 servings

Number Of Ingredients 11



Macaroni Salad with Peas and Ham image

Steps:

  • Cook macaroni in large pot of boiling salted water until just tender but still firm to bite, stirring occasionally. Drain; rinse with cold water and drain well. Place macaroni in large bowl. Add ham, bell pepper, peas, celery, shallots and parsley. Whisk vinegar, lemon juice and mustard in small bowl to blend; whisk in oil. Season dressing with salt and pepper. Toss salad with dressing. Cover; chill at least 2 and up to 6 hours, tossing occasionally. Serve salad cold or at room temperature.

3/4 pound large elbow macaroni
1 6-ounce piece of ham, cut into 1/3-inch cubes (about 3/4 cup)
1 red bell pepper, chopped
3/4 cup frozen petite peas, thawed
3/4 cup chopped celery
1/3 cup chopped shallots
1/3 cup chopped fresh Italian parsley
2 1/2 tablespoons white wine vinegar
1 1/2 tablespoons fresh lemon juice
1 1/2 tablespoons Dijon mustard
6 tablespoons extra-virgin olive oil

CLASSIC MACARONI SALAD

This classic macaroni salad recipe is a refreshingly light take on an all-time favorite. It's perfect for a fast weeknight dinner or festive weekend barbecue. -Dorothy Bayes, Sardis, Ohio

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 30m

Yield 8 servings.

Number Of Ingredients 12



Classic Macaroni Salad image

Steps:

  • Cook macaroni according to package directions; drain and rinse with cold water. Cool completely. , For dressing, in a small bowl, combine the mayonnaise, pickle relish, sugar substitute, mustard, salt and pepper. In a large bowl, combine the macaroni, celery, carrot and onion. Add dressing and toss gently to coat. , Refrigerate until serving. Garnish with egg and paprika.

Nutrition Facts : Calories 115 calories, Fat 2g fat (0 saturated fat), Cholesterol 27mg cholesterol, Sodium 362mg sodium, Carbohydrate 21g carbohydrate (6g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges

2 cups uncooked elbow macaroni
1 cup fat-free mayonnaise
2 tablespoons sweet pickle relish
2 teaspoons sugar
3/4 teaspoon ground mustard
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 cup chopped celery
1/3 cup chopped carrot
1/4 cup chopped onion
1 hard-boiled large egg, chopped
Dash paprika

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