Instant Cream Sauce Mix Recipe Cdkitchencom

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INSTANT MAGIC WHITE SAUCE MIX

This is a versatile recipe for a quick start white sauce. When making the sauce wou can add cheese or herbs of your choice. Stored in the refrigerator it will keep for months. It can also be stored in smaller containers in the freezer for longer storage.

Provided by ElaineAnn

Categories     Sauces

Time 10m

Yield 7 cups

Number Of Ingredients 4



Instant Magic White Sauce Mix image

Steps:

  • Put flour, milk, and salt in a bowl and mix well.
  • Add butter and mix well with pastry cutter (or by hand) until crumbly.
  • Put in a glass jar, cover tightly and store in refrigerator.
  • Makes 7 cups.
  • To make sauce: Combine mix (1/3 cup for thin, 1/2 cup for medium, 1 cup for thick) with 1 cup milk in a small deep heavy saucepan. Cook over medium heat, stirring frequently, for about 2 minutes. Remove from heat and use as desired.

Nutrition Facts : Calories 545.7, Fat 27, SaturatedFat 17, Cholesterol 83.4, Sodium 1882.8, Carbohydrate 49.3, Fiber 0.5, Sugar 35.7, Protein 26.9

1 cup flour
4 cups nonfat dry milk powder
4 teaspoons salt
1 cup butter, cut up

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