CONTEST-WINNING HEARTY HAMBURGER SOUP
At family get-togethers, our children always request this spirit-warming ground beef soup along with a fresh loaf of homemade bread and tall glasses of milk. This hamburger soup has robust flavor, plenty of fresh-tasting vegetables and is easy to make. -Barbara Brown, Janesville, Wisconsin
Provided by Taste of Home
Time 45m
Yield 8 servings (2 quarts).
Number Of Ingredients 12
Steps:
- In a large saucepan, brown beef; drain. Add the next 10 ingredients; bring to a boil. , Reduce heat; cover and simmer for 15 minutes or until potatoes and carrots are tender. Add green beans. Cover and simmer 15 minutes longer or until the beans are tender.
Nutrition Facts : Calories 178 calories, Fat 7g fat (3g saturated fat), Cholesterol 38mg cholesterol, Sodium 984mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 3g fiber), Protein 13g protein.
JASON'S HAMBURGER SOUP
Jason's Famous Hamburger Soup from Shubenacadie, Nova Scotia. People came from miles around just to have this soup.
Provided by Bettys Recipes
Categories Stocks
Time 2h30m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- Brown Hamburger.
- Add rest of ingredients in large pot. Add 2 inches of water
- to cover the soup in pot.
- simmer on stove till soup starts to reduce. 1- 1 1/2 hours.
Nutrition Facts : Calories 268.9, Fat 13.2, SaturatedFat 5, Cholesterol 76.1, Sodium 344.6, Carbohydrate 12.6, Fiber 2, Sugar 8.1, Protein 24.9
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