JOE'S MUSTARD SAUCE
Editor's note: This recipe is reprinted from Jo Ann Bass and Richard Sax's book Eat at Joe's: The Joe's Stone Crab Restaurant Cookbook. At Joe's, the stone crabs are served cold, already cracked. They come with small metal cups of mustard or melted butter-or both. This is the mustard sauce for which Joe's is famous.
Provided by Jo Ann Bass
Categories Condiment/Spread Sauce Mustard Condiment Mayonnaise Seafood
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Place the mustard in a mixing bowl or the bowl of an electric mixer. Add the mayonnaise and beat for 1 minute.
- Add the Worcestershire, A-1, cream, and a pinch of salt and beat until the mixture is well blended and creamy. If you'd like a little more mustardy bite, whisk in 1/2 teaspoon more dry mustard until well blended. Chill the sauce, covered, until serving.
JOE'S STONE CRAB - MUSTARD SAUCE
Make and share this Joe's Stone Crab - Mustard Sauce recipe from Food.com.
Provided by Tarbean
Categories Sauces
Time 10m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Place the mustard in a mixing bowl or the bowl of an electric mixer. Add the mayo and beat for 1 minute Add the Worcestershire sauce, steak sauce, cream, milk and a pinch of salt. Beat until the mixture is well-blended and creamy. If you'd like a little more mustard flavor, whisk in about 1/2 tsp more dry mustard until well-blended. Chill the sauce, covered, until ready to serve.
Nutrition Facts : Calories 1018.9, Fat 86.9, SaturatedFat 15.4, Cholesterol 83.8, Sodium 1795.9, Carbohydrate 61.3, Fiber 0.8, Sugar 16.6, Protein 4.6
CRAB CAKES FROM JOE'S CRAB SHACK
Make and share this Crab Cakes from Joe's Crab Shack recipe from Food.com.
Provided by Gingerbear
Categories One Dish Meal
Time 45m
Yield 7 4 oz. patties, 7 serving(s)
Number Of Ingredients 12
Steps:
- Mix all ingredients together.
- Make into 4 oz. patties
- Coat with flour and fry in 1 inch of oil until golden brown.
JOE'S CRAB SHACK CRAB DIP
Make and share this Joe's Crab Shack Crab Dip recipe from Food.com.
Provided by papergoddess
Categories Crab
Time 25m
Yield 2 cups, 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix cream cheese, mayo, sour cream, and butter until smooth.
- Blend in salt and paprika.
- Stir in onion, green pepper, cheese, and crab meat.
- Bake at 350F for 10-15 minutes, until bubbly.
JOE'S CRAB SHACK'S PINEAPPLE DIPPING SAUCE RECIPE - (5/5)
Provided by á-174942
Number Of Ingredients 4
Steps:
- * Note: The yellow type not the red sauce, we used Kraft Sweet and Sour Sauce. Place all, including pineapple juice, in a sauce pan and simmer on medium-low to low heat for 20 to 25 minutes stirring frequently until mixture thickens slightly. This sauce is great with "Joe's Crab Shack's Coconut Shrimp" (see recipe), and it goes well with chicken nuggets. This recipe yields ?? servings.
JOE'S CRAB SHACK'S CRAB DIP RECIPE - (4.4/5)
Provided by á-170456
Number Of Ingredients 12
Steps:
- Mix cream cheese, mayonnaise, sour cream and butter until smooth. Blend in seasoned salt and paprika. Stir in yellow onions, crab meat, green pepper, and mozzarella cheese. Place in a lightly greased small shallow baking dish and place in a preheated oven at 350 degrees until mixture bubbles, about 10 to 14 minutes. Serve dip with unsalted or very lightly salted corn chips. This appetizer will serve two to three or makes a great light lunch with a crisp salad. This recipe yields 2 to 3 servings.
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