SWISS POT ROAST
My family loves the taste of this tender roast. I love the fact that it's so easy to prepare-it even makes its own gravy. The house smells wonderful when this hearty main dish is cooking, so I'm apt to hear the question, 'How long until dinner?'-Darlene Brenden, Salem, Oregon
Provided by Taste of Home
Categories Dinner
Time 2h50m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a Dutch oven, brown roast on all sides in oil; drain. Add the potatoes, carrots and onion. In a large bowl, combine the flour, water, tomato sauce, bouillon, salt and pepper until smooth. Pour over the roast and vegetables. , Cover and bake at 325° for 2-1/2 to 3 hours or until the meat is tender.
Nutrition Facts : Calories 479 calories, Fat 18g fat (7g saturated fat), Cholesterol 111mg cholesterol, Sodium 472mg sodium, Carbohydrate 41g carbohydrate (8g sugars, Fiber 5g fiber), Protein 38g protein.
JOE'S SWISS ROAST
We had a large left-over Round Roast we needed to do something new with. I found a recipe for Swiss Steak and 'reconfigured' it to work. It turned out really good. Here it is! To save time, I used instant mashed potatoes, but if this turns you off, you can substitute with real. Also, I would imagine that any leftover beef would work in this recipe.
Provided by Smokin Joe of Wixom
Categories Roast Beef
Time 50m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large plastic storage bag, add flour, 1/4 tsp salt, pepper, and shake to mix. Slice the round roast into four servings, about 3/8 inch thick and place in the bag with the flour mixture. Shake and massage the bag to coat the meat. Set aside.
- Add the oil to a large skillet and cook the onions, carrots and celery until the onions are translucent. Move the vegetables to the outside of the skillet and place the coated meat, and any remaining flour, in the center. Pan-fry the meat for about a minute on each side to slightly brown the meat. Add more oil if needed. Add the thyme, tomatoes and 1 cup water and reduce heat to medium low. Simmer for about 15 minutes. The liquid should reduce and thicken. Stir as needed to avoid sticking.
- Meanwhile, in a medium sauce pan, heat 1-1/4 cup water, milk, butter, garlic and 1/2 tsp salt to boiling. Remove from heat, add instant potatoes, stir and let set for a minute to fluff up.
- Plate the meat and potatoes, cover both with the tomato sauce, and enjoy!
Nutrition Facts : Calories 407.6, Fat 22, SaturatedFat 8.5, Cholesterol 89.8, Sodium 611.6, Carbohydrate 25.1, Fiber 3.5, Sugar 5.4, Protein 27.5
MISSISSIPPI POT ROAST
Mississippi pot roast is a perfect dish perfect for the Slow Cooker.
Provided by JennCrippen
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 8h5m
Yield 8
Number Of Ingredients 6
Steps:
- Combine chuck roast, pepperoncini, pepperoncini juice, au jus mix, buttermilk ranch dressing, salt, and pepper in a slow cooker. Cook on Low until roast is fork-tender, about 8 hours.
- Pull chuck apart with 2 forks. Cover with aluminum foil to keep warm.
Nutrition Facts : Calories 280.2 calories, Carbohydrate 2.9 g, Cholesterol 78.2 mg, Fat 20.1 g, Fiber 0.2 g, Protein 20 g, SaturatedFat 7.8 g, Sodium 915.4 mg, Sugar 0.1 g
More about "joes swiss roast recipes"
RECIPES - JOE CROSS
From rebootwithjoe.com
EASY SWISS STEAK - JO COOKS
From jocooks.com
CUBAN SLOPPY JOES - DINNER, THEN DESSERT
From dinnerthendessert.com
SOUPS ARCHIVES - JOE CROSS
From rebootwithjoe.com
PHILLY CHEESESTEAK POT ROAST - DINNER, THEN DESSERT
From dinnerthendessert.com
POT ROAST SLOPPY JOES - DINNER, THEN DESSERT
From dinnerthendessert.com
SWISS STEAK RECIPE (EASY AND TENDER) | KITCHN
From thekitchn.com
SOUP RECIPES - JOE CROSS
From rebootwithjoe.com
JOE'S SWISS ROAST RECIPE - FOOD.COM - PINTEREST
From pinterest.com
ORIGINAL PANCAKE HOUSE - TOP SECRET RECIPES
From topsecretrecipes.com
SLOPPY JOES – THE FINISHED DISH
From thefinisheddish.com
HOW TO MAKE SLOPPY JOES | TASTE OF HOME
From tasteofhome.com
SLOW COOKER BEEF ROAST SANDWICH RECIPE
From slowcookerliving.com
MAIN COURSE RECIPES - JOE CROSS
From rebootwithjoe.com
RECIPES - TRADER JOE'S
From traderjoes.com
SWISS POT ROAST - RECIPE - COOKS.COM
From cooks.com
7 GRANDMA-APPROVED SLOW COOKER RECIPES
From allrecipes.com
EASY SLOPPY JOES - CERTIFIED ANGUS BEEF
From certifiedangusbeef.com
25 PROVEN "LEFTOVER ROAST BEEF" RECIPES - 730 SAGE STREET
From 730sagestreet.com
THE GREAT C.S.A. DILEMMA - THE NEW YORK TIMES
From nytimes.com
You'll also love