Joppiesausmyway Recipes

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JOPPIESAUS MY WAY

This is my attempt to create a taste-a-like sauce for the Joppiesaus found all over Europe and especially the Netherlands. It's a great condiment for French Fries, and potato chips. It's addictive, you've been warned!

Provided by ColSanders

Categories     Dutch

Time 25m

Yield 1 1/2 cups

Number Of Ingredients 9



Joppiesaus My Way image

Steps:

  • Saute the onions in the olive oil over medium heat until translucent, about 3 minutes. You don't want the onions to brown. Remove from heat and allow to cool slightly.
  • In a bowl, add all ingredients and stir to combine.
  • Reseason with more salt and pepper, if needed.
  • Refrigerate the sauce if you're not serving it within 1 hour. Serve with fries, chips, etc.

Nutrition Facts : Calories 207, Fat 9.6, SaturatedFat 1.3, Sodium 1169.8, Carbohydrate 32.1, Fiber 2, Sugar 24.9, Protein 1.7

1/2 cup diced onion (1/4 inch dice)
1 tablespoon olive oil
1 cup mayonnaise
1/4 cup ketchup
1/4 cup sweet pickle relish
1 teaspoon curry powder
1 tablespoon balsamic vinegar
1/4 teaspoon salt (to taste)
1/8 teaspoon fresh ground pepper (to taste)

YUMMY SLOPPY JOES

We love a homemade sloppy joe recipe and this one is sweet and tangy. The mix has a lot of texture and flavor from all the fresh veggies. Top on a soft roll for a hearty and filling family dinner. Great for a weeknight when short on prep time. Very yummy!

Provided by Dana Ramsey

Categories     Beef

Time 50m

Number Of Ingredients 14



Yummy Sloppy Joes image

Steps:

  • 1. In a Dutch oven over medium heat brown your ground beef, onion, celery and green pepper until the meat is no longer pink and the veggies are tender; drain.
  • 2. Add the next 9 ingredients; mix well.
  • 3. Simmer uncovered for 35 to 40 minutes stirring occasionally.
  • 4. Spoon 1/2 cup of the meat mixture into each bun. Enjoy!

2 lb lean ground beef
1/2 c chopped onion
2 celery ribs with leaves, chopped
1/4 c chopped green pepper
1 2/3 c canned crushed tomatoes
1/4 c ketchup
2 Tbsp brown sugar
1 Tbsp white vinegar
1 Tbsp Worcestershire sauce
1 Tbsp steak sauce
1/2 tsp garlic powder
1/4 tsp ground mustard
1/4 tsp paprika (I use Hungarian as it has more flavor than the regular)
8 sandwich buns, split

SWEET AND SPICY SLOPPY JOES

These sandwiches have been the go-to meal for my son's basketball team. Turkey is a wonderful change from ground beef and really absorbs all the flavors. I have also used this for a Friday the 13th celebration at work, calling it 13-ingredient sloppy joes. -Karen Hildebrand, LaBelle, Florida

Provided by Taste of Home

Categories     Lunch

Time 4h30m

Yield 12 servings.

Number Of Ingredients 15



Sweet and Spicy Sloppy Joes image

Steps:

  • Heat oil in a large nonstick skillet over medium-high heat. Cook turkey in batches until no longer pink, breaking into crumbles, 8-10 minutes per batch. Transfer meat to a 5- or 6-qt. slow cooker. In the same skillet, cook the onion and green pepper until tender, 2-3 minutes. Add garlic, Worcestershire and red pepper flakes; cook 1 minute longer. Transfer to slow cooker. , In a bowl, combine ketchup, water, brown sugar, mustard, salt and pepper; pour over meat. Cover and cook on low 4-5 hours or until flavors are blended. Serve on buns with toppings as desired.

Nutrition Facts : Calories 390 calories, Fat 11g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 1206mg sodium, Carbohydrate 46g carbohydrate (26g sugars, Fiber 1g fiber), Protein 27g protein.

2 teaspoons canola oil
3 pounds ground turkey
1 large onion, chopped
1/2 medium green pepper, chopped
3 garlic cloves, minced
2 tablespoons Worcestershire sauce
1 teaspoon crushed red pepper flakes
3 cups ketchup
2/3 cup water
1/3 cup packed brown sugar
3 tablespoons spicy brown mustard
1/2 teaspoon salt
1/4 teaspoon pepper
12 hamburger buns, split
Optional: Coleslaw and dill pickle slices

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