Judy Greenes Broccoli Salad Recipes
EASY BROCCOLI SALAD
After sampling this broccoli salad at a barbecue, the recipe was given to me without any measurements. I can toss to together, and it turns out great everytime. -Sara Sherlock, Pork Alice, British Columbia
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a bowl, combine broccoli, cheese, bacon and onion. In another bowl, whisk mayonnaise, vinegar and sugar. Pour over broccoli mixture and toss to coat. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 420 calories, Fat 35g fat (13g saturated fat), Cholesterol 63mg cholesterol, Sodium 585mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 2g fiber), Protein 15g protein.
BROCCOLI SALAD
It is easy to understand why broccoli salad is a mainstay of potluck dinners and community gatherings. Not only is it a crowd-pleaser, but also raw broccoli is a clever make-ahead ingredient because it maintains its hardy texture and crunch over time. (This Southern-inspired recipe can be made up to 24 hours ahead, then stored in the fridge.) While most traditional Southern broccoli salads feature a creamy mayonnaise dressing and are finished with bacon bits and grated cheese, this vegan riff offers a punchy vinegar mixture that serves as a quick pickling liquid for the onions and raisins before it's used as the final dressing. If you are making this salad in advance, leave the toasted almonds out until you are ready to eat.
Provided by Hetty McKinnon
Categories lunch, weeknight, side dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Make the dressing: Place raisins and red onion in a small bowl. Add vinegar, sugar, ¾ teaspoon salt and 2 tablespoons of water, and toss to combine. Leave to pickle for 10 minutes while you prepare the rest of the ingredients.
- Peel the woody exterior from the broccoli stalks and discard. Chop the stalks into ½-inch pieces. Chop the broccoli florets into ½-inch pieces. (The pieces do not have to be uniform or the same shape.) Place all the broccoli into a large mixing bowl.
- After 10 minutes, finish the dressing by adding the olive oil and sesame oil to the bowl with the pickling raisins and red onion, and stir well to combine. Taste and season with more salt if needed. It should be tangy, slightly sweet and a little salty.
- Add the raisin-and-onion dressing to the broccoli along with the apple and scallions. Using two large spoons, toss well so that everything is well coated. Season with 1/2 teaspoon salt and black pepper to taste. Taste to make sure you are happy with the seasonings, adding more if needed.
- When you are ready to eat, add the almonds and grapes (if using), and gently toss. Serve at room temperature.
JUDY'S BROCCOLI SALAD
Make and share this Judy's Broccoli Salad recipe from Food.com.
Provided by MsPia
Categories Vegetable
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Soaked the raisins in water for 20 minutes, meanwhile chop the broccoli into very small pieces.
- Mix it with the onions, cheddar cubes and bacon.
- For the dressing mix mayo, vinegar and sugar all together.
- Add raisins and sunflower seeds to broccoli mix.
- Mix a little dressing at a time, you may not need to use all of it.
JUDY GREENE'S BROCCOLI SALAD
Categories Christmas Thanksgiving
Number Of Ingredients 7
Steps:
- toss together
More about "judy greenes broccoli salad recipes"
THE BEST BROCCOLI SALAD RECIPE - SPEND WITH PENNIES
Web Jul 15, 2022 8 cups broccoli cut into bite-sized pieces ⅓ cup red onion diced ½ cup dried cranberries ¼ cup sunflower seeds ½ cup bacon bits …
From spendwithpennies.com
5/5 (558)Calories 317 per servingCategory Salad
From spendwithpennies.com
5/5 (558)Calories 317 per servingCategory Salad
- Whisk together cider vinegar, sugar, mayonnaise, salt and pepper in a medium bowl. Set aside.
- In a large bowl, combine broccoli, onion, cranberries, sunflower seeds, and bacon bits. Pour the prepared dressing over and mix well.
FAVORITE BROCCOLI SALAD RECIPE - COOKIE AND KATE
Web Jan 4, 2018 1 pound broccoli florets (from 1 ½ pounds broccoli stalks), thinly sliced and then roughly chopped (see photos) ½ cup …
From cookieandkate.com
5/5 (324)Calories 280 per servingCategory Salad
From cookieandkate.com
5/5 (324)Calories 280 per servingCategory Salad
- Toast the sunflower seeds: Pour the sunflower seeds into a medium skillet over medium heat. Cook, stirring frequently (careful, they’ll burn!), until the seeds are turning golden on the sides, about 5 minutes. Pour the toasted seeds into a large serving bowl.
- In a 1-cup liquid measuring cup or small bowl, combine all of the dressing ingredients (olive oil, vinegar, mustard, honey, garlic and salt). Whisk until the mixture is well blended.
- Pour the dressing over the salad and stir until all of the broccoli is lightly coated in dressing. I highly recommend letting the salad marinate for at least 20 minutes, or even overnight in the refrigerator.
LIZ'S ROASTED BROCCOLI SALAD RECIPE - PINCH OF YUM
Web Aug 20, 2021 Instructions. Roast broccoli, bacon, and shallot: Preheat oven to 425 degrees. Place broccoli on a large sheet pan, on one side. …
From pinchofyum.com
5/5 (47)Calories 302 per servingCategory Salad
From pinchofyum.com
5/5 (47)Calories 302 per servingCategory Salad
GREENS AND BROCCOLI SALAD WITH PEPPY VINAIGRETTE - DSM
Web Pour boiling water over tomatoes in small bowl to cover. Let stand 5 minutes; drain. Chop tomatoes. Combine tomatoes, lettuce, broccoli, mushrooms, and radishes in large salad bowl. Combine 2 tablespoons …
From diabetesselfmanagement.com
From diabetesselfmanagement.com
BROCCOLI SALAD RECIPES
Web Asian Pasta Salad with Beef, Broccoli and Bean Sprouts. 79 Ratings. Garlic Broccoli. 206 Ratings. Bop's Broccoli Cauliflower Salad. 19 Ratings. Zesty Broccoli and Cauliflower Salad. 23 Ratings. Sweet and …
From allrecipes.com
From allrecipes.com
CREAMY BROCCOLI APPLE SALAD | THE RECIPE CRITIC
Web Feb 11, 2021 Combine: In a large bowl combine broccoli, carrots, red onion, apples, pecans, and dried cranberries. To make the dressing: Whisk together mayonnaise, greek yogurt, lemon juice, sugar, salt and pepper. …
From therecipecritic.com
From therecipecritic.com
COOKING WITH BROCCOLI LEAVES - CHEF
Web Sep 26, 2017 Instructions. Put the trimmed broccoli leaves into a pot with a steamer basket, turn the heat to high, cover and cook for 30 seconds, or until the leaves are just barely tender. The leaves should be bright green …
From foragerchef.com
From foragerchef.com
LEMONY ROASTED BROCCOLI, ARUGULA & LENTIL SALAD
Web Aug 2, 2020 Instructions. Preheat oven to 425 degrees Fahrenheit and line your largest rimmed baking sheet with parchment paper for easy-clean-up. Cut the broccoli florets into bite-sized pieces. Trim the ends off the …
From cookieandkate.com
From cookieandkate.com
BROCCOLI KALE SALAD WITH LEMON DRESSING - PEAS AND …
Web Jan 29, 2019 This makes it taste great and gives the kale a silky texture! In a large bowl, combine massaged kale, broccoli, almonds, cheese, carrots, onion, sunflower seeds, cranberries. Shake your dressing once more …
From peasandcrayons.com
From peasandcrayons.com
EASY BROCCOLI SALAD RECIPE - HOW TO MAKE BROCCOLI SALAD
Web Apr 23, 2022 Step. 1 For the dressing: Whisk together the mayonnaise and vinegar in a large bowl until smooth. Stir in sugar and pepper until combined and set aside. Step. 2 …
From thepioneerwoman.com
5/5 (2)Servings 8-10Cuisine American, Comfort FoodTotal Time 15 mins
From thepioneerwoman.com
5/5 (2)Servings 8-10Cuisine American, Comfort FoodTotal Time 15 mins
SPICY GRILLED BROCCOLI - SWEETGREEN COPYCAT RECIPE - KIR'S CUISINE
Web Jul 6, 2020 Ingredients: 1 large head of broccoli 1 1/2 tbsp olive oil 1/2 to 1 tsp Sriracha, depending on how spicy you want it 1/4 tsp kosher salt 1/8 tsp pepper 1/8 to 1/4 tsp red …
From kirscuisine.com
From kirscuisine.com
GREEK SALAD WITH BROCCOLI - COOKIE AND KATE
Web Feb 10, 2014 Transfer to an air-tight container with a lid to store the leftovers. Toast the seeds: In a small pan over medium heat, toast the sunflower seeds/pepitas until they are …
From cookieandkate.com
From cookieandkate.com
15 HEALTHY GREEN RECIPES FOR SPRING - COOKIE AND KATE
Web Mar 16, 2015 6) Roasted Broccoli, Arugula and Lentil Salad. Gluten free and easily vegan. Roasted broccoli and brussels with French lentils and greens. Sounds too …
From cookieandkate.com
From cookieandkate.com
BROCCOLINI, MUSHROOM AND SESAME SALAD RECIPE - JUDY JOO - FOOD …
Web Oct 1, 2014 1 bunch Broccolini (12 ounces), trimmed. 2 cups sliced button mushrooms. 2 tablespoons toasted sesame seeds. 1 1/2 tablespoons apple cider vinegar. 1 1/2 …
From foodandwine.com
From foodandwine.com
FRESH BROCCOLI SALAD (MADE WITH GREEK YOGURT!) - SLENDER KITCHEN
Web Apr 18, 2023 This Fresh Broccoli Salad with bacon, raisins, and sunflower in a creamy Greek yogurt dressing has all the flavor of the classic summer salad, just lightened up! …
From slenderkitchen.com
From slenderkitchen.com
EASY BROCCOLI SALAD - SOUTHERN BITE
Web Apr 29, 2021 Instructions. . In a very large bowl, combine the broccoli, bacon, sunflower kernels, cranberries, onion, and cheese. Set aside. . In a small bowl, make the dressing …
From southernbite.com
From southernbite.com
EASIEST SUMMER EVER: CHARRED BROCCOLI AND SARDINE SALAD - SERIOUS …
Web May 12, 2020 The game plan is simple: Char the broccoli florets in a burning-hot skillet so that they get plenty of color while still keeping a hint of crispness in each little stalk. Then …
From seriouseats.com
From seriouseats.com
BROCCOLI GRAPE SALAD - BAREFEET IN THE KITCHEN
Web Mar 26, 2021 1 pound fresh broccoli sliced into small 1/2″ florets, about 4 cups worth 2 cups red or green grapes halved 1/3 cup finely diced red onion 1/2 cup chopped pecans …
From barefeetinthekitchen.com
From barefeetinthekitchen.com
JUDY GARLAND'S VEGETABLE SALAD RECIPE | PBS FOOD
Web Ingredients; Salad Ingredients: 2 hearts of romaine, chopped; 1 endive, sliced; 1 cup chopped watercress leaves; 3 carrots, peeled and grated; 2 celery stalks, diced
From pbs.org
From pbs.org
You'll also love
