SWEET AND SPICY SHORT RIBS
Provided by Food Network Kitchen
Time 6h20m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Combine the flour, brown sugar, chile powder, garlic, thyme, 2 teaspoons salt and a few grinds of pepper in a small bowl. Sprinkle all over the short ribs and rub into the meat. Arrange the ribs in a single layer in a 6-quart slow cooker. Sprinkle any of the remaining flour mixture on top.
- Whisk the apple butter, mustard, ketchup and cider in a medium microwave-safe bowl. Microwave until very hot, then transfer to the slow cooker. Cover and cook on high, 4 hours.
- Using tongs, turn the ribs in the sauce to coat, then remove to a bowl. Skim off the fat from the sauce (there will be quite a bit), then return the ribs to the sauce and add the carrots and scallions. Cover and cook on high, 2 more hours. Serve with cornbread.
3-INGREDIENT SWEET AND SAVORY SHORT RIBS
Tangy teriyaki and sweet prune juice are all you need to make flavorful, succulent short ribs.
Provided by Molly Baz
Categories 3-Ingredient Recipes Beef Sauce Beef Rib Quick & Easy Dinner
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F. Season ribs with salt and pepper. Heat oil in a Dutch oven or large ovenproof pot over medium-high. Working in batches if necessary, sear ribs until browned on all sides, 8-10 minutes. Transfer ribs to a plate.
- Drain fat from pot. Add prune juice, teriyaki sauce, and 1 1/2 cups water. Bring to a simmer and return ribs to pot. Cover pot, transfer to oven, and braise until beef is very tender and falling off the bone, 2-3 hours.
- Transfer ribs to a platter. Bring liquid in pot to a boil on stovetop. Cook, uncovered, until liquid is reduced to a glaze, 12-15 minutes. Season with salt and pepper; pour over ribs.
SWEET AND SAVORY RIBS
My husband, Randy, and I love barbecue ribs, but with our busy schedules, we rarely have time to fire up the grill. So we let the slow cooker do the work for us. By the time we get home from work, the ribs are tender, juicy and ready to devour.-Kandy Bingham, Green River, Wyoming
Provided by Taste of Home
Categories Dinner
Time 8h10m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place onion in a 5-qt. slow cooker. Top with ribs. In a small bowl, combine remaining ingredients; pour over ribs. Cook, covered, on low 8-9 hours or until meat is tender.
Nutrition Facts : Calories 509 calories, Fat 21g fat (7g saturated fat), Cholesterol 130mg cholesterol, Sodium 945mg sodium, Carbohydrate 34g carbohydrate (28g sugars, Fiber 0 fiber), Protein 40g protein.
SWEET CHILI SHORT RIBS
Folks may not be able to resist licking their fingers after they try these sassy beef ribs. Thanks to the long cooking time, the veggies take on some of those sweet-and-savory flavors, too.
Provided by Taste of Home
Categories Dinner
Time 6h30m
Yield 5 servings.
Number Of Ingredients 15
Steps:
- In a large resealable plastic bag, combine the flour, salt and pepper. Add ribs, a few at a time, and shake to coat. In a large skillet, brown ribs in oil in batches on all sides. Transfer to a 5-qt. slow cooker. Add the mushrooms, carrots, onions and celery., In a small bowl, combine the tomato sauce, preserves, taco seasoning and brown sugar; pour over vegetables. Cover and cook on low for 6-8 hours or until meat is tender. Serve with rice or potatoes.
Nutrition Facts : Calories 770 calories, Fat 17g fat (5g saturated fat), Cholesterol 55mg cholesterol, Sodium 2038mg sodium, Carbohydrate 138g carbohydrate (84g sugars, Fiber 3g fiber), Protein 23g protein.
SWEET & SOUR SHORT RIBS
WARNING: This is NOT diet food! This is our favorite way to eat beef shortribs--the sauce is delicious, the onions get meltingly tender, and the meat just falls off the bones! While technically this should serve 4, I usually double it just to have enough for the 3 (or more like 2 1/2, since DS is little) of us plus a little leftover for a lunch. We just love it that much!
Provided by Halcyon Eve
Categories Meat
Time 3h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350* F.
- Rinse ribs to remove any bone fragments and pat dry. Combine flour, salt, and pepper in a large Ziplock bag; add ribs and shake until well coated.
- Lay ribs in a roasting pan or casserole (at least 2 inches deep). Top with onion rings.
- To make sauce, combine remaining ingredients and mix well. Pour sauce evenly over ribs and onions.
- Cover and bake at 350* F for 2 1/2-3 hours or until ribs are very tender. Serve with onions and sauce.
Nutrition Facts : Calories 785.9, Fat 61.8, SaturatedFat 26.8, Cholesterol 129.3, Sodium 1680.1, Carbohydrate 30.1, Fiber 0.8, Sugar 25.9, Protein 27.5
EASY SWEET & SAVORY KOREAN BBQ GRILLED BEEF SHORT RIBS (KAL
This is probably the best homemade Korean grilled beef dish EVER, no exaggeration. I guess you can think of it as a Korean-style beef teriyaki. It is my daughter's favorite way to eat meat and I've never met an American who didn't like it. I was surprised not to find any other kalbi recipe on the zaar, though there are many for braised short ribs and the other korean bbq beef, bulgogi. Kalbi is simple and delicious. Growing up, I typically only had kalbi on special occasions, family holiday dinners, church picnics, and the like. In a restaurant, it can get very pricey but it's a real treat of an experience to have kalbi cooked right at the table and have all sorts of side dishes to eat with it. This recipe is also very flexible: easily doubled; any sweeteners can work in place of sugar (pear juice, honey, brown sugar); easily fried in a skillet or broiled in the oven or grilled... You can serve with just rice, or go all out restaurant-style and serve with red lettuce leaves for wrapping, spicy bean paste, slices of garlic cloves, sliced up scallions and kimchi. It's up to you! The only important thing to remember is the proportion of sugar to soy sauce to water that will result in the best combination of sweet and savory. Prep time does not include marinating time.
Provided by olivejuice
Categories Meat
Time 40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Rinse short ribs under the faucet to get rid of loose bone bits. Soak the short ribs in water for 10 minutes to drain out some of the blood. They can be soaked in a roasting pan, ziploc bag, or large bowl--- whatever container you would like to use for marinating.
- In your marinating container, combine sugar, water, soy sauce, sesame oil, onion, garlic, sesame seeds and scallions. Dissolve the sugar into the mixture as much as possible, but it will likely not become totally dissolved.
- Lay rib pieces in the marinade, dispersing onion slices between and on top of the meat and submerging the meat as much as possible.
- Let the beef marinate in the refrigerator at least 30 minutes, and ideally overnight.
- Line the grill with foil and poke holes in the foil. On medium high heat, grill the short ribs 5-7 minutes on each side until the meat is cooked medium-well and the bones do not bleed. In my opinion, this particular dish is best with a bit of burnt edges and near-well-doneness.
- Serve with rice.
- Alternatively, add extra flair! Wash and break off whole leaves of red lettuce and place on a serving plate (note: red lettuce is not actually red and is widely available in grocery stores). In a small bowl, toss long thin slices of scallion with sesame oil and red pepper flakes. Serve short ribs cut into thirds or about 1 inch squares (kitchen shears work best). In a small dish, place spicy bean paste or hot sauce. To assemble, wrap each piece of meat in a red lettuce leaf with scallion mixture and a dot of the spicy sauce.
Nutrition Facts : Calories 1674.8, Fat 133.6, SaturatedFat 55.1, Cholesterol 258.6, Sodium 4194.5, Carbohydrate 59.9, Fiber 2.3, Sugar 52.5, Protein 58.4
More about "3 ingredient sweet and savory short ribs recipes"
HOW TO MAKE 3-INGREDIENT SWEET AND SAVORY SHORT RIBS
From epicurious.com
Estimated Reading Time 40 secs
RADICALLY EASY SWEET AND SAVORY MAHOGANY SHORT RIBS MADE WITH …
From 3ingredientmeals.com
Cuisine AmericanCategory DinnerServings 4Total Time 3 hrs 10 mins
3-INGREDIENT SWEET AND SAVORY SHORT RIBS - PINTEREST.COM
From pinterest.com
SWEET BRAISED SHORT RIBS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
TERIYAKI SHORT RIBS IN OVEN - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
SWEET AND SOUR BEEF SHORT RIBS RECIPE - FOOD NEWS
From foodnewsnews.com
3-INGREDIENT SWEET AND SAVORY SHORT RIBS | THREE …
From pinterest.ca
SWEET AND TANGY SHORT RIBS RECIPE | MYRECIPES
From myrecipes.com
SWEET & SAVORY BRAISED SHORT RIBS | CLEVELAND SOUTHSIDE MOMS
From clevelandsouthsidemoms.com
HOW TO MAKE 3-INGREDIENT SWEET AND SAVORY SHORT RIBS
From pinterest.com.au
3-INGREDIENT SWEET AND SAVORY SHORT RIBS - MASTERCOOK
From mastercook.com
SWEET AND STICKY SLOW-COOKED SHORT RIBS - NICKY'S …
From kitchensanctuary.com
INGREDIENTS: SHORT RIBS... - THE 3 INGREDIENT RECIPES | FACEBOOK
From facebook.com
SLOW COOKED SWEET AND SAVORY RIBS BEST RECIPES
From wiki-recipes.info
20 MINUTE PREP SAVORY-SWEET BEEF SHORT RIBS
From deliciouseasyrecipes.com
HOW TO MAKE 3-INGREDIENT SWEET AND SAVORY SHORT RIBS
From yahoo.com
HOW TO MAKE 3-INGREDIENT SWEET AND SAVORY SHORT RIBS - IMDB
From imdb.com
SUCCULENT AND SWEET SHORT RIBS - RECIPELION.COM
From recipelion.com
SWEET SAVORY SPICY BEEF SHORT RIBS – FOODLYN
From foodlyn.com
3-INGREDIENT SWEET AND SAVORY SHORT RIBS | THREE INGREDIENT …
From pinterest.jp
SWEET AND SAVORY RIBS | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
BRAISED SHORT RIBS - SAVORY AND A LITTLE SWEET! - LOVE-THE SECRET ...
From lovethesecretingredient.net
3-INGREDIENT SWEET AND SAVORY SHORT RIBS | RECIPE | SHORT RIBS, …
From pinterest.jp
BRAISED SHORT RIBS WITH SAVORY SAUCE - ITS THYME 2 COOK
From itsthyme2cook.com
DELICIOUS SAVORY SHORT RIBS RECIPE - FOOD NEWS
From foodnewsnews.com
HOW TO MAKE 3-INGREDIENT SWEET AND SAVORY SHORT RIBS
From youtube.com
SWEET SHORT RIBS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
THE ULTIMATE INSTANT POT SHORT RIBS [VIDEO] - SWEET AND SAVORY …
From sweetandsavorymeals.com
CHINESE SWEET AND SOUR RIBS | SHUANGY'S KITCHEN SINK
From shuangyskitchensink.com
SWEET AND SPICY BEEF SHORT RIB MOROCCAN STEW - SUGARLOVESPICES
From sugarlovespices.com
SAVORY BEEF SHORT RIBS WITH GRAVY RECIPE - THE SPRUCE EATS
From thespruceeats.com
3 INGREDIENT PORK RIB MARINADE RECIPE - TASTES OF LIZZY T
From tastesoflizzyt.com
3-INGREDIENT SWEET AND SAVORY SHORT RIBS | RECIPE | SHORT RIBS …
From pinterest.com
STOVETOP 3-INGREDIENT ASIAN RIBS - STREETSMART KITCHEN
From streetsmartkitchen.com
INSANELY EASY SWEET AND SAVORY MAHOGANY SHORT RIBS …
From flipboard.com
3-INGREDIENT SWEET AND SAVORY SHORT RIBS | RECIPE | THREE …
From pinterest.co.uk
SWEET + SPICY DOROTHY LYNCH GLAZED SHORT RIBS - FAITH FAMILY
From faithfamilyandbeef.com
SLOW COOKER SAVORY SHORT RIBS RECIPE - THE SPRUCE EATS
From thespruceeats.com
You'll also love