RUSSIAN DRESSING
Russian dressing and Thousand Island are similar in that they are both creamy and salmon in color. However, Russian salad dressing is spicier with the addition of ingredients like horseradish and pepper sauce, while pickle relish gives Thousand Island a sweeter flavor. -Francine Lizotte, Surrey, British Columbia
Provided by Taste of Home
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 9
Steps:
- In a small bowl, whisk all ingredients until blended. Cover and refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 127 calories, Fat 13g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 210mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.
RUSSIAN DRESSING
Provided by Kemp Minifie
Categories No-Cook Quick & Easy Salad Dressing Horseradish Mayonnaise Paprika
Yield Yield: Makes about 1 1/4 cups
Number Of Ingredients 8
Steps:
- In a mortar and pestle, mash the onion to create a paste, or use a large heavy knife to mince and mash the onion into a paste. Transfer the onion paste to a small bowl and whisk in the mayonnaise, chili sauce, horseradish, hot sauce, Worcestershire sauce, and sweet paprika. Season with fine sea salt, if desired. DO AHEAD: The dressing can be prepared ahead and refrigerated, in an airtight container, up to 2 weeks.
JUNIOR'S RUSSIAN DRESSING
This dressing is served on the side with [Junior's Reuben sandwiches](/recipes/food/views/Combo-Reuben-51200630). It's so good that you'll find many other foods it matches up perfectly with, like sliced roasted turkey or chicken salad, a cold poached salmon salad, cold roast beef, or a fresh tomato salad.
Provided by Alan Rosen
Yield Makes about 1 3/4 cups
Number Of Ingredients 7
Steps:
- 1. Whisk the ketchup, mayonnaise, chili sauce, and relish together in a deep medium bowl.
- 2. Stir together the pickle, green pepper, and onion until mixed in a small bowl. Add to the ketchup-mayonnaise mixture and whisk until evenly distributed throughout. Store in the refrigerator, tightly covered, and use within 2 days. Serve cold.
RUSSIAN SALAD DRESSING
This a really great tangy dressing that you can use on salads and sandwiches.
Provided by KEN WILLIAMS
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- In a small bowl, whisk together the mayonnaise, ketchup, vinegar, onion, salt and pepper until thoroughly combined. Refrigerate until ready to use.
Nutrition Facts : Calories 109.5 calories, Carbohydrate 3.2 g, Cholesterol 5.2 mg, Fat 10.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 1.6 g, Sodium 189.4 mg, Sugar 2.5 g
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