Justpeachycobbler Recipes

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FRESH PEACH COBBLER I

Serve warm with whipped cream, whipped topping, or vanilla ice cream!

Provided by Carol

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 55m

Yield 6

Number Of Ingredients 11



Fresh Peach Cobbler I image

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Combine 1/2 cup sugar, cornstarch, and cinnamon in a saucepan and whisk to mix. Stir in sliced peaches (see Editor's Note) and lemon juice, tossing until peaches are evenly coated.
  • Cook filling over medium heat, stirring constantly, until mixture thickens and boils. Boil 1 minute. Pour mixture into an ungreased 2-quart casserole dish. Keep mixture hot in oven while you make the topping.
  • In a medium bowl combine flour, 1 tablespoon sugar, baking powder, and salt. Mix thoroughly, then cut in shortening until mixture looks like fine crumbs. Add milk and stir until mixture is evenly moistened.
  • Remove peach filling from oven and drop dough onto peaches in 6 equal-size spoonfuls.
  • Return cobbler to oven and bake until topping is golden brown, 25 to 30 minutes.

Nutrition Facts : Calories 242.8 calories, Carbohydrate 42.5 g, Cholesterol 1.6 mg, Fat 7 g, Fiber 0.6 g, Protein 2.9 g, SaturatedFat 1.9 g, Sodium 328 mg, Sugar 25 g

½ cup white sugar
1 tablespoon cornstarch
¼ teaspoon ground cinnamon
4 cups sliced fresh peaches
1 teaspoon lemon juice
1 cup all-purpose flour
1 tablespoon white sugar
1 ½ teaspoons baking powder
½ teaspoon salt
3 tablespoons shortening
½ cup milk

JUST PEACHY

Make and share this Just Peachy recipe from Food.com.

Provided by queenbeatrice

Categories     Summer

Time 2m

Yield 1 drink, 1 serving(s)

Number Of Ingredients 3



Just Peachy image

Steps:

  • Fill a tall glass with ice.
  • Add all ingredients.
  • Garnish with a peach slice.

Nutrition Facts : Calories 77.9, Fat 0.1, Sodium 8.6, Carbohydrate 20, Fiber 0.7, Sugar 3.6, Protein 0.3

1 1/2 ounces peach schnapps
4 ounces peach juice
1 ounce cranberry juice

PEACHY KEEN COBBLER

Out of all the cobblers I have tried, this is my favorite! I got this from one of my sisters, and changed it a litttle. Sometimes I add raspberries or blueberries, etc.

Provided by tootie1

Categories     Dessert

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 9



Peachy Keen Cobbler image

Steps:

  • Preheat oven to 350°F.
  • Place peaches in bowl, add 1 cup sugar. Stir and set aside for 30 minutes.
  • Meanwhile, sift all dry ingredients together in another bowl.
  • In separate bowl, add vanilla to milk. Stir dry ingredients into milk mixture.
  • Melt butter and add to milk/flour mixture. Place peach/sugar mixture in 11"x 8" baking dish. Pour batter over top.
  • Bake at 350*F. 30 minutes. Then turn up to 400*F. and bake another 15 minutes.
  • Enjoy!

4 cups peaches, peeled, sliced
2 cups sugar, divided
1 cup flour
1 teaspoon baking powder
1/2 teaspoon cinnamon
1/4 teaspoon allspice (or mace or cloves)
1 cup milk
1/2 teaspoon vanilla
1/2 cup butter (1 stick)

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