KAHLUA FUDGE BITES
Steps:
- Position rack in the middle of oven and preheat to 325. Lightly grease with butter the bottom and sides of a 9 x 13 baking pan. In a medium bowl, whisk the flour, baking powder and salt to blend. Melt butter in saucepan over medium heat, stirring occasionally. Remove the pan from heat and whisk in the cocoa until smooth. Whisk in brown sugar until blended. Add eggs, one at a time, whisking until just blended. Whisk in coffee liquer along with the last egg. Sprinkle the flour over the mixture and stir with rubber spatula until just blended. Scrape batter into prepared pan and spread evenly. Bake until toothpick in center comes out with a few small moist clumps, about 30 minutes. (Don't overbake!) Cool completely. Glaze: In medium bowl, melt chocolate, butter and corn syrup in microwave, wisking until smooth. Pour the glaze on the center of the cooled, uncut fudge bars, and spread evenly. Refrigerate until set, about 30 minutes. Cut into 1-inch squares.
KAHLUA FUDGE
I love making this for the holidays
Provided by Lora Burgar
Categories Chocolate
Number Of Ingredients 5
Steps:
- 1. In a heavy sauce pan melt chocolate chips, butter and kahlua on medium. Stirring constantly until all is melted and blended well.
- 2. Add nuts and condensed milk and pour in a buttered 8-inch square dish.
- 3. Refrigerate until firm. (approximately 2 hours)
- 4. Cut into 1 inch squares.
THE BEST KAHLUA AND COFFEE FUDGE!
This is an amazing recipe for the most wonderful Kahlua and coffee fudge that you will ever taste! My favorite Kahlua fudge, by far! And nothing could be simpler. Enjoy with a cup of coffee and you will be in heaven. Perfect for holiday cookie trays or gift giving. From Taste of Home "Best of Christmas".
Provided by BecR2400
Categories Candy
Time 2h15m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Line a 8 or 9-inch square baking dish with aluminum foil, overlapping the sides slightly for easy removal; butter the foil on the insides, set aside.
- In a large, heavy saucepan, combine condensed milk, Kahlua, and coffee granules.
- Bring to a simmer over medium heat; simmer for 2 minutes, stirring constantly until mixture thickens slightly.
- Remove from heat. Stir in the chocolate morsels, stirring until melted and smooth. Add the pecans and vanilla, stirring well to combine.
- Spread evenly into aluminum lined pan.
- Refrigerate for 2 hours or more.
- Lift foil onto cutting board, peel fudge from foil and cut into uniform squares to serve.
Nutrition Facts : Calories 403.5, Fat 20.2, SaturatedFat 8.2, Cholesterol 14.5, Sodium 52, Carbohydrate 49.1, Fiber 3.3, Sugar 43.3, Protein 5.7
KAHLUA FUDGE
Make and share this Kahlua Fudge recipe from Food.com.
Provided by Kim19068
Categories Candy
Time 4h15m
Yield 2 pounds
Number Of Ingredients 10
Steps:
- Line 8-inch square baking pan with foil.
- In 2-quart saucepan, combine sugar, marshmallow creme, milk, butter, Kahlua and salt.
- Bring to a rapid boil, stirring constantly for 5 minutes.
- Remove from heat; add all chocolate.
- Stir until melted.
- Add nuts and vanilla.
- Turn into prepared pan.
- Refrigerate until firm.
- To serve, cut in squares.
- Make about 2-3/4 pounds.
Nutrition Facts : Calories 3170.2, Fat 136.9, SaturatedFat 72.2, Cholesterol 111.5, Sodium 1049.2, Carbohydrate 450.5, Fiber 22.1, Sugar 362.8, Protein 31.2
KAHLUA FUDGE BROWNIES
Make and share this Kahlua Fudge Brownies recipe from Food.com.
Provided by icetea
Categories Dessert
Time 45m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Grease a 9" square pan.
- Preheat oven to 350°F.
- Sift flour, baking powder, and salt together.
- Melt butter and chocolate together over low heat.
- Beat eggs and sugar until light.
- Add flour mixture, chocolate mixture and 1/4 cup Kahlua. Blend well.
- Bake 30 minutes or until done.
- Cool in pan.
- Brush with remaining Kahlua.
Nutrition Facts : Calories 353.4, Fat 15.4, SaturatedFat 9.2, Cholesterol 80, Sodium 204.8, Carbohydrate 49.9, Fiber 1.6, Sugar 35.8, Protein 4.2
KAHLUA FUDGE SHEET CAKE
I make this cake for my grandsons. It's a quick and easy recipe that's perfect for chocolate and marshmallow cream lovers.-Nancy Heishman, Las Vegas, Nevada
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 24 servings.
Number Of Ingredients 18
Steps:
- Preheat oven to 350°. Grease a 15x10x1-in. baking pan. In a large bowl, whisk flour, sugar, cinnamon and baking soda. In a small saucepan, combine Kahlua, butter, marshmallow creme and cocoa; bring just to a boil, stirring occasionally. Add to flour mixture, stirring just until moistened., In a small bowl, whisk eggs and buttermilk until blended; add to Kahlua mixture, whisking constantly. Fold in pecans. Transfer to prepared pan, spreading evenly. Bake 18-22 minutes or until a toothpick inserted in center comes out clean., Meanwhile, for frosting, combine butter, cocoa and marshmallow creme in a small saucepan; stir over medium heat until smooth. Transfer to a bowl. Beat in confectioners' sugar and enough Kahlua to reach a spreading consistency., Remove cake from oven; place on a wire rack. Spread frosting evenly over warm cake; sprinkle with pecans. Cool completely.
Nutrition Facts : Calories 315 calories, Fat 11g fat (5g saturated fat), Cholesterol 38mg cholesterol, Sodium 121mg sodium, Carbohydrate 50g carbohydrate (38g sugars, Fiber 1g fiber), Protein 3g protein.
More about "kahlua fudge bites recipes"
CREAMY KAHLUA CHOCOLATE FUDGE - BAKER BY NATURE
From bakerbynature.com
5/5 (2)Category DessertCuisine AmericanTotal Time 40 mins
- Lightly grease an 8 x 8-inch baking pan. Line the pan with parchment paper, allowing the excess paper to overlap on two of the sides, set aside. Add the chocolate and espresso powder into a large, heatproof bowl; set aside. Fill a saucepan with a little water (you want it about 1/4 full) and bring it to a boil. Reduce the heat to barely a simmer. Place the bowl containing the chocolate and espresso powder on top of the pot. Cook, stirring frequently, until the chocolate has melted and the mixture is completely smooth, about 8 to 10 minutes. Add in the sweetened condensed milk and butter and cook for another 2 to 3 minutes, or until the butter is completely melted. Remove from heat. Whisk in the Kahlua, vanilla, salt, and cinnamon. The mixture will be VERY thick. Scrape the fudge into the prepared pan and smooth the top. Refrigerate for at least 2 hours, or until firm enough to slice.
- Gently run a butter knife around the edge of the pan to loosen the fudge. Remove the fudge and transfer it to a cutting board. Peel off parchment paper, then slice the fudge into small pieces. Serve at once or store in the refrigerator for up to 1 month. You may also freeze the fudge, in an airtight freezer safe container for up to two months.
RECIPE FOR EASY FUDGE - KAHLUA AND CREAM - DIZZY BUSY …
From dizzybusyandhungry.com
Ratings 17Calories 116 per servingCategory Dessert
- Microwave on high for 30 seconds and stir. Microwave another 30 seconds and stir. If needed, microwave again, 10-20 seconds at a time, stirring in between, until all the chocolate chips are melted.
BEST KAHLUA FUDGE RECIPE - HOW TO MAKE KAHLUA FUDGE
From delish.com
Category DessertTotal Time 3 hrs 10 mins
DARK CHOCOLATE PEPPERMINT KAHLúA FUDGE | KITCHEN …
From kitchenconfidante.com
EASY KAHLUA FUDGE RECIPE - THE FRUGAL NAVY WIFE
From thefrugalnavywife.com
KAHLUA FUDGE BITES - A LA GRAHAM
From alagraham.com
EASY KAHLUA FUDGE | THE DOMESTIC REBEL
From thedomesticrebel.com
CHOCOLATE KAHLUA FUDGE {AKA: COFFEE, COFFEE, BUZZ, BUZZ, BUZZ …
From thekitchenismyplayground.com
KAHLUA CREAM FUDGE RECIPE - RECIPES.NET
From recipes.net
HOW TO MAKE YOUR OWN KAHLUA RECIPE | TASTE OF HOME
From tasteofhome.com
15 BEST KAHLUA RECIPES - EASY COFFEE LIQUEUR COCKTAILS - DELISH
From delish.com
MICROWAVE KAHLUA COFFEE FUDGE RECIPE ~ HEY MOM! WHAT'S …
From heymomwhatscooking.com
EASY KAHLUA CHOCOLATE FUDGE - SCOTCH & SCONES
From scotchandscones.com
KAHLúA FUDGE BITES – DAVID AND ELAINE'S RECIPES
From danderecipes.com
KAHLUA FUDGE CAKES - BAKE OR BREAK
From bakeorbreak.com
KAHLUA CHOCOLATE FUDGE BITES - TA'AMIM
From wearetaamim.com
You'll also love