Karens Salsa Recipes
KAREN'S SALSA
Make and share this Karen's Salsa recipe from Food.com.
Provided by Rebecca L Davis
Categories Vegetable
Time 3h
Yield 6-8 quart
Number Of Ingredients 13
Steps:
- Mix all ingredients together in large kettle. Bring to a boil. Simmer for two hours, stirring occasionally. Put in sterile jars and seal.
Nutrition Facts : Calories 347.7, Fat 1.8, SaturatedFat 0.4, Sodium 10166.2, Carbohydrate 78.5, Fiber 11.8, Sugar 57.8, Protein 8.9
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